97-3225. Valent U.S.A. Corporation; Pesticide Tolerance Petition Filing  

  • [Federal Register Volume 62, Number 29 (Wednesday, February 12, 1997)]
    [Notices]
    [Pages 6530-6534]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 97-3225]
    
    
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    ENVIRONMENTAL PROTECTION AGENCY
    [PF-702; FRL-5586-3]
    
    
    Valent U.S.A. Corporation; Pesticide Tolerance Petition Filing
    
    AGENCY: Environmental Protection Agency (EPA).
    
    ACTION: Notice of filing.
    
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    SUMMARY: This notice announces the filing of a pesticide petition 
    proposing the establishment of a regulation for residues of the 
    herbicide clethodim in or on tomato, alfalfa, dry bean, and peanut 
    commodities. The summary of the petition was prepared by the 
    petitioner, Valent U.S.A. Corporation (Valent).
    
    DATES: Comments, identified by the docket control number [PF-702], must 
    be received on or before, March 13, 1997.
    
    ADDRESSES: By mail, submit written comments to Public Response and 
    Program Resources Branch Field Operations Division (7506C), Office of 
    Pesticide Programs, Environmental Protection Agency, 401 M St., S.W., 
    Washington, DC 20460. In person, bring comments to Rm. 1132, CM #2, 
    1921 Jefferson Davis Highway, Arlington, VA. Comments and data may also 
    be submitted electronically by sending electronic mail (e-mail) to: 
    opp-docket@epamail.epa.gov. Electronic comments on this notice may be 
    filed online at many Federal Depository Libraries. Additional 
    information on electronic submissions can be found in unit II. of this 
    document.
        Information submitted as comments concerning this document may be 
    claimed confidential by marking any part or all of that information as 
    ``Confidential Business Information'' (CBI). CBI should not be 
    submitted through e-mail. Information marked as CBI will not be 
    disclosed except in accordance with procedures set forth in 40 CFR part 
    2. A copy of the comment that does not contain CBI must be submitted 
    for inclusion in the public record. Information not marked confidential 
    may be disclosed publicly by EPA without prior notice. All written 
    comments will be available for public inspection in Rm. 1132 at the 
    address given above, from 8:30 a.m. to 4 p.m., Monday through Friday, 
    excluding legal holidays.
    
    FOR FURTHER INFORMATION CONTACT: By mail: Joanne I. Miller, Product 
    Manager (PM) 23; Registration Division (7505C), Environmental 
    Protection Agency, 401 M St., SW., Washington, DC 20460. Office 
    location, telephone number, and e-mail address: Rm. 237, CM #2, 1921 
    Jefferson Davis Highway, Arlington, VA; (703) 305-6224; e-mail: 
    miller.joanne@epamail.epa.gov.
    
    SUPPLEMENTARY INFORMATION: EPA has received pesticide petitions (PP 
    5F4572 and PP 5F4440) from Valent U.S.A. Corporation, 1333 N. 
    California Blvd., Walnut Creek, CA 94596 proposing pursuant to section 
    408(d) of the Federal Food, Drug and Cosmetic Act (FFDCA), 21 U.S.C. 
    346a(d), to amend 40 CFR part 180 by establishing tolerances for 
    residues of the herbicide clethodim in or on the following raw or 
    processed agricultural commodities: tomatoes at 1.0 part per million 
    (ppm); tomato puree at 2.0 ppm; tomato paste at 3.0 ppm; alfalfa forage 
    at 6.0 ppm; alfalfa hay at 10.0 ppm; peanut nutmeat at 3.0 ppm; peanut 
    hay at 3.0 ppm; peanut meal at 5.0 ppm; and dry bean seeds at 2.0 ppm. 
    The proposed enforcement analytical method for these commodities is 
    EPA-RM-26D-3, a high-performance liquid chromatography (HPLC) method. 
    EPA has determined that the petition contains data or information 
    regarding the elements set forth in section 408(d)(2); however, EPA has 
    not fully evaluated the sufficiency of the submitted data at this time 
    or whether the data supports granting of the petitions. Additional data 
    may be needed before EPA rules on the petitions.
    
    [[Page 6531]]
    
        As required by section 408(d) of the FFDCA, as recently amended by 
    the Food Quality Protection Act (FQPA) (Pub L. 104-170), Valent 
    included in the petitions a summary of the petitions and authorization 
    for the summary to be published in the Federal Register in a notice of 
    receipt of the petitions. The summary represents the views of Valent; 
    EPA is in the process of evaluating the petitions. As required by 
    section 408(d)(3) EPA is including the summary as a part of this notice 
    of filing. EPA may have made minor edits to the summary for the purpose 
    of clarity.
    
