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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 9 - Animals and Animal Products |
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Chapter III - Food Safety and Inspection Service, Department of Agriculture |
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SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
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Part 332 - Selected Establishments; Cooperative Program for Interstate Shipment of Carcasses, Parts of Carcasses, Meat, and Meat Food Products |
Part 332 - Selected Establishments; Cooperative Program for Interstate Shipment of Carcasses, Parts of Carcasses, Meat, and Meat Food Products
| § 332.1 - Definitions. |
| § 332.2 - Purpose. |
| § 332.3 - Requirements for establishments; ineligible establishments. |
| § 332.4 - State request for cooperative agreement. |
| § 332.5 - Establishment selection; official number for selected establishments. |
| § 332.6 - Commencement of a cooperative interstate shipment program; inspection by designated personnel and official mark. |
| § 332.7 - Federal oversight of a cooperative interstate shipment program. |
| § 332.8 - Quarterly reports. |
| § 332.9 - Enforcement authority. |
| § 332.10 - Deselection of ineligible establishments. |
| § 332.11 - Transition to official establishment. |
| § 332.12 - Transition grants. |
| § 332.13 - Separation of operations. |
| § 332.14 - Voluntary withdrawal. |