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Code of Federal Regulations (Last Updated: May 6, 2024) |
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Title 7 - Agriculture |
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Subtitle B - Regulations of the Department of Agriculture |
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Chapter I - Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture |
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SubChapter C - Regulations and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act |
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Part 51 - Fresh Fruits, Vegetables and Other Products 1 2 (Inspection, Certification, and Standards) |
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Subpart - United States Standards for Grades of Apricots |
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Grades |
§ 51.2926 - U.S. No. 2.
Latest version.
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§ 51.2926 U.S. No. 2.
“U.S. No. 2” shall consist of apricots of one variety which are mature but not soft, overripe or shriveled and which are free from decay, cuts, skin breaks, and worm holes and free from serious damage caused by limbrubs, growth cracks, dirt, scale, hail, bruises, disease, insects, or mechanical or other means. For tolerances see § 51.2928.