Code of Federal Regulations (Last Updated: November 8, 2024) |
Title 9 - Animals and Animal Products |
Chapter III - Food Safety and Inspection Service, Department of Agriculture |
SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
Part 320 - Records, Registration, and Reports |
§ 320.1 - Records required to be kept. |
§ 320.2 - Place of maintenance of records. |
§ 320.3 - Record retention period. |
§ 320.4 - Access to and inspection of records, facilities and inventory; copying and sampling. |
§ 320.5 - Registration. |
§ 320.6 - Information and reports required from official establishment operators. |
§ 320.7 - Reports by consignees of allegedly adulterated or misbranded products; sale or transportation as violations. |