    I. Petition Summary
    
    A. Residue Chemistry
    
        1. Plant metabolism. Clethodim is used for postemergent control of 
    grasses in a wide variety of crops including cotton, soybeans, sugar 
    beets, onions, etc. Plant metabolism studies have been performed in 
    carrots, soybeans, and cotton. Studies were performed with clethodim 
    radio-labeled in the ring structure and in the side chain to follow 
    both parts of the molecule.
        The major metabolic pathway in plants is initial sulfoxidation to 
    form clethodim sulfoxide followed by further sulfoxidation to form 
    clethodim sulfone; elimination of the chloroallyloxy side chain to give 
    the imine sulfoxide and sulfone; and hydroxylation to form the 5-OH 
    sulfoxide and 5-OH sulfone. Clethodim sulfoxide and clethodim sulfone 
    conjugates were also detected as major or minor metabolites, depending 
    on plant species and subfractions. Once cleaved from clethodim, the 
    chloroallyloxy moiety undergoes extensive metabolism to eliminate the 
    chlorine atom and incorporate the three-carbon moieties into natural 
    plant components. EPA has determined that the nature of the residue is 
    adequately understood for the purposes of this petition (memos from J. 
    Morales, February 8, 1996 and June 25, 1996).
        Based on these metabolism studies, the residues of concern in crops 
    are clethodim and its metabolites containing the cyclohexene moiety, 
    and their sulfoxides and sulfones.
        2. Analytical methods. Adequate analytical methodology is available 
    for detecting and measuring levels of clethodim and its metabolites in 
    crops. For most commodities, the primary enforcement method is EPA-RM-
    26D-3, an HPLC method capable of distinguishing clethodim from the 
    structurally related herbicide sethoxydim. However, for milk natural 
    interferences prevent adequate quantitation of clethodim moieties and 
    the common-moiety method (RM-26B-2) is the primary enforcement method 
    with EPA-RM-26D-3 as the secondary method if needed to determine 
    whether residues are clethodim or sethoxydim. Both of these methods 
    have successfully undergone petition method validations at EPA.
        3. Magnitude of residues. Clethodim is the active ingredient in 
    SELECT 2 EC Herbicide (EPA Reg. No. 59639-3) and SELECT Herbicide (also 
    known as PRISM and ENVOY Herbicides, EPA Reg. No. 59639-78). Tolerances 
    have been established for residues in cotton, soybean, sugar beet, 
    onion (dry bulb), and animal commodities. A summary of available field 
    residue data for the pending tolerances on tomato, alfalfa, peanut, and 
    dry bean commodities is presented below.
        In 12 field trials, tomatoes were treated with two post-emergent 
    applications of 0.25 lb. a.i./A each, approximately 14 days apart, and 
    harvested approximately 20 days after the last application. Both fresh 
    and processing tomatoes were included and trials were performed in EPA 
    growing regions 1, 2, 3, 5, and 10. Residues for individual tomato 
    fruit samples ranged from < 0.1="" ppm="" to="" 0.82="" ppm.="" the="" highest="" average="" field="" trial="" (haft)="" residue="" was="" 0.77="" ppm.="" the="" average="" residue="" value="" for="" all="" trials,="" excluding="" samples="" less="" than="" the="" limit="" of="" detection,="" was="" 0.37="" ppm.="" two="" processing="" studies="" were="" also="" performed="" for="" tomatoes.="" residues="" were="" found="" to="" concentrate="" in="" puree="" and="" paste.="" concentration="" factors="" were="" determined="" to="" be="" 2.2="" for="" puree="" and="" 3.25="" for="" paste.="" these="" data="" have="" been="" reviewed="" by="" epa="" and="" support="" time-limited="" tolerances="" of="" 1.0="" ppm="" in="" tomato="" fruit,="" 2.0="" ppm="" in="" puree,="" and="" 3.0="" in="" paste.="" valent="" has="" agreed="" to="" conduct="" four="" additional="" residue="" trials="" in="" growing="" region="" 10="" as="" a="" condition="" of="" registration="" in="" order="" to="" meet="" recent="" agency="" guidance="" for="" distribution="" of="" crop="" field="" trials="" across="" the="" united="" states.="" in="" 12="" field="" trials,="" alfalfa="" was="" treated="" with="" two="" post-emergent="" applications="" of="" 0.25="" lb.="" a.i./a="" each.="" alfalfa="" was="" harvested="" approximately="" 15="" to="" 20="" days="" after="" each="" application.="" forage="" samples="" were="" taken="" immediately="" after="" cutting="" and="" hay="" samples="" were="" dried="" in="" the="" field="" for="" 1="" to="" 10="" days="" before="" being="" collected.="" trials="" were="" performed="" in="" epa="" growing="" regions="" 1,="" 5,="" 7,="" 10="" and="" 11.="" residues="" for="" individual="" forage="" samples,="" treated="" with="" either="" one="" or="" two="" applications,="" ranged="" from="" 0.13="" ppm="" to="" 5.7="" ppm.="" the="" highest="" average="" field="" trial="" (haft)="" residue="" was="" 5.4="" ppm.="" hay="" sample="" residues="" ranged="" from="" 0.45="" ppm="" to="" 9.2="" ppm.="" the="" haft="" residue="" was="" 8.9="" ppm.