Code of Federal Regulations (Last Updated: April 5, 2024) |
Title 40 - Protection of Environment |
Chapter I - Environmental Protection Agency |
SubChapter E - Pesticide Programs |
Part 180 - Tolerances and Exemptions for Pesticide Chemical Residues in Food |
Subpart C - Specific Tolerances |
§ 180.206 - Phorate; tolerances for residues.
Latest version.
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§ 180.206 Phorate; tolerances for residues.
(a) General. Tolerances are established for the combined residues of the insecticide phorate (O,O-diethyl S (ethylthio) methyl]phosphorodithioate), phorate sulfoxide, phorate sulfone, phorate oxygen analog, phorate oxygen analog sulfoxide, and phorate oxygen analog sulfone in or on the following food commodities:
Commodity Parts per million Bean, dry, seed 0.05 Bean, succulent 0.05 Beet, sugar, roots 0.3 Beet, sugar, tops 3.0 Coffee, green bean1 0.02 Corn, field, forage 0.5 Corn, field, grain 0.05 Corn, sweet, forage 0.5 Corn, sweet, kernel plus cob with husks removed 0.05 Cotton, undelinted seed 0.05 Hop, dried cones 2.0 Peanut 0.1 Potato 0.2 Sorghum, grain, grain 0.05 Sorghum, grain, stover 0.1 Soybean, seed 0.05 Sugarcane, cane 0.05 Wheat, forage 1.5 Wheat, grain 0.05 Wheat, hay 1.5 Wheat, straw 0.05 (b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved]
[58 FR 62038, Nov. 24, 1993, as amended at 63 FR 2165, Jan. 14, 1998; 63 FR 57074, Oct. 26, 1998; 66 FR 50833, Oct. 5, 2001; 67 FR 49616, July 31, 2002; 71 FR 74816, Dec. 13, 2006; 73 FR 53738, Sept. 17, 2008]