![]() |
Code of Federal Regulations (Last Updated: July 5, 2024) |
![]() |
Title 9 - Animals and Animal Products |
![]() |
Chapter III - Food Safety and Inspection Service, Department of Agriculture |
![]() |
SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
![]() |
Part 354 - Voluntary Inspection of Rabbits and Edible Products Thereof |
![]() |
Supervision of Marking and Packaging |
§ 354.73 - Retention labels.
Latest version.
-
§ 354.73 Retention labels.
An inspector may use such labels, devices, and methods as may be approved by the Administrator for the identification of:
(a) Products which are held for further examination, and
(b) All equipment and utensils which are to be held for proper cleaning.