="" these="" data="" have="" been="" reviewed="" by="" the="" epa="" and="" support="" tolerances="" of="" 6.0="" ppm="" in="" alfalfa="" forage="" and="" 10.0="" ppm="" in="" hay.="" in="" 8="" field="" trials,="" peanuts="" were="" treated="" with="" two="" post-emergent="" applications="" of="" 0.25="" lb.="" a.i./a="" each="" approximately="" 14="" days="" apart="" and="" harvested="" approximately="" 40="" days="" after="" the="" last="" application.="" trials="" were="" performed="" in="" epa="" growing="" regions="" 2,="" 3,="" and="" 8.="" harvested="" peanuts="" were="" dried="" in="" the="" field="" for="" 3="" to="" 11="" days="" after="" which="" peanuts="" and="" peanut="" hay="" were="" sampled.="" residues="" for="" individual="" peanut="" nutmeat="" samples="" ranged="" from="">< 0.05="" ppm="" to="" 2.7="" ppm.="" the="" highest="" average="" field="" trial="" (haft)="" residue="" was="" 1.75="" ppm.="" the="" average="" residue="" value="" for="" all="" trials,="" excluding="" samples="" less="" than="" the="" limit="" of="" detection,="" was="" 0.94="" ppm.="" residues="" in="" peanut="" hay="" ranged="" from="" 0.22="" ppm="" to="" 2.6="" ppm="" with="" a="" haft="" residue="" of="" 2.55="" ppm.="" a="" processing="" study="" was="" also="" performed="" for="" peanuts="" and="" residues="" were="" found="" to="" concentrate="" in="" meal="" with="" a="" concentration="" factor="" of="" 3.0.="" these="" data="" have="" been="" reviewed="" by="" the="" epa="" and="" support="" tolerances="" of="" 3.0="" ppm="" in="" peanut="" nutmeat,="" 3.0="" ppm="" in="" peanut="" hay,="" and="" 5.0="" ppm="" in="" peanut="" meal.="" valent="" has="" agreed="" to="" conduct="" four="" additional="" residue="" trials="" in="" growing="" region="" 2="" as="" a="" condition="" of="" registration="" in="" order="" to="" meet="" recent="" agency="" guidance="" for="" distribution="" of="" crop="" field="" trials="" across="" the="" united="" states.="" in="" 9="" field="" trials,="" dry="" beans="" were="" treated="" with="" two="" post-emergent="" applications="" of="" 0.25="" lb.="" a.i./a="" each="" approximately="" 14="" days="" apart="" and="" harvested="" approximately="" 30="" days="" after="" the="" last="" application.="" trials="" were="" performed="" in="" epa="" growing="" regions="" 5,="" 7,="" 9,="" 10,="" and="" 11.="" residues="" for="" individual="" dry="" bean="" seed="" samples="" ranged="" from="" 0.58="" ppm="" to="" 1.6="" ppm.="" the="" highest="" average="" field="" trial="" (haft)="" residue="" was="" 1.6="" ppm.="" the="" average="" residue="" value="" for="" all="" trials,="" excluding="" samples="" less="" than="" the="" limit="" of="" detection,="" was="" 0.99="" ppm.="" these="" data="" have="" been="" reviewed="" by="" the="" epa="" and="" support="" a="" tolerance="" of="" 2.0="" ppm="" for="" dry="" bean="" seeds.="" valent="" has="" agreed="" to="" conduct="" three="" additional="" residue="" trials="" in="" growing="" region="" 5="" as="" a="" condition="" of="" registration="" in="" order="" to="" meet="" recent="" agency="" guidance="" for="" distribution="" of="" crop="" field="" trials="" across="" the="" united="" states.="" b.="" toxicological="" profile="" 1.="" acute="" toxicity.="" clethodim="" technical="" is="" slightly="" toxic="" to="" animals="" following="" acute="" oral="" (toxicity="" category="" iii),="" dermal="" (toxicity="" category="" iv),="" or="" inhalation="" exposure="" (toxicity="" category="" iv="" under="" current="" guideline="" interpretation).="" clethodim="" is="" a="" moderate="" eye="" irritant="" (category="" iii),="" a="" severe="" skin="" irritant="" (category="" ii),="" and="" does="" not="" cause="" skin="" sensitization="" in="" the="" modified="" buehler="" test="" in="" guinea="" pigs.="" in="" addition,="" an="" acute="" oral="" no-observed="" effect="" level="" [[page="" 6532]]="" (noel)="" has="" been="" determined="" in="" rats="" to="" be="" 300="" mg/kg.="" since="" this="" noel="" is="" significantly="" higher="" than="" the="" lowest="" chronic="" noel="" of="" 1="" mg/kg/day,="" chronic="" exposures="" are="" expected="" to="" be="" of="" the="" most="" concern="" and="" this="" summary="" will="" focus="" on="" repeated="" exposures.="" 2.="" genotoxicity.="" clethodim="" technical="" did="" not="" induce="" gene="" mutation="" in="" microbial="" in="" vitro="" assays.="" a="" weak="" response="" in="" an="" in="" vitro="" assay="" for="" chromosome="" aberrations="" was="" not="" confirmed="" when="" clethodim="" was="" tested="" in="" an="" in="" vivo="" cytogenetics="" assay="" up="" to="" the="" maximally="" tolerated="" dose="" level,="" nor="" was="" the="" response="" observed="" in="" vitro="" using="" technical="" material="" of="" a="" higher="" purity.="" no="" evidence="" of="" unscheduled="" dna="" synthesis="" was="" seen="" following="" in="" vivo="" exposure="" up="" to="" a="" dose="" level="" near="" the="">50 (1.5 
    g/kg). This evidence indicates that clethodim does not present a 
    genetic hazard to intact animal systems.
        3. Reproductive and developmental toxicity. No reproductive 
