Code of Federal Regulations (Last Updated: July 5, 2024) |
Title 19 - Customs Duties |
Chapter I - U.S. Customs and Border Protection, Department of Homeland Security; Department of the Treasury |
Part 191 - Drawback |
Subpart L - Meats Cured With Imported Salt |
§ 191.122 - Procedure.
Latest version.
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§ 191.122 Procedure.
(a) General. Other provisions of this part relating to direct identification manufacturing drawback shall apply to claims for drawback under this subpart insofar as applicable to and not inconsistent with the provisions of this subpart.
(b) Customs form. The forms used for other drawback claims shall be used and modified to show that the claim is being made for refund of duties paid on salt used in curing meats.