Code of Federal Regulations (Last Updated: July 5, 2024) |
Title 9 - Animals and Animal Products |
Chapter III - Food Safety and Inspection Service, Department of Agriculture |
SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
Part 354 - Voluntary Inspection of Rabbits and Edible Products Thereof |
Maintenance of Sanitary Conditions and Precautions Against Contamination of Products |
§ 354.246 - Exclusion of diseased persons.
Latest version.
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§ 354.246 Exclusion of diseased persons.
No person affected with any communicable disease (including, but not being limited to, tuberculosis) in a transmissible stage shall be permitted in any room or compartment where exposed or unpacked edible products are prepared, processed, or otherwise handled.