    toxicity was observed with Clethodim Technical at feeding levels up to 
    2,500 ppm. Developmental toxicity was observed in two rodent species, 
    but only at maternally toxic dose levels. In rats, the developmental 
    NOEL was 300 mg/kg/day while the maternal toxicity NOEL was only 150 
    mg/kg/day. In rabbits, the developmental NOEL was 300 mg/kg/day and the 
    maternal NOEL was only 25 mg/kg/day. Thus, Valent believes that 
    clethodim should therefore not be considered a reproductive or 
    developmental hazard.
        4. Subchronic toxicity. High doses of Clethodim Technical cause 
    decreased body weights, increased liver size (increased weight and cell 
    hypertrophy), and anemia (decreased erythrocyte counts, hemoglobin, or 
    hematocrit) in rats and dogs. No observable effect levels have been 
    determined to be 100 mg/kg/day for a 4-week dermal study in rats, 200 
    to 1,000 ppm for 4- or 5-week feeding studies in rats or mice, 500 ppm 
    in a 13-week feeding study in rats, and 25 mg/kg/day in a 90-day oral 
    study in dogs.
        5. Chronic toxicity and oncogenicity. In chronic studies conducted 
    in rats, mice, and dogs, compound-related effects noted at high doses 
    included decreased body weight, increased liver size (liver weight and 
    hypertrophy), and anemia (decreased hemoglobin, hematocrit, and 
    erythrocyte count). Bone marrow hyperplasia was observed in dogs at the 
    highest dose tested. No treatment-related increases in incidence of 
    neoplasms were observed in any study. Chronic NOELs were 200 ppm for an 
    18-month feeding study in mice and 500 ppm for a 24-month study in 
    rats. The lowest NOEL is from the 1-year oral dog study and is 1 mg/kg/
    day clethodim technical. Based on this study and a 100-fold safety 
    factor, the Reference Dose (RfD) for clethodim was determined to be 
    0.01 mg/kg/day. Valent believes that Clethodim is not carcinogenic.
        6. Rat metabolism. The in vivo metabolism of clethodim in rats was 
    tested at a high dose (468 mg/kg), low dose (4.4 mg/kg), and a low dose 
    (4.8 mg/kg) following 14 days of treatment with Clethodim Technical. A 
    single oral dose of [14C]-clethodim was given to each rat and expired 
    carbon dioxide and excreta were collected over the next two and seven 
    days, respectively, to determine radio-label recovery. Several organs 
    and tissues, and the remaining carcass, were collected after sacrifice 
    to determine radio-label recovery. In all treatment groups, nearly all 
    of the radio-label was eliminated in the urine (87-93%), feces (9-17%), 
    and carbon dioxide (0.5-1%) and less than 1% of the dose was recovered 
    in the organs and tissues after seven days.
        Elimination was rapid as most of the recovered dose was eliminated 
    within 48 hours. The low dose groups eliminated clethodim slightly 
    faster than the high dose group, and repeated exposure to clethodim 
    prior to radio-label dosing did not affect the rate of elimination or 
    distribution of recovered radio-label. There were no apparent sex 
    differences with respect to elimination or distribution of metabolites.
        The primary excretory metabolites were identified as clethodim 
    sulfoxide (48-63%), clethodim S-methyl sulfoxide (6-12%), clethodim 
    imine sulfoxide (7-10%), and clethodim 5-hydroxy sulfoxide (3-5%). 
    Minor metabolites included clethodim oxazole sulfoxide (2-3%), 
    clethodim trione sulfoxide (1%), clethodim (1%), clethodim 5-hydroxy 
    sulfone (0.3-1%), clethodim sulfone (0.1-1%), aromatic sulfone (0.2-
    0.7%), and S-methyl sulfone (0-0.4%).
        7. Dermal penetration. The dermal penetration of SELECT 2 EC 
    Herbicide, the end-use product, was tested on unabraded, shaved skin of 
    rats. Single doses of approximately 0.05, 0.5, and 5.0 mg of radio-
    labeled (14C-clethodim) SELECT 2 EC Herbicide, were applied topically 
    to 10 cm2 sites on the dorsal trunk. After 2, 10, or 24 hours, urine, 
    feces, volatiles, scrubbings of the skin, skin at treatment site, 
    blood, several tissues, and the carcass were collected and counted for 
    radioactivity. Clethodim was found to be slowly absorbed through the 
    skin in a time-dependent manner. The percent of dose absorbed increased 
    with length of exposure and decreased with increasing dose. Ten-hour 
    absorption rates ranged from 7.5% to 30.0%. Most of the absorbed 
    material was found in the urine and carcass, and most of the unabsorbed 
    material was found in the skin scrubbings indicating that material was 
    still on the skin surface.
        8. Metabolite toxicity. Two metabolites of clethodim, clethodim 
    imine sulfone (RE-47719) and clethodim 5-hydroxy sulfone (RE-51228), 
    have been tested in toxicity screening studies to evaluate the 
    potential impact of these metabolites on the toxicity of clethodim. In 
    general, these metabolites were found to be less toxic than Clethodim 
    Technical for acute and oral toxicity studies; reproduction and 
    teratology screening studies; and several mutagenicity studies.
    
