Code of Federal Regulations (Last Updated: November 8, 2024) |
Title 7 - Agriculture |
Subtitle B - Regulations of the Department of Agriculture |
Chapter I - Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture |
SubChapter C - Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act |
Part 51 - Fresh Fruits, Vegetables, and Other Products (Inspection, Certification, and Standards) |
Subpart C - United States Standards for Grades of Apples for Processing |
Definitions |
§ 51.349 - Overripe.
Latest version.
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§ 51.349 Overripe.
Overripe means apples which are dead ripe, and with flesh very mealy or soft.