Code of Federal Regulations (Last Updated: July 5, 2024) |
Title 7 - Agriculture |
Subtitle B - Regulations of the Department of Agriculture |
Chapter III - Animal and Plant Health Inspection Service, Department of Agriculture |
Part 319 - Foreign Quarantine Notices |
Subpart - Fruits and Vegetables |
Rules and Regulations |
§ 319.56-2bb - Conditions governing the entry of shelled garden peas from Kenya.
Latest version.
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Garden peas (
Pisum sativum ) may be imported into the continental United States from Kenya only under the following conditions:(a) The peas must be shelled from the pod.
(b) The peas must be washed in disinfectant water at 3 to 5 °C containing 50 ppm chlorine.
(c) Each shipment of peas must be accompanied by a phytosanitary certificate of inspection issued by the national plant protection organization of Kenya bearing the following additional declaration: “These peas have been shelled and washed in accordance with
7 CFR 319.56-2bb and have been inspected and found free of pests.” (Approved by the Office of Management and Budget under control number 0579-0302)