Code of Federal Regulations (Last Updated: July 5, 2024) |
Title 40 - Protection of Environment |
Chapter I - Environmental Protection Agency |
SubChapter N - Effluent Guidelines and Standards |
Part 408 - Canned and Preserved Seafood Processing Point Source Category |
Subpart W - Hand-Shucked Clam Processing Subcategory |
§ 408.230 - Applicability; description of the hand-shucked clam processing subcategory.
Latest version.
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§ 408.230 Applicability; description of the hand-shucked clam processing subcategory.
The provisions of this subpart are applicable to discharges resulting from existing hand-shucked clam processing facilities which process more than 1816 kg (4000 lbs) of raw material per day on any day during a calendar year and all new sources.