 |
Code of Federal Regulations (Last Updated: July 5, 2024) |
 |
Title 7 - Agriculture |
|
Subtitle B - Regulations of the Department of Agriculture |
|
Chapter XV - Foreign Agricultural Service, Department of Agriculture |
|
Part 1540 - International Agricultural Trade |
|
Subpart B - Emergency Relief From Certain Perishable Products Imported From Israel |
§ 1540.21 - Definition.
Latest version.
-
§ 1540.21 Definition.
Perishable product means:
(a) Live plants provided for in subpart A of part 6 of schedule 1 of the 1985 Tariff Schedules of the United States (the “TSUS”);
(b) Fresh or chilled vegetables provided for in items 135.03 through 138.46 of the TSUS;
(c) Fresh mushrooms provided for in item 144.10 of the TSUS;
(d) Fresh fruits provided for in items 146.10, 146.20, 146.30, 146.50 through 146.62, 146.90, 146.91, 147.03 through 147.44, 147.50 through 149.21 and 149.50 of the TSUS;
(e) Fresh cut flowers provided for in items 192.17, 192.18, and 192.21 of the TSUS; and
(f) Concentrated citrus fruit juice provided for in items 165.25, 165.29 and 165.36 of the TSUS.