 |
Code of Federal Regulations (Last Updated: November 8, 2024) |
 |
Title 7 - Agriculture |
|
|
Subtitle B - Regulations of the Department of Agriculture |
|
|
Chapter I - Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture |
|
|
SubChapter C - Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act |
|
|
Part 51 - Fresh Fruits, Vegetables, and Other Products (Inspection, Certification, and Standards) |
|
|
Subpart K - United States Standards for Winter Pears |
| Grades |
| § 51.1301 - U.S. Extra No. 1. |
| § 51.1302 - U.S. No. 1. |
| § 51.1303 - U.S. Combination. |
| § 51.1304 - U.S. No. 2. |
| General |
| § 51.1300 - General. |
| Condition After Storage or Transit |
| § 51.1309 - Condition after storage or transit. |
| Basis for Calculating Percentages |
| § 51.1308 - Basis for calculating percentages. |
| Definitions |
| § 51.1313 - Mature. |
| § 51.1314 - Overripe. |
| § 51.1315 - Carefully hand-picked. |
| § 51.1316 - Clean. |
| § 51.1317 - Well formed. |
| § 51.1318 - Black end. |
| § 51.1319 - Injury. |
| § 51.1320 - Fairly well formed. |
| § 51.1321 - Damage. |
| § 51.1322 - Seriously misshapen. |
| § 51.1323 - Serious damage. |
| Standard Pack |
| § 51.1310 - Sizing. |
| § 51.1311 - Packing. |
| § 51.1312 - Tolerances for standard pack. |
| Tolerances |
| § 51.1306 - Tolerances. |
| Application of Tolerances |
| § 51.1307 - Application of tolerances. |
| Unclassified |
| § 51.1305 - Unclassified. |