§ 180.637 - Mandipropamid; tolerances for residues.  


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  • § 180.637 Mandipropamid; tolerances for residues.

    (a) General. Tolerances are established for residues of mandipropamid, including its metabolites and degradates, in or on the commodities listed in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only mandipropamid (4-chloro-N-[2-[3-methoxy-4-(2-propynyloxy)phenyl]ethyl]-α-(2-propynyloxy)benzeneacetamide) in or on the commodity.

    Commodity Parts per million
    Asparagus bean, edible podded0.90
    Basil, dried leaves200
    Basil, fresh leaves30
    Bean (Phaseolus spp.), edible podded0.90
    Bean (Vigna spp.), edible podded0.90
    Cacao, dried bean1 0.06
    Catjang bean, edible podded0.90
    Celtuce20
    Chinese longbean, edible podded0.90
    Citrus, dried pulp0.70
    Citrus, oil15
    Cowpea, edible podded0.90
    Fennel, Florence, fresh leaves and stalk20
    French bean, edible podded0.90
    Fruit, citrus, group 10-100.50
    Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F1.4
    Garden bean, edible podded0.90
    Ginseng0.30
    Goa bean, edible podded0.90
    Grape, raisin3.0
    Green bean, edible podded0.90
    Guar bean, edible podded0.90
    Hop, dried cones50
    Jackbean, edible podded0.90
    Kidney bean, edible podded0.90
    Kohlrabi3.0
    Lablab bean, edible podded0.90
    Leaf petiole vegetable subgroup 22B20
    Moth bean, edible podded0.90
    Mung bean, edible podded0.90
    Navy bean, edible podded0.90
    Onion, bulb, subgroup 3-07A0.05
    Onion, green, subgroup 3-07B4.0
    Potato, wet peel0.15
    Rice bean, edible podded0.90
    Scarlet runner bean, edible podded0.90
    Snap bean, edible podded0.90
    Sword bean, edible podded0.90
    Urd bean, edible podded0.90
    Vegetable, Brassica, head and stem, group 5-163.0
    Vegetable, cucurbit, group 90.6
    Vegetable, fruiting, group 8-101.0
    Vegetable, leafy, group 4-1625
    Vegetable soybean, edible podded0.90
    Vegetable, tuberous and corm, subgroup 1C0.09
    Velvet bean, edible podded0.90
    Wax bean, edible podded0.90
    Winged pea, edible podded0.90
    Yardlong bean, edible podded0.90

    (b) Section 18 emergency exemptions. Time-limited tolerances are established for residues of mandipropamid, including its metabolites and degradates, in or on the commodities listed in the table below resulting from use of the pesticide pursuant to FFIFRA section 18 emergency exemptions. Compliance with the tolerance levels specified below is to be determined by measuring only mandipropamid (4-chloro-N-[2-[3-methoxy-4-(2-propynyloxy)phenyl]ethyl]-α-(2-propynyloxy)benzeneacetamide) in or on the commodity. The tolerances expire on the date specified in the table.

    Commodity Parts per million Expiration/revocation date
    Basil, dried24012/31/15

    (c) Tolerances with regional registrations. [Reserved]

    (d) Indirect or inadvertent tolerances. [Reserved]

    [73 FR 2816, Jan. 16, 2008, as amended at 74 FR 33169, July 10, 2009; 76 FR 55804, Sept. 9, 2011; 77 FR 74119, Dec. 13, 2012; 78 FR 76992, Dec. 20, 2013; 81 FR 17088, Mar. 28, 2016; 84 FR 10700, Mar. 22, 2019; 84 FR 57621, Oct. 28, 2019]