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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 9 - Animals and Animal Products |
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Chapter III - Food Safety and Inspection Service, Department of Agriculture |
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SubChapter F - Mandatory Inspection of Fish of the Order Siluriformes and Products of Such Fish |
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Part 533 - Separation of Establishment; Facilities for Inspection; Facilities for Program Employees; Other Required Facilities |
Part 533 - Separation of Establishment; Facilities for Inspection; Facilities for Program Employees; Other Required Facilities
| § 533.1 - Separation of establishments. |
| § 533.2 - [Reserved] |
| § 533.3 - Facilities for Program employees. |
| § 533.4 - Other facilities and conditions to be provided. |
| § 533.5 - Schedule of operations. |
| § 533.6 - Overtime and holiday inspection service. |
| § 533.7 - Basis of billing for overtime and holiday services. |