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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 21 - Food and Drugs |
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Chapter I - Food and Drug Administration, Department of Health and Human Services |
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SubChapter B - Food for Human Consumption |
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Part 113 - Thermally Processed Low-Acid Foods Packaged in Hermetically Sealed Containers |
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Subpart E - Production and Process Controls |
§ 113.81 - Product preparation. |
§ 113.83 - Establishing scheduled processes. |
§ 113.87 - Operations in the thermal processing room. |
§ 113.89 - Deviations in processing, venting, or control of critical factors. |