    C. Aggregate Exposure
    
        1. Dietary exposure--a. Food. Clethodim is approved for use in the 
    production of commercial agricultural crops including cotton, soybeans, 
    sugar beets, and onions (dry bulb). Dietary exposures are expected to 
    represent the major route of exposure to the public. Since chronic 
    exposures are of more concern than acute exposures for clethodim, this 
    summary will focus primarily on chronic issues. Chronic dietary 
    assessments for clethodim have been conducted recently by EPA and 
    Valent to address the new tolerances proposed for tomato, alfalfa, 
    peanut, and dry bean commodities.
        In the EPA assessment (memo from Brian Steinwand dated June 28, 
    1996), anticipated residues were used for soybean, cotton, and animal 
    commodities. For all other crops, tolerance values were used which 
    overestimate potential exposure. The assessment assumed 100% of all 
    crops were treated with clethodim which also overestimates exposure. 
    The results of this conservative assessment are summarized in the 
    Safety Determination section of this document and indicate that chronic 
    dietary exposures for existing and proposed uses of clethodim are less 
    than the reference dose.
        In Valent's assessment, anticipated residues were used for all crop 
    and animal commodities. Anticipated residue levels were the mean levels 
    found in crop field trial data after treatment with the maximum 
    recommended rate and harvested at minimum allowable intervals. These 
    values are, therefore, slightly conservative. An assessment was 
    performed assuming 100% of crop treated (still conservative) as well as 
    assuming a more realistic percent of crop treated based on market 
    survey data for existing uses or market projections for proposed uses. 
    Adjusting
    
    [[Page 6533]]
    
