Code of Federal Regulations (Last Updated: April 5, 2024) |
Title 7 - Agriculture |
Subtitle B - Regulations of the Department of Agriculture |
Chapter VIII - Grain Inspection, Packers and Stockyard Administration (Federal Grain Inspection Service), Department of Agriculture |
Part 810 - Official United States Standards for Grain |
Subpart C - United States Standards for Canola - Terms Defined |
Grades and Grade Requirements |
§ 810.304 - Grades and grade requirements for canola.
Latest version.
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§ 810.304 Grades and grade requirements for canola.
Grading factors Grades, U.S. Nos. 1 2 3 Maximum percent limits of: Damaged kernels: Heat damaged 0.1 0.5 2.0 Distinctly green 2.0 6.0 20.0 Total 3.0 10.0 20.0 Conspicuous admixture: Ergot 0.05 0.05 0.05 Sclerotinia 0.05 0.10 0.15 Stones 0.05 0.05 0.05 Total 1.0 1.5 2.0 Inconspicuous admixture 5.0 5.0 5.0 Maximum count limits of: Other material: Animal filth 3 3 3 Glass 0 0 0 Unknown foreign substance 1 1 1 U.S. Sample grade Canola that: (a) Does not meet the requirements for U.S. Nos. 1, 2, 3; or (b) Has a musty, sour, or commercially objectionable foreign odor; or (c) Is heating or otherwise of distinctly low quality.