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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 9 - Animals and Animal Products |
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Chapter III - Food Safety and Inspection Service, Department of Agriculture |
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SubChapter E - Regulatory Requirements Under the Federal Meat Inspection Act and the Poultry Products Inspection Act |
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Part 500 - Rules of Practice |
| § 500.1 - Definitions. |
| § 500.2 - Regulatory control action. |
| § 500.3 - Withholding action or suspension without prior notification. |
| § 500.4 - Withholding action or suspension with prior notification. |
| § 500.5 - Notification, appeals, and actions held in abeyance. |
| § 500.6 - Withdrawal of inspection. |
| § 500.7 - Refusal to grant inspection. |
| § 500.8 - Procedures for rescinding or refusing approval of marks, labels, and containers. |
| § 500.9 - Procedures for the filing of appeals. |