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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 9 - Animals and Animal Products |
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Chapter III - Food Safety and Inspection Service, Department of Agriculture |
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SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
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Part 331 - Special Provisions for Designated States and Territories; and for Designation of Establishments Which Endanger Public Health and for Such Designated Establishments |
Part 331 - Special Provisions for Designated States and Territories; and for Designation of Establishments Which Endanger Public Health and for Such Designated Establishments
| § 331.1 - Definition of “State”. |
| § 331.2 - Designation of States under paragraph 301(c) of the Act. |
| § 331.3 - States designated under paragraph 301(c) of the Act; application of regulations. |
| § 331.4 - Control and disposal of non-federally-inspected products in States designated under paragraph 301(c) of the Act. |
| § 331.5 - Criteria and procedure for designating establishments with operations which would clearly endanger the public health; disposition of products; application of regulations. |
| § 331.6 - Designation of States under section 205 of the Act; application of sections of the Act and the regulations. |