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Code of Federal Regulations (Last Updated: May 6, 2024)

Title 7 - Agriculture

Subtitle B - Regulations of the Department of Agriculture

Chapter I - Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture

SubChapter C - Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act

Part 51 - Fresh Fruits, Vegetables, and Other Products (Inspection, Certification, and Standards)

Subpart FF - United States Standards for Grades of Onions (Other Than Bermuda-Granex-Grano and Creole Types)

§ 51.2834 - U.S. No. 1 Picklers.

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§ 51.2834 U.S. No. 1 Picklers.

U.S. No. 1 Picklers consists of onions which meet all the requirements for the U.S. No. 1 grade except for size. (See § 51.2830.) Size: The maximum diameter of onions of this grade shall be not more than 1 inch. (See § 51.2837.)

                    
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