    for percent of crop treated is justified because most of treated 
    commodities are combined in central locations and broadly distributed 
    to the public, none of the clethodim tolerances or uses are limited to 
    specific regions in the United States, and we are primarily concerned 
    with chronic dietary exposure which minimizes the variance of single 
    serving residues. The results of these more realistic assessments are 
    summarized in the Safety Determination section of this document and 
    indicate that chronic dietary exposures for existing and proposed uses 
    of clethodim are well below the RfD in either case.
        b. Drinking water. Since clethodim is applied outdoors to growing 
    agricultural crops, the potential exists for clethodim or its 
    metabolites to leach into groundwater. Drinking water, therefore, 
    represents a potential route of exposure for clethodim and should be 
    considered in an aggregate exposure assessment.
        Based on available studies used in EPA's assessment of 
    environmental risk for clethodim (memo from E. Brinson Conerly dated 
    June 26, 1990), clethodim itself was classified as mobile in soil, but 
    very non-persistent, representing a minimal groundwater concern. 
    Metabolites of clethodim were also classified as mobile, but are 
    slightly more persistent (half-lives up to 30 days versus up to 3 days 
    for parent). Regarding clethodim metabolites, the Agency concluded that 
    the ``potential for groundwater contamination may be somewhat higher 
    than for clethodim but would still be expected to be relatively low in 
    most cases due to their moderately low persistence''.
        There is no established Maximum Concentration Level for residues of 
    clethodim in drinking water under the Safe Drinking Water Act.
        Based on this information, Valent believes that clethodim appears 
    to represent an insignificant risk for exposure through drinking water.
        2. Non-dietary exposure. Clethodim is currently approved for the 
    commercial production of agricultural crops including soybeans, cotton, 
    sugar beets, onions, and ornamental plants as well as for use on non-
    crop areas. The new uses proposed in this notice of filing are all 
    agricultural crops. While there is a potential for clethodim to be used 
    in non-crop areas (e.g. around parks and rights-of-way) where the 
    public does spend some time, the likelihood of significant exposure is 
    very small. First, this grass herbicide cannot be sprayed on lawns 
    where the public does spend significant amounts of time, but instead 
    must be used where there is no crop or around ornamental plants that 
    are tolerant to the chemical. The public does not spend significant 
    amounts of time in these areas. And second, clethodim is not persistent 
    in the environment so the potential for public exposure is short term. 
    Therefore, Valent believes that the potential for non-occupational 
    exposure to the general public, other than through the diet or drinking 
    water, is insignificant.
    
    D. Cumulative Effects
    
        There is one other pesticide compound registered in the United 
    States, sethoxydim, which is structurally related to clethodim and has 
    similar effects on animals. Sethoxydim is approved for use on a variety 
    of agricultural crops, in non-crop areas, and around the home. This 
    chemical should be considered in an aggregate exposure assessment along 
    with clethodim. Dietary exposure is expected to represent the major 
    route of exposure for sethoxydim as well as for clethodim.
        The RfD for sethoxydim is 0.09 mg/kg/day based on the 1-year dog 
    feeding study NOEL and a 100-fold safety factor. This in on the same 
    order of magnitude as clethodim, 0.01 mg/kg/day, which is also based on 
    a 1-year dog study and a 100-fold safety factor.
        A discussion of the cumulative effects from clethodim and 
    sethoxydim exposures is presented below in the Safety Determination 
    section.
    
