99-369. Natural Resources Conservation Service
[Federal Register Volume 64, Number 5 (Friday, January 8, 1999)]
[Notices]
[Page 1179]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 99-369]
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DEPARTMENT OF AGRICULTURE
Natural Resources Conservation Service
AGENCY: Natural Resources Conservation Service, DOA.
ACTION: Notice of change.
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SUMMARY: Pursuant to Section 343 of Subtitle E of the Federal
Agriculture Improvement and Reform Act of 1996 (FAIRA) that requires
the Secretary of Agriculture to provide public notice and comment under
Section 553 of Title 5, United States Code, with regard to any future
technical guides that are used to carry out Subtitles A, B, and C of
Title XII of the Food Security Act of 1985 (16 U.S.C. 3801 et seq.),
the Natural Resources Conservation Service, U.S. Department of
Agriculture, gives notice of revisions to all conservation practices in
Section IV of the Field Office Technical Guides (FOTG) located in
Washington State.
These revisions to conservation practices in Section IV of State
technical guides are subject to these provisions, since one or more
could be used as part of a conservation management system to comply
with the Highly Erodible Land Conservation or Wetland Conservation
requirements.
At this time, four conservation practices are being added/and or
revised to Section IV of the state's FOTG's:
Contour Buffer Strips: NRCS Code Number: 332.
Riparian Forest Buffer: NRCS Code Number: 391.
Nutrient Management: NRCS Code Number: 590.
Best Management: NRCS Code Number: 595.
FOR FURTHER INFORMATION CONTACT: Frank R. Easter, Watershed Planning
Team Leader, USDA-NRCS, 316 West Boone Avenue, Suite 450, Spokane, WA
99201-2348 Telephone number: (509) 323-2961.
Dated: January 4, 1999.
Frank R. Easter,
State Conservationist.
[FR Doc. 99-369 Filed 1-7-99; 8:45 am]
BILLING CODE 4410-16-M
Document Information
- Published:
- 01/08/1999
- Department:
- Agriculture Department
- Entry Type:
- Notice
- Action:
- Notice of change.
- Document Number:
- 99-369
- Pages:
- 1179-1179 (1 pages)
- PDF File:
-
99-369.pdf