§ 308.1 - Examination and specifications for equipment and sanitation prior to granting inspection.

§ 308.2 - [Reserved]

§ 308.3 - Establishments; sanitary condition; requirements.

§ 308.4 - Sanitary facilities and accommodations; specific requirements.

§ 308.5 - Equipment and utensils to be easily cleaned; those for inedible products to be so marked; PCB-containing equipment.

§ 308.6 - Scabbards for knives.

§ 308.7 - Rooms, compartments, etc., to be clean and sanitary.

§ 308.8 - Operations, procedures, rooms, clothing, utensils, etc., to be clean and sanitary.

§ 308.9 - Protective handling of products.

§ 308.10 - Slack barrels and similar containers and means of conveyance used for product; paper in contact with product.

§ 308.11 - Burlap wrapping for meat.

§ 308.12 - Second-hand tubs, barrels, and other containers.

§ 308.13 - Inedible operating and storage rooms; outer premises, docks, driveways, approaches, pens, alleys, etc.; flybreeding material; other conditions.

§ 308.14 - Employment of diseased persons.

§ 308.15 - Tagging insanitary equipment, utensils, rooms or compartments.

§ 308.16 - Sanitation requirements for electrical stimulating (EST) equipment.