§ 180.253 - Methomyl; tolerances for residues.

§ 180.253 Methomyl; tolerances for residues.

(a) General. Tolerances are established for residues of the insecticide methomyl, including its metabolites and degradates, in or on the commodities in the table in this paragraph. Compliance with the tolerance levels specified in this paragraph is to be determined by measuring only methomyl, methyl N-[[(methylamino)carbonyl]oxy]ethanimidothioate, in or on the commodity.

Commodity	Parts per million	Expiration/revocation date
Alfalfa, forage	10	None
Alfalfa, hay	10	None
Apple	1	None
Asparagus	2	None
Avocado	2	None
Barley, grain	1	None
Barley, hay	10	None
Barley, straw	10	None
Bean, dry, seed	0.1	None
Bean, forage	10	None
Bean, succulent	2	None
Beet, garden, tops	6	None
Bermudagrass, forage	10	None
Bermudagrass, hay	40	None
Blueberry	6	None
Broccoli	3	None
Brussels sprouts	2	None
Cabbage	5	None
Cabbage, Chinese, bok choy	5	None
Cabbage, Chinese, napa	5	None
Cauliflower	2	None
Celery	3	None
Collards	6	None
Corn, field, forage	10	None
Corn, field, grain	0.1	None
Corn, field, stover	10	None
Corn, pop, grain	0.1	None
Corn, pop, stover	10	None
Corn, sweet, forage	10	None
Corn, sweet, kernel plus cob with husks removed	0.1	None
Corn, sweet, stover	10	None
Cotton, undelinted seed	0.1	None
Dandelion, leaves	6	None
Endive	5	None
Grape	5	12/31/16
Grapefruit	2	None
Hop, dried cones1	12	None
Kale	6	None
Lemon	2	None
Lentil, seed	0.1	None
Lettuce	5	None
Mustard greens	6	None
Nectarine	5	None
Oat, forage	10	None
Oat, grain	1	None
Oat, hay	10	None
Oat, straw	10	None
Onion, dry bulb	0.2	None
Onion, green	3	None
Orange	2	None
Parsley, leaves	6	None
Pea	5	None
Pea, field, vines	10	None
Peach	5	None
Peanut	0.1	None
Pecan	0.1	None
Pepper, bell	2	None
Pepper, nonbell	2	None
Peppermint, tops	2	None
Pomegranate	0.2	None
Rye, forage	10	None
Rye, grain	1	None
Rye, straw	10	None
Sorghum, grain, forage	1	None
Sorghum, grain, grain	0.2	None
Soybean, forage	10	None
Soybean, seed	0.2	None
Spearmint, tops	2	None
Spinach	6	None
Swiss chard	6	None
Tangerine	2	None
Tomato	1	None
Turnip, greens	6	None
Vegetable, brassica, leafy, group 5	6.0	None
Vegetable, cucurbit, group 9	0.2	None
Vegetable, fruiting, group 8	0.2	None
Vegetables, leafy2	0.2	None
Vegetable, root and tuber, group 1	0.2	None
Wheat, forage	10	None
Wheat, grain	1	None
Wheat, hay	10	None
Wheat, straw	10	None

¹ There are no U.S. registrations for use of methomyl on hop, dried cone, as of February 14, 1990.

² Except for Beet (tops), broccoli, Brussels sprouts, cabbage, cabbage, Chinese, cauliflower, celery, collards, dandelions, endive (escarole), kale, lettuce, mustard greens, parsley, spinach, Swiss chard, turnip, greens (tops), and watercress.

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. A tolerance with regional registration, as defined in § 180.1(l), is established for residues of the insecticide methomyl, including its metabolites and degradates, in or on the commodity in the table in this paragraph. Compliance with the tolerance level specified in this paragraph is to be determined by measuring only methomyl, methyl N-[[(methylamino)carbonyl]oxy]ethanimidothioate, in or on the commodity.

Commodity	Parts per million
Pear	4

(d) Indirect or inadvertent residues. [Reserved]

[65 FR 33697, May 24, 2000, as amended at 72 FR 35666, June 29, 2007; 74 FR 46373, Sept. 9, 2009; 75 FR 60242, Sept. 29, 2010; 76 FR 34885, June 15, 2011; 77 FR 59125, Sept. 26, 2012; 80 FR 72598, Nov. 20, 2015]