97-4114. Abbott Laboratories; Pesticide Tolerance Petition Filing  

  • [Federal Register Volume 62, Number 34 (Thursday, February 20, 1997)]
    [Notices]
    [Pages 7778-7780]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 97-4114]
    
    
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    ENVIRONMENTAL PROTECTION AGENCY
    [PF-714; FRL-5589-4]
    
    
    Abbott Laboratories; Pesticide Tolerance Petition Filing
    
    AGENCY: Environmental Protection Agency (EPA).
    
    ACTION: Notice of filing.
    
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    SUMMARY: This notice announces the filing of a pesticide petition 
    proposing regulations establishing tolerances for residues of the 
    biochemical pesticide aminoethoxyvinylglycine in or on apples and 
    pears. This notice includes a summary of the petition that was prepared 
    by the petitioner, Abbott Laboratories.
    
    DATES: Comments, identified by the docket control number [PF-714], must 
    be received on or before March 24, 1997.
    
    ADDRESSES: By mail, submit written comments to: Public Response and 
    Program Resources Branch, Field Operations Division (7506C), Office of 
    Pesticide Programs, Environmental Protection Agency, 401 M St. SW., 
    Washington, DC 20460. In person, bring comments to: Rm. 1132, Crystal 
    Mall #2, 1921 Jefferson Davis Hwy., Arlington, VA.
        Comments and data may also be submitted electronically by sending 
    electronic mail (e-mail) to: opp-docket@epamail.epa.gov or by 
    submitting disks. Electronic comments must be submitted either in ASCII 
    format (avoiding the use of special characters and any form of 
    encryption) or in WordPerfect in 5.1 file format. All comments and data 
    in electronic form must be identified by docket control number [PF-
    714]. Electronic comments on this notice may be filed online at many 
    Federal Depository Libraries. The official record for this rulemaking, 
    as well as the public version described above, will be kept in paper 
    form. Accordingly, EPA will transfer all comments received 
    electronically into printed, paper form as they are received and will 
    place the paper copies in the official rulemaking record, which will 
    also include all comments submitted directly in writing.
        Information submitted as a comment concerning this notice may be 
    claimed confidential by marking any part or all of that information as 
    ``Confidential Business Information'' (CBI). Information so marked will 
    not be disclosed except in accordance with procedures set forth in 40 
    CFR part 2. No CBI should be submitted through e-mail. A copy of the 
    comment that does not contain CBI must be submitted for inclusion in 
    the public record. Information not marked confidential may be disclosed 
    publicly by EPA without prior notice.
    
    FOR FURTHER INFORMATION CONTACT: Denise Greenway, Regulatory Action 
    Leader, Biopesticides and Pollution Prevention Division (7501W), 
    Environmental Protection Agency, Washington, DC 20460, Office location, 
    telephone number, and e-mail address: Crystal Station I, 2800 Crystal 
    Dr., Arlington, VA 22202. (703) 308-8263; e-mail: 
    greenway.denise@epamail.epa.gov.
    SUPPLEMENTARY INFORMATION: EPA has received a pesticide petition (PP-
    6F4632) from Abbott Laboratories, 1401 Sheridan Road, North Chicago, IL 
    60064-4000. The petition proposes, pursuant to section 408 of the 
    Federal Food, Drug and Cosmetic Act (FFDCA), 21 U.S.C. 346a, to amend 
    40 CFR part 180 to establish tolerances for residues of the biochemical 
    pesticide aminoethoxyvinylglycine (AVG) in or on apples and pears at 
    0.08 part per million (ppm). EPA has determined that the petition 
    contains data or information regarding the elements set forth in 
    section 408(d)(2); however, EPA has not fully evaluated the sufficiency 
    of the submitted data at this time or whether the data support granting 
    of the petition. Additional data may be needed before EPA rules on the 
    petition. The proposed analytical method is high pressure liquid 
    chromatography (HPLC).
        As required by section 408(d) of the FFDCA, as recently amended by 
    the Food Quality Protection Act (FQPA) (Pub. L. 104-170), Abbott 
    Laboratories included in the petition a summary of the petition and 
    authorization for the summary to be published in the Federal Register 
    in a notice of receipt of the petition. The summary represents the 
    views of Abbott Laboratories; EPA, as mentioned above, is in the 
    process of evaluating the petition. As required by section 408(d)(3), 
    EPA is including the summary as a part of this notice of filing. EPA 
    may have made minor edits to the summary for the purpose of clarity.
    
