97-1785. Food Labeling: Health Claims; Availability of FDA Report of Effects of Food Label Health Claim Statements; Reopening of Comment Period  

  • [Federal Register Volume 62, Number 16 (Friday, January 24, 1997)]
    [Proposed Rules]
    [Pages 3635-3636]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 97-1785]
    
    
    
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    DEPARTMENT OF HEALTH AND HUMAN SERVICES
    
    Food and Drug Administration
    
    21 CFR Part 101
    
    [Docket Nos. 94P-0390 and 95P-0241]
    
    
    Food Labeling: Health Claims; Availability of FDA Report of 
    Effects of Food Label Health Claim Statements; Reopening of Comment 
    Period
    
    AGENCY: Food and Drug Administration, HHS.
    
    ACTION: Proposed rule; reopening of comment period.
    
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    SUMMARY: The Food and Drug Administration (FDA) is announcing the 
    availability of a report entitled ``Consumer Impacts of Health Claims: 
    An Experimental Study'' (the FDA Study). The FDA Study is relevant to 
    issues under consideration in the rulemaking that FDA instituted on 
    December 21, 1995, with a proposal to amend its regulations on nutrient 
    content and health claims to provide greater flexibility in the use of 
    these claims on food products. FDA is adding this report and two 
    related studies on abbreviated health claim statements to the 
    administrative record of that rulemaking. In addition, FDA is reopening 
    the comment period for the December 21, 1995, proposed rule (60 FR 
    66206) to provide interested persons with an opportunity to obtain the 
    FDA Study and to submit comments.
    
    DATES: Written comments by March 10, 1997.
    
    ADDRESSES: Submit written requests for single copies of the FDA Study 
    ``Consumer Impacts of Health Claims: An Experimental Study'' and the 
    studies submitted by The Quaker Oats Co. to the contact person listed 
    below. Send two self-addressed adhesive labels to assist in processing 
    your request. A copy of the FDA Study and received comments are 
    available for public examination in the Dockets Management Branch (HFA-
    305), Food and Drug Administration, 12420 Parklawn Dr., rm. 1-23, 
    Rockville, MD 20857, between 9 a.m. and 4 p.m., Monday through Friday. 
    The FDA Study may also be viewed on the FDA World Wide Web site (http:/
    /www.fda.gov) by selecting Foods, then Food Labeling from the menus 
    presented. Submit written comments to the Dockets Management Branch 
    (address above). Comments should be identified with the docket number 
    found in brackets in the heading of this document.
    
    FOR FURTHER INFORMATION CONTACT: Alan S. Levy, Center for Food Safety 
    and Applied Nutrition (HFS-727), Food and Drug Administration, 200 C 
    St. SW., Washington, DC 20204, 202-205-9448.
    
    SUPPLEMENTARY INFORMATION: In the Federal Register of December 21, 1995 
    (60 FR 66206), FDA published a proposed rule, entitled ``Food Labeling: 
    Nutrient Content Claims, General Principles; Health Claims, General 
    Requirements and Other Specific Requirements for Individual Health 
    Claims'' (the December 1995 proposal), to amend its regulations on 
    nutrient content and health claims to provide greater flexibility in 
    the use of these claims on food products. The agency proposed to permit 
    the use of shortened versions of authorized health claims and to 
    eliminate some of the required elements of these claims. The proposed 
    rule provided a 90-day period for public comment. The agency extended 
    the comment period for an additional 120 days on March 22, 1996. The 
    comment period closed on July 18, 1996.
        FDA has recently completed research on the effects of food label 
    health claim statements on consumers. This research bears directly on 
    the issues involving health claims that were raised in the December 
    1995 proposal. FDA believes that it may be appropriate to consider that 
    research in developing a final rule in the subject rulemaking. 
    Therefore, FDA is placing the FDA Study on this research in the docket 
    for the December 1995 proposal and is reopening the comment period on 
    the proposal to provide an opportunity for interested parties to 
    comment on the FDA Study. FDA is providing 45 days so that interested 
    parties have sufficient time to obtain the study and submit comments on 
    it.
        Shortly after publication of the December 1995 proposal, FDA 
    published a proposed rule to authorize a health claim on the 
    association between oat bran and oatmeal and the risk of coronary heart 
    disease (61 FR 296, January 4, 1996). In response to that proposal, FDA 
    received a comment from The Quaker Oats Co. that included two studies 
    on the use of abbreviated health claims. Inasmuch as shortened health 
    claims were a primary focus of the December 1995 proposal, the agency 
    has submitted these studies to Docket Number 94P-0390 for consideration 
    in the rulemaking on the December 1995 proposal. Interested parties may 
    submit comments on these studies during the reopened comment period.
    
