§ 5.300 - Food standards, food additives, generally recognized as safe (GRAS) substances, color additives, nutrient content claims, and health claims.

§ 5.301 - Issuance of initial emergency permit orders and notices of confirmation of effective date of final regulations on food for human and animal consumption.

§ 5.302 - Detention of meat, poultry, eggs, and related products.

§ 5.303 - Establishing standards and approving accrediting bodies under the National Laboratory Accreditation Program.

§ 5.304 - Approval of schools providing food-processing instruction.