    I. Abbott Laboratories' Petition Summary
    
    A. Residue Chemistry
    
        1. Plant metabolism. AVG signifies the active ingredient L-alpha-
    (2-aminoethoxyvinyl)glycine hydrochloride in its pure form. An 
    alternative nomenclature for AVG is [S]-trans-2-amino-4-[2-
    aminoethoxy]-3-butanoic acid hydrochloride. N-acetyl AVG is the primary 
    metabolite of AVG in apples.
        2. Analytical method. Abbott Laboratories has determined that 
    residues of AVG are not expected in/on apples and pears at detectable 
    levels when orchards are treated at the label use rate and pre-harvest 
    interval. The Limit of Quantitation (LOQ) is 0.075 ppm and the Limit of 
    Detection (LOD) is 0.03 ppm by HPLC analysis. There is no concentrating 
    of residues in the processed commodities (i.e., apple juice or wet 
    apple pomace).
        3. Magnitude of the residue. In the magnitude of the residue study 
    in apples, the maximum residue at day 0 following treatment at the 
    label use rate was 0.131 ppm. By day 21, there were no quantifiable 
    residues present. The exposure assessments (below) indicate that there 
    will be large margins of exposure (MOEs) from aggregate exposure to 
    AVG. The proposed HPLC method used is deemed adequate by Abbott 
    Laboratories to measure residues and the company argues that no 
    additional analytical method for detecting and measuring residue levels 
    is needed.
    
    B. Toxicological Profile
    
        1. Acute toxicity. The acute mammalian toxicological data 
    considered in this proposed tolerance for AVG include: an acute oral 
    toxicity study in rats, an acute dermal toxicity study in rabbits, an 
    acute inhalation toxicity study in rats, a primary eye irritation study 
    in rabbits, a dermal irritation study in rabbits, and a dermal 
    sensitization study in guinea pigs.
        The results of these studies indicate that AVG has an acute oral 
    LD50 of 6,400
    
    [[Page 7779]]
    
    milligrams active ingredient per kilogram of body weight (mg a.i./kg 
    bwt) in rats, an acute dermal LD50 greater than 2,000 mg a.i./kg 
    bwt in rabbits, an acute inhalation LD50 of 1,130 mg/m3 in 
    rats, causes slight eye and dermal irritation in rabbits, and is not a 
    dermal sensitizer in guinea pigs.
        2. Genotoxicity. Abbott Laboratories concludes that AVG was not 
    mutagenic in an Ames Salmonella gene mutation assay with or without 
    metabolic activation. The company maintains that there was no mutagenic 
    activity associated with AVG in cultures of mouse lymphoma cells 
    (L5178Y tk ) with or without metabolic activation. In a rat 
    bone marrow cell micronucleus test in vivo, Abbott Laboratories reports 
    that there was no indication that AVG was genotoxic.
        3. Developmental toxicity. In a developmental toxicity study in 
    rats by oral gavage, a no observable effect level (NOEL) of 1.77 mg 
    a.i./kg bwt/day was determined for both developmental and maternal 
    toxicity.
        4. Subchronic toxicity. A Reference Dose (RfD) of 0.002 mg a.i./kg 
    bwt/day was derived from a 90-day feeding study in rats in which there 
    was decreased food consumption, body weight and food efficiency (body-
    weight gain/food consumption), and fatty changes in kidney and liver at 
    dosage levels of 9 mg a.i./kg bwt/day or higher. The NOEL in this study 
    was 2.2 mg a.i./ kg bwt/day.
        In a 21-day dermal toxicity study in rats, the NOEL was greater 
    than 1,000 mg a.i./kg/day.
        In a 28-day dietary immunotoxicity study in rats with a NOEL of 5 
    mg a.i./kg/day, decreases in several immune response parameters are 
    considered secondary to the decreased food consumption, body weight, 
    and food efficiency in the treated rats.
        5. Reproductive toxicity; chronic toxicity; animal metabolism; 
    metabolite toxicity. AVG is classified as a biochemical due to its 
    proposed use pattern, its low use rate, and its natural occurrence. Due 
    to the nature of this biochemical pesticide, the requirements for 
    reproductive and chronic toxicity studies as well as animal metabolism 
    and metabolite toxicity have not been triggered in the Tier Toxicity 
    Testing approach.
    
