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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 21 - Food and Drugs |
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Chapter I - Food and Drug Administration, Department of Health and Human Services |
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SubChapter B - Food for Human Consumption |
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Part 101 - Food Labeling |
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Subpart D - Specific Requirements for Nutrient Content Claims |
| § 101.54 - Nutrient content claims for “good source,” “high,” “more,” and “high potency.” |
| § 101.56 - Nutrient content claims for “light” or “lite.” |
| § 101.60 - Nutrient content claims for the calorie content of foods. |
| § 101.61 - Nutrient content claims for the sodium content of foods. |
| § 101.62 - Nutrient content claims for fat, fatty acid, and cholesterol content of foods. |
| § 101.65 - Implied nutrient content claims and related label statements. |
| § 101.67 - Use of nutrient content claims for butter. |
| § 101.69 - Petitions for nutrient content claims. |