    E. Safety Determination
    
        1. U.S. population. Using the dietary exposure assessment 
    procedures described above for clethodim, chronic dietary exposures 
    resulting from existing and proposed uses of clethodim were compared to 
    the RfD of clethodim. In the EPA's conservative analysis (using 
    anticipated residues for some crops and 100% of all crops treated), the 
    total dietary exposure will occupy 39.4% of the RfD for the U.S. 
    population. The highest exposure group is children aged 1 - 6 years, 
    where exposure will occupy 84.1% of the RfD. In Valent's conservative 
    assessment (using anticipated residues and assuming 100% treated for 
    all crops), exposure for the U.S. population would occupy 13.5% of the 
    RfD and non-nursing infants (< 1="" year)="" are="" most="" highly="" exposed="" with="" total="" exposure="" occupying="" 29.1%="" of="" the="" rfd.="" in="" valent's="" realistic="" analysis="" (using="" anticipated="" residues="" and="" estimated="" percent="" of="" crop="" treated="" for="" all="" crops),="" exposure="" for="" the="" u.s.="" population="" would="" occupy="" only="" 0.6%="" of="" the="" rfd="" and="" non-nursing="" infants="" would="" be="" at="" only="" 1.5%="" of="" the="" rfd.="" for="" sethoxydim,="" recent="" epa="" dietary="" assessments="" have="" been="" performed="" in="" conjunction="" with="" tolerance="" approvals="" using="" the="" very="" conservative="" assumptions="" of="" tolerance="" values="" and="" 100%="" of="" crop="" treated="" for="" all="" crops.="" in="" a="" proposed="" rule="" published="" in="" the="" federal="" register="" dated="" february="" 29,="" 1996="" (61="" fr="" 7764;="" frl-5351-8)="" the="" epa="" estimated="" that="" exposure="" to="" all="" existing="" and="" proposed="" tolerances="" for="" sethoxydim="" would="" occupy="" 37.7%="" of="" the="" sethoxydim="" rfd="" for="" the="" u.s.="" population="" and="" 74.3%="" of="" the="" rfd="" for="" the="" most="" exposed="" subpopulation="" of="" children="" aged="" 1="" to="" 6="" years.="" a="" more="" realistic="" assessment="" utilizing="" anticipated="" residues="" and="" percent="" of="" crop="" treated="" will="" certainly="" reduce="" exposure="" by="" a="" large="" amount="" as="" with="" clethodim.="" since="" clethodim="" and="" sethoxydim="" have="" similar="" toxicological="" effects="" in="" mammals,="" the="" contributions="" to="" the="" individual="" rfds="" should="" be="" considered="" in="" an="" aggregate="" exposure="" assessment.="" the="" epa="" generally="" has="" no="" concern="" for="" exposures="" below="" 100%="" of="" the="" rfd="" because="" the="" rfd="" represents="" the="" level="" at="" or="" below="" which="" daily="" aggregate="" exposure="" over="" a="" lifetime="" will="" not="" pose="" appreciable="" risks="" to="" human="" health.="" based="" on="" the="" very="" conservative="" assumptions="" in="" the="" epa="" analyses,="" aggregate="" exposures="" would="" exceed="" 100%="" if="" the="" contributions="" for="" these="" two="" chemicals="" were="" summed="" directly.="" however,="" reliable="" information="" is="" not="" available="" to="" indicate="" that="" directly="" summing="" the="" percent="" of="" rfd="" for="" these="" two="" chemicals="" is="" the="" most="" appropriate="" thing="" to="" do.="" in="" addition,="" as="" can="" be="" seen="" by="" the="" valent="" assessments="" using="" anticipated="" residue="" and="" percent="" of="" crop="" treated="" values,="" both="" well-accepted="" agency="" practices,="" realistic="" exposures="" are="" lower="" by="" about="" an="" order="" of="" magnitude.="" similar="" reductions="" would="" be="" expected="" for="" sethoxydim="" since="" actual="" residues="" will="" be="" lower="" than="" tolerance="" levels="" and="" percent="" of="" crop="" treated="" values="" will="" likely="" be="" similar="" to="" those="" for="" clethodim="" since="" they="" both="" compete="" for="" the="" same="" post-emergence="" grass="" herbicide="" market.="" valent="" believes="" that="" it="" is="" therefore="" very="" likely="" that="" aggregate="" dietary="" exposure="" will="" be="" well="" below="" the="" acceptable="" level="" of="" 100%="" of="" the="" rfd="" and="" probably="" well="" below="" 10%.="" unfortunately,="" valent="" does="" not="" have="" access="" to="" appropriate="" values="" for="" anticipated="" residues="" or="" percent="" of="" crop="" treated="" for="" sethoxydim="" and="" cannot="" provide="" an="" estimate="" of="" realistic="" dietary="" exposure.="" regarding="" drinking="" water="" exposures,="" sethoxydim="" is="" similar="" to="" clethodim="" representing="" a="" minimal="" risk="" for="" leaching="" into="" groundwater="" due="" to="" its="" rapid="" degradation="" in="" the="" environment.="" there="" is="" no="" established="" maximum="" concentration="" level="" for="" residues="" of="" sethoxydim="" in="" drinking="" water="" under="" the="" safe="" drinking="" water="" act.="" [[page="" 6534]]="" regarding="" non-occupational="" exposures,="" sethoxydim="" is="" registered="" for="" use="" in="" non-crop="" areas="" and="" around="" the="" home="" and="" may="" have="" some="" potential="" for="" exposure="" to="" the="" general="" public.="" however,="" as="" discussed="" for="" clethodim,="" sethoxydim="" cannot="" be="" applied="" to="" grass="" where="" public="" contact="" is="" expected="" and="" sethoxydim="" is="" not="" persistent="" in="" the="" environment.="" valent="" expects="" that="" non-occupational="" exposures="" to="" the="" public="" are="" therefore="" expected="" to="" be="" minimal="" for="" sethoxydim.="" in="" summary,="" valent="" expects="" that="" dietary="" exposure="" for="" clethodim="" and="" sethoxydim="" are="" each="" expected="" to="" occupy="" less="" than="" 10%="" of="" their="" rfd's="" when="" anticipated="" residue="" levels="" and="" percent="" of="" crop="" treated="" values="" are="" considered.="" exposures="" through="" the="" drinking="" water="" or="" other="" non-="" occupational="" routes="" are="" expected="" to="" be="" minimal.="" collectively,="" valent="" believes="" that="" the="" aggregate="" risks="" associated="" with="" the="" uses="" of="" these="" two="" chemicals="" is="" small="" and="" demonstrates="" a="" reasonable="" certainty="" of="" no="" harm="" to="" the="" public.="" 2.="" infants="" and="" children.="" as="" discussed="" above,="" dietary="" exposure="" for="" clethodim="" and="" sethoxydim="" is="" greatest="" for="" children="" ages="" 1="" to="" 6="" years="" or="" non-="" nursing="" infants="" less="" than="" 1="" year="" old.="" however,="" using="" a="" realistic="" approach="" to="" estimating="" exposures,="" exposures="" are="" expected="" to="" be="" below="" 10%="" of="" the="" rfd="" for="" each="" chemical="" even="" for="" infants="" and="" children.="" the="" databases="" for="" clethodim="" and="" sethoxydim="" are="" complete="" relative="" to="" current="" pre-="" and="" post-natal="" toxicity="" testing="" requirements="" including="" developmental="" toxicity="" studies="" in="" two="" species="" and="" multi-generation="" reproduction="" studies="" in="" rats.="" reproduction="" and="" developmental="" effects="" have="" been="" found="" in="" toxicology="" studies="" for="" clethodim="" and="" sethoxydim,="" but="" the="" effects="" were="" seen="" at="" levels="" that="" were="" also="" maternally="" toxic.="" this="" indicates="" that="" developing="" animals="" are="" not="" more="" sensitive="" than="" adults.="" fqpa="" requires="" an="" additional="" safety="" factor="" of="" up="" to="" 10="" for="" chemicals="" which="" represent="" special="" risks="" to="" infants="" or="" children.="" clethodim="" and="" sethoxydim="" do="" not="" meet="" the="" criterion="" for="" application="" of="" an="" additional="" safety="" factor="" for="" infants="" and="" children.="" valent="" believes="" that="" this="" demonstrates="" a="" reasonable="" certainty="" of="" no="" harm="" to="" children="" and="" infants="" from="" the="" proposed="" uses="" of="" clethodim.="" 3.="" international="" tolerances.="" although="" some="" have="" been="" proposed,="" there="" are="" no="" canadian,="" mexican,="" or="" codex="" tolerances="" or="" maximum="" residue="" limits="" established="" for="" clethodim="" on="" tomatoes,="" alfalfa,="" peanuts,="" or="" dry="" beans.="" there="" are="" no="" conflicts="" between="" this="" proposed="" action="" and="" international="" residue="" limits.="" ii.="" public="" record="" epa="" invites="" interested="" persons="" to="" submit="" comments="" on="" this="" notice="" of="" filing.="" comments="" must="" bear="" a="" notification="" indicating="" the="" docket="" control="" number="" [pf-702].="" all="" written="" comments="" filed="" in="" response="" to="" these="" petitions="" will="" be="" available,="" in="" the="" public="" response="" and="" program="" resources="" branch,="" at="" the="" address="" given="" above="" from="" 8:30="" a.m.="" to="" 4="" p.m.,="" monday="" through="" friday,="" except="" legal="" holidays.="" a="" record="" has="" been="" established="" for="" this="" notice="" under="" docket="" control="" number="" [pf-702]="" (including="" comments="" and="" data="" submitted="" electronically="" as="" described="" below).="" a="" public="" version="" of="" this="" record,="" including="" printed,="" paper="" versions="" of="" electronic="" comments,="" which="" does="" not="" include="" any="" information="" claimed="" as="" cbi,="" is="" available="" for="" inspection="" from="" 8:30="" a.m.="" to="" 4="" p.m.,="" monday="" through="" friday,="" excluding="" legal="" holidays.="" the="" public="" record="" is="" located="" in="" rm.="" 1132="" of="" the="" public="" response="" and="" program="" resources="" branch,="" field="" operations="" division="" (7506c),="" office="" of="" pesticide="" programs,="" environmental="" protection="" agency,="" crystal="" mall="" #2,="" 1921="" jefferson="" davis="" highway,="" arlington,="" va.="" electronic="" comments="" can="" be="" sent="" directly="" to="" epa="" at:="">opp-docket@epamail.epa.gov
    