    I. The FDA Study
    
    A. Background
    
        The final report of the Keystone National Policy Dialogue on Food, 
    Nutrition, and Health (Ref. 1) reviewed several issues raised by the 
    food labeling regulations that FDA adopted in response to the Nutrition 
    Labeling and Education Act of 1990. This report identified issues 
    related to health claims as among those most in need of study. The 
    report also noted the lack of research about how consumers respond to 
    health claims on food labels and raised a number of specific questions 
    about the relative effectiveness of specific language contained in FDA 
    model health claim statements. The report strongly recommended that 
    consumer research be conducted to evaluate the impact of alternate 
    forms of health claim statements on food labels.
        The goal of the regulations governing health claims, to help 
    consumers achieve a healthier diet, is one with which virtually 
    everyone agrees, but there are many viewpoints, and no small 
    controversy, about how to best achieve it. Uncertainty about how best 
    to structure health claims arises from the lack of experience with this 
    type of claim, but it also reflects the diversity of opinion about how 
    health claims will affect consumer behavior.
        The Department of Health and Human Services provided funds to FDA 
    to conduct research on the effect of health claims on consumer 
    understanding and behavior, so that the agency would have a firm 
    empirical basis to evaluate the requirements that it has adopted and 
    any revisions that it may contemplate. The agency designed a study to 
    investigate the effects of different versions of health claim 
    statements on a range of variables chosen to represent some of the 
    different possible effects of health claims.
        A preliminary focus group study evaluated a number of proposed 
    health claim statements developed by the Keystone Dialogue as 
    alternatives to FDA's model health claim statements (Ref. 1, pp. 141 to 
    150). The results suggested that FDA's model claims could be improved, 
    and it highlighted some basic issues underlying consumer reactions. 
    Central to consumer reactions to health claims was the credibility and 
    authoritativeness of the claims. The brevity of a claim was seen by 
    consumers as a significant element of the effectiveness of health 
    claims, but preferences for brevity seemed to depend on the degree of 
    familiarity (i.e., amount of prior knowledge) with the given diet/
    disease relationship. The focus group results also emphasized the 
    importance of looking at several different kinds of health claims, 
    because consumer reactions were noticeably different depending on 
    familiarity with the claim. FDA used the results from the
    
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    focus groups to identify the independent variables for a larger study.
    
    B. Study Design
    
        The FDA Study was a shopping mall intercept study. Subjects were 
    primary food shoppers recruited at a mall with central interviewing 
    facilities at eight sites around the country. The sample size was 
    approximately 175 persons per site (total sample size was 1,403 
    persons), with quotas for age and education to ensure that the full 
    range of population characteristics were represented in the sample. 
    Subjects were randomly assigned to an experimental condition. In the 
    central interviewing facility, an interviewer administered the 
    experimental protocol in a 20 to 25 minute session. Subjects were 
    presented, one at a time, with realistic product packages. The packages 
    were of typical size and organization for the particular type of 
    product, including front and back label information appropriate for the 
    product category. The product types and health claims represented 
    included: Cheese lasagna/saturated fat and cholesterol and risk of 
    coronary heart disease; yogurt/calcium and osteoporosis; and breakfast 
    cereal/folic acid and risk of neural tube defects.
        The presentation style, authority, and brevity of the health claim 
    were experimentally manipulated. Each product label seen represented a 
    cell in the experimental design. The order of presentation of the 
    products and the type of health claim were counterbalanced to avoid 
    confounding effects. A series of questions about each product measured 
    purchase intentions and communication effectiveness of the product 
    label (e.g., perceived health benefits, compellingness), as well as 
    personal and household characteristics. Information search behavior was 
    observed and recorded.
    
