§ 58.2756 - Test methods.


Latest version.
  • All required tests shall be performed in accordance with DA Instruction No. 918-RL, “Instruction for Resident Grading Quality Control Service Programs and Laboratory Analysis,” Dairy Grading Branch, Dairy Division, Agricultural Marketing Service, U.S. Department of Agriculture, Washington, DC 20090-6456; the latest revision of “Official Methods of Analysis of the Association of Official Analytical Chemists”; or the latest edition of “Standard Methods for the Examination of Dairy Products” available from the American Public Health Association, 1015 Fifteenth Street, NW, Washington, DC 20005.