    C. Aggregate Exposure
    
        Dietary exposure--food and drinking water/non-dietary exposure. 
    Expected dietary exposures from residues of AVG would occur through 
    apples, pears, and processed apples and pears. Spray drift may lead to 
    exposure to residues in drinking water. There are no proposed home and 
    garden uses for AVG. AVG is used in a commercial floral preservative. 
    There is no exposure to infants and children through this floral 
    preservative. The only potential exposure from this floral preservative 
    would be dermal exposure.
        For estimations of maximum anticipated residues, non-detectable 
    residues were assigned a value one half of the LOD. For the two 
    instances in which residues were detectable on one of the replicates, 
    the full LOD was used. The maximum anticipated residues of AVG were 
    calculated to be 0.018 ppm in the apple raw agricultural commodity.
        The processed commodities examined were apple juice and wet apple 
    pomace. Processing factors were calculated from apples without washing 
    prior to processing to provide the highest possible estimate of 
    anticipated residues in the juice and pomace. The mean apple juice 
    processing factor was determined to be 0.8; for wet apple pomace the 
    processing factor was 0.9.
        A chronic dietary exposure analysis was conducted for AVG using the 
    anticipated residues in apples for both apples and pears. Residues were 
    rarely detected in field trials conducted at the maximum rate and 
    minimum interval between application and harvest. The anticipated 
    residue of 0.018 ppm represents about half of the LOD.
        Low residues are expected in wet apple pomace, so finite residues 
    of AVG are not expected in meat and milk; therefore, these foods were 
    not included in the exposure analysis.
        Tap water, non-tap water, and water in commercially prepared food 
    were also included in the analysis. Residue levels in water were 
    assumed to be 0.0012 ppm. This was based upon calculations for airblast 
    application of AVG onto late season trees. It is estimated that a 
    negligible amount of the applied dose could drift into nearby drinking 
    water sources. The following table summarizes the results from the 
    chronic aggregate exposure analysis based upon anticipated residues for 
    the overall U.S. population and the five most highly exposed population 
    subgroups. The exposure estimate was compared against the RfD of 0.002 
    mg a.i./kg bwt/day:
    
