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Code of Federal Regulations (Last Updated: July 5, 2024) |
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Title 7 - Agriculture |
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Subtitle B - Regulations of the Department of Agriculture |
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Chapter I - Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture |
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SubChapter C - Regulations and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act |
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Part 52 - Processed Fruits and Vegetables, Processed Products Thereof, and Certain Other Processed Food Products 1 |
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Subpart - United States Standards for Grades of Frozen Cauliflower |
§ 52.729 - Acceptance criteria.
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(a)
Style. A lot of frozen cauliflower, is considered as meeting the requirements for style if the requirements in § 52.723, as applicable, are not exceeded.(b)
Quality Factors. A lot of frozen cauliflower is considered as meeting the requirements for quality if:(1) The prerequisites specified in § 52.726 are met; and
(2) The Acceptance Numbers in Table I or II in § 52.727, as applicable, are not exceeded.
(c)
Single Sample Unit. Each unofficial sample unit submitted for quality evaluation will be treated individually and is considered as meeting requirements for quality and style if:(1) The prerequisites specified in § 52.726 are met; and
(2) The requirements for style in § 52.723 and the Acceptable Quality Levels (AQL's) in Tables I & II in § 52.727, as applicable, are not exceeded.