    C. Conclusions
    
        The results of the FDA Study (Ref. 2) show that shorter claims are 
    more effective than longer claims, that endorsed health claims have 
    liabilities compared to nonendorsed claims, and that splitting claims 
    between the front and back label makes little difference. The results 
    also show that the ability of health claims to accurately communicate 
    health information about a product appears to be fairly limited and 
    involves tradeoffs between different kinds of valid health information.
    
    II. The Quaker Oats Co. Studies
    
        The Quaker Oats Co. submitted reports of two studies pertaining to 
    the use of abbreviated health claim statements as a comment to Docket 
    No. 95P-0197 (61 FR 296). The consumer research in the first report, 
    entitled ``Quaker Oatmeal On-Pack Health Claim Survey,'' provided data 
    on the question of whether consumers would read the full claim if only 
    an abbreviated claim appeared on the front of the label (Ref. 3). The 
    data were based on a national telephone survey of 301 consumers. The 
    respondents were asked about four types of new highlighted messages on 
    the front of a package of breakfast cereal (health or nutrition; 
    improvements to the product; price; special offers or rebates). The key 
    questions concerned how likely respondents would be to read each of the 
    four types of messages on the front of a package, and, if they noticed 
    a new highlighted message on the front of the package that was about 
    health benefits and that stated that additional information could be 
    found on the back of the package, how likely they were to read the 
    additional information.
        The second report, entitled ``Consumer Perception Study of a 
    Statement Related to Heart Disease on the Label of Quaker Oats,'' 
    presented consumer research comparing an abbreviated oatmeal claim (``A 
    diet high in oatmeal may help reduce the risk of heart disease.'') with 
    a full fiber-heart disease health claim (``Diets low in saturated fat 
    and cholesterol and high in grains, fruits and vegetables that contain 
    fiber, particularly soluble fiber, may reduce the risk of heart 
    disease, a condition associated with many factors.'') (Ref. 4). The 
    data were from a national shopping mall intercept study of 826 
    consumers. Participants saw one of three mocked-up cereal packages that 
    contained the abbreviated claim, the long claim, or no claim (control 
    condition).
        The report stated that the presence of either health claim, 
    compared to the control condition, increased the number of participants 
    who recognized that a diet high in oatmeal may help reduce the risk of 
    heart disease. There were no significant differences in terms of the 
    impact of the claims on consumers' perceptions of the product or their 
    beliefs about the diet-disease relationship.
    
    III. Comments
    
        Interested persons may by March 10, 1997, submit to the Dockets 
    Management Branch (address above) written comments regarding the 
    studies being added to this docket. Two copies of any comments are to 
    be submitted, except that individuals may submit one copy. Comments are 
    to be identified with the docket number found in brackets in the 
    heading of this document. Received comments may be seen in the office 
    above between 9 a.m. and 4 p.m., Monday through Friday.
    
    IV. References
    
        The following references have been placed on display in the Dockets 
    Management Branch (address above) and may be seen by interested persons 
    between 9 a.m. and 4 p.m., Monday through Friday.
        1. The Keystone Center, ``The Final Report of The Keystone 
    National Policy Dialogue on Food, Nutrition, and Health,'' Keystone, 
    CO and Washington, DC, March 1996.
        2. Food and Drug Administration, U.S. Department of Health and 
    Human Services, ``Consumer Impacts of Health Claims: An Experimental 
    Study,'' Washington, DC, December 1996.
        3. The Quaker Oats Co., ``Quaker Oatmeal On-Pack Health Claim 
    Survey,'' Chicago, IL, March 1996.
        4. The Quaker Oats Co., ``Consumer Perception Study of a 
    Statement Related to Heart Disease on the Label of Quaker Oats,'' 
    Chicago, IL, November 1995.
    
        Dated: January 17, 1997.
    William B. Schultz,
    Deputy Commissioner for Policy.
    [FR Doc. 97-1785 Filed 1-23-97; 8:45 am]
    BILLING CODE 4160-01-F
    
    
    

Document Information

Published:
01/24/1997
Department:
Food and Drug Administration
Entry Type:
Proposed Rule
Action:
Proposed rule; reopening of comment period.
Document Number:
97-1785
Dates:
Written comments by March 10, 1997.
Pages:
3635-3636 (2 pages)
Docket Numbers:
Docket Nos. 94P-0390 and 95P-0241
PDF File:
97-1785.pdf
CFR: (1)
21 CFR 101