![]() |
Code of Federal Regulations (Last Updated: May 6, 2024) |
![]() |
Title 40 - Protection of Environment |
![]() |
Chapter I - Environmental Protection Agency |
![]() |
SubChapter E - Pesticide Programs |
![]() |
Part 180 - Tolerances and Exemptions for Pesticide Chemical Residues in Food |
![]() |
Subpart C - Specific Tolerances |
§ 180.505 - Emamectin; tolerances for residues.
-
§ 180.505 Emamectin; tolerances for residues.
(a) General.
(1) Tolerances are established for emamectin, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only the sum of emamectin (a mixture of a minimum of 90% 4′-epi-methylamino-4′-deoxyavermectin B1a and maximum of 10% 4′-epi-methylamino-4′-deoxyavermectin B1b) and its metabolites 8,9-isomer of the B1a and B1b component of the parent (8,9-ZMA), or 4′-deoxy-4′-epi-amino-avermectin B1a and 4'-deoxy-4′-epi-amino-avermectin B1b; 4′-deoxy-4′-epi-amino avermectin B1a (AB1a); 4′-deoxy-4′-epi-(N-formyl-N-methyl)amino-avermectin (MFB1a); and 4′-deoxy-4′-epi-(N-formyl)amino-avermectin B1a (FAB1a), calculated as the stoichiometric equivalent of emamectin.
Table 1 to Paragraph (a)(1)
Commodity Parts per million Almond, hulls 0.20 Apple, wet pomace 0.075 Artichoke, globe 0.05 Brassica, leafy greens, subgroup 4-16B 0.2 Celtuce 0.1 Cherry subgroup 12-12A 0.09 Cotton, gin byproducts 0.050 Cotton, undelinted seed 0.025 Fennel, florence, fresh leaves and stalk 0.1 Fruit, pome, group 11-10 0.02 Grape, wine1 0.03 Herb subgroup 19A 0.4 Kohlrabi 0.05 Leaf petiole vegetable subgroup 22B 0.1 Leafy greens subgroup 4-16A 1 Nut, tree, group 14-12 0.02 Soybean, seed 0.01 Tea, dried2 0.5 Tea, instant2 0.5 Tomato, paste 0.150 Vegetable, brassica, head and stem, group 5-16 0.05 Vegetable, cucurbit, group 9 0.02 Vegetable, fruiting, group 8-10 0.02 (2) Tolerances are established for emamectin, including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only the sum of emamectin (MAB1a + MAB1b isomers) and the associated 8,9-Z isomers (8,9-ZB1a and 8,9-ZB1b).
Commodity Parts per million Cattle, fat 0.010 Cattle, liver 0.050 Cattle, meat 0.003 Cattle, meat byproducts, except liver 0.020 Goat, fat 0.010 Goat, liver 0.050 Goat, meat 0.003 Goat, meat byproducts, except liver 0.020 Hog, fat 0.003 Hog, liver 0.020 Hog, meat 0.002 Hog, meat byproducts (except liver) 0.005 Horse, fat 0.010 Horse, liver 0.050 Horse, meat 0.003 Horse, meat byproducts, except liver 0.020 Milk 0.003 Sheep, fat 0.010 Sheep, liver 0.050 Sheep, meat 0.003 Sheep, meat byproducts, except liver 0.020 (b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect and inadvertant residues. [Reserved]
[71 FR 18649, Apr. 12, 2006, as amended at 74 FR 2873, Jan. 16, 2009; 78 FR 18511, Mar. 27, 2013; 78 FR 49939, Aug. 16, 2013; 84 FR 44725, Aug. 27, 2019; 86 FR 9868, Feb. 17, 2021; 86 FR 44620, Aug. 13, 2021]