§ 316.16 - Custom prepared products to be marked “Not for Sale.”

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- 2019-04993. Final rule. 2019-04993. Elimination of the Requirement That Livestock Carcasses Be Marked “U.S. Inspected and Passed” at the Time of Inspection Within a Slaughter Establishment for Carcasses To Be Further Processed Within the Same Establishment
- 2018-16345. Proposed rule. 2018-16345. Elimination of the Requirement That Livestock Carcasses Be Marked “U.S. Inspected and Passed” at the Time of Inspection Within a Slaughter Establishment for Carcasses to be Further Processed Within the Same Establishment

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§ 316.16 Custom prepared products to be marked “Not for Sale.”

Carcasses and parts therefrom that are prepared on a custom basis under § 303.1(a)(2) of this subchapter shall be marked at the time of preparation with the term “Not for Sale” in letters at least three-eighths inch in height, except that such products need not be so marked if in immediate containers properly labeled in accordance with the regulations in § 317.16 of this subchapter. Ink used for marking such products must comply with the requirements of § 316.5.

[35 FR 15577, Oct. 3, 1970, as amended at 38 FR 29214, Oct. 23, 1973]

                    
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§ 316.16 - Custom prepared products to be marked “Not for Sale.”

§ 316.16 Custom prepared products to be marked “Not for Sale.”