        Electronic comments must be submitted as an ASCII file avoiding the 
    use of special characters and any form of encryption.
    
        The official record for this rulemaking, as well as the public 
    version, as described above will be kept in paper form. Accordingly, 
    EPA will transfer all comments received electronically into printed, 
    paper form as they are received and will place the paper copies in the 
    official rulemaking record which will also include all comments 
    submitted directly in writing. The official rulemaking record is the 
    paper record maintained at the address in ``ADDRESSES'' at the 
    beginning of this document.
    
        Authority: 21 U.S.C. 346a.
    
    List of Subjects
    
        Environmental Protection, Administrative practice and procedure, 
    Agricultural commodities, Pesticides and pests, Reporting and 
    recordkeeping requirements.
    
        Dated: February 3, 1997.
    
    Stephen L. Johnson,
    
    Director, Registration Division, Office of Pesticide Programs.
    
    [FR Doc. 97-3225 Filed 2-11-97; 8:45 am]
    BILLING CODE 6560-50-F
    
    
    

Document Information

Published:
02/12/1997
Department:
Environmental Protection Agency
Entry Type:
Notice
Action:
Notice of filing.
Document Number:
97-3225
Dates:
Comments, identified by the docket control number [PF-702], must be received on or before, March 13, 1997.
Pages:
6530-6534 (5 pages)
Docket Numbers:
PF-702, FRL-5586-3
PDF File:
97-3225.pdf