 |
Code of Federal Regulations (Last Updated: November 8, 2024) |
 |
Title 40 - Protection of Environment |
|
Chapter I - Environmental Protection Agency |
|
SubChapter E - Pesticide Programs |
|
Part 180 - Tolerances and Exemptions for Pesticide Chemical Residues in Food |
|
Subpart C - Specific Tolerances |
§ 180.425 - Clomazone; tolerances for residues.
Latest version.
-
§ 180.425 Clomazone; tolerances for residues.
(a) General. Tolerances are established for residues of the herbicide clomazone, including its metabolites and degradates, in or on the commodities in the table in this paragraph. Compliance with the tolerance levels specified in this paragraph is to be determined by measuring only clomazone, 2-[(2-chlorophenyl)methyl]-4,4-dimethyl-3-isoxazolidinone, in or on the commodity.
Commodity Parts per million Asparagus Bean, asparagus, dry seed 0.05 Bean, broad, dry seed 0.05 Bean, broad, succulent seed 0.05 Bean, kidney, dry seed 0.05 Bean, lima, dry seed 0.05 Bean, lima, succulent seed 0.05 Bean, mung, dry seed 0.05 Bean, navy, dry seed 0.05 Bean, pinto, dry seed 0.05 Bean, snap, succulent 0.05 BrassicaBean, head and stem, subgroup 5A 0.10 Cotton, undelinted seed 0.05 wax, succulent seed 0.05 Broccoli, Chinese 0.10 Chickpea, dry seed 0.05 Cilantro, dried leaves 0.30 Cilantro, fresh leaves 0.05 Coriander, seed 0.05 Cottonseed subgroup 20C 0.05 Cowpea, forage 0.05 Cowpea, hay 0.05 Cucumber * 0.1 Dill, dried leaves 0.40 Dill, fresh leaves 0.08 Dill, oil 0.07 Dill, seed 0.05 Grain lupin, dry seed 0.05 Kohlrabi 0.10 Pea, southern, dry seed 0.05 Pea, southern, succulent seed 0.05 Pea, succulent 0.05 Pepper 0.05 Peppermint, tops 0.05 Pumpkin * 0.1 Rapeseed subgroup 20A 0.05 Rhubarb 0.30 Rice, grain 0.02 Soybean 0.05 Soybean, vegetable, succulent 0.05 Spearmint, tops 0.05 Squash, summer * 0.1 Squash, winter * 0.1 Stalk and stem vegetable subgroup 22A, except kohlrabi 0.05 Sugarcane, cane 0.05 Sweet potatolupin, rootsdry seed 0.05 Vegetable, Brassica, head and stem, group 5-16 0.10 Vegetable, cucurbit, group 9 0.05 Vegetable, tuberous and corm, except potato, subgroup 1D 0.05 White lupin, dry seed 0.05 White sweet lupin, dry seed 0.05 (b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved]
[51 FR 9446, Mar. 19, 1986]