    ------------------------------------------------------------------------
                                       Exposure mg a.i./                    
           Population subgroup              kg bwt          Percent of RfD  
    ------------------------------------------------------------------------
    U.S. Population.................  0.000055..........  2.5               
    All Infants.....................  0.000206..........  10.3              
    Non-nursing Infants < 1="" yr......="" 0.000258..........="" 12.9="" children="" 1-6="" yrs................="" 0.000099..........="" 5.0="" children="" 7-12="" yrs...............="" 0.000077..........="" 3.8="" females="" 13-50="" yrs...............="" 0.000040..........="" 2.0="" ------------------------------------------------------------------------="" as="" seen="" in="" the="" above="" table,="" even="" for="" the="" most="" highly="" exposed="" population="" subgroup,="" less="" than="" 13%="" of="" the="" rfd="" was="" used.="" chronic="" aggregate="" exposure="" to="" avg="" also="" was="" estimated="" using="" proposed="" tolerance-level="" residues.="" exposure="" was="" estimated="" using="" the="" same="" consumption="" data="" that="" were="" used="" for="" the="" anticipated="" residue="" exposure="" calculation.="" the="" following="" table="" summarizes="" results="" of="" the="" chronic="" exposure="" analyses="" using="" proposed="" tolerances="" for="" the="" overall="" u.s.="" population="" and="" the="" five="" most="" highly="" exposed="" population="" subgroups.="" ------------------------------------------------------------------------="" exposure="" mg="" a.i./="" population="" subgroup="" kg="" bwt="" percent="" of="" rfd="" ------------------------------------------------------------------------="" u.s.="" population.................="" 0.000111..........="" 5.6="" all="" infants.....................="" 0.000538..........="" 26.9="" non-nursing="" infants="">< 1="" yr......="" 0.000638..........="" 31.9="" children="" 1-6="" yrs................="" 0.000324..........="" 16.2="" children="" 7-12="" yrs...............="" 0.000173..........="" 8.7="" females="" 13+/nursing.............="" 0.000133..........="" 6.7="" ------------------------------------------------------------------------="" an="" examination="" of="" the="" summary="" table="" demonstrates="" that="" chronic="" aggregate="" exposure="" represents="" no="" more="" than="" 32%="" of="" the="" chronic="" rfd="" for="" any="" population="" subgroup.="" these="" calculations="" were="" performed="" assuming="" that="" 100%="" of="" the="" apple="" and="" pear="" crops="" in="" the="" united="" states="" would="" contain="" avg="" residues="" at="" tolerance="" levels.="" assuming="" that="" 100%="" of="" all="" apple="" products="" consumed="" would="" contain="" tolerance-level="" residues="" is="" the="" worst-case="" scenario="" and="" yields="" a="" gross="" overestimate="" of="" dietary="" exposure.="" an="" acute="" exposure="" analysis="" based="" upon="" anticipated="" residues="" was="" conducted="" using="" epa's="" tier="" 2="" method="" with="" anticipated="" residues.="" for="" blended="" commodities="" (e.g.,="" apple="" juice="" and="" pear="" nectar),="" the="" mean="" anticipated="" residue="" level="" was="" used.="" for="" single="" serving="" commodities="" (e.g.,="" raw="" apples="" and="" pears),="" the="" loq="" of="" 0.075="" ppm="" was="" used="" as="" a="" worst-="" case="" estimate="" of="" high="" end="" exposure="" because="" avg="" residues="" were="" not="" quantifiable="" in="" the="" few="" samples="" in="" which="" residues="" were="" detected.="" a="" separate="" exposure="" analysis="" was="" conducted="" for="" infants="" because="" baby="" foods="" are="" blended="" commodities.="" for="" these="" analyses,="" only="" raw="" forms="" of="" apples="" and="" pears="" were="" assumed="" to="" be="" consumed="" as="" single="" servings="" containing="" the="" high-end="" residue="" value="" of="" 0.075="" [[page="" 7780]]="" ppm.="" all="" prepared="" and="" processed="" foods="" were="" assumed="" to="" be="" blended="" foods="" containing="" the="" mean="" anticipated="" residue="" of="" 0.018="" ppm.="" the="" following="" table="" summarizes="" the="" exposure="" analysis="" at="" the="" 95th="" percentile:="" ------------------------------------------------------------------------="" exposure="" mg="" a.i./="" population="" subgroup="" kg="" bwt="" moe="" ------------------------------------------------------------------------="" u.s.="" population.................="" 0.000276..........="" 6,510="" all="" infants.....................="" 0.000598..........="" 3,009="" non-nursing="" infants="">< 1="" yr......="" 0.000551..........="" 3,269="" children="" 1-6="" yrs................="" 0.000756..........="" 2,381="" children="" 7-12="" yrs...............="" 0.000448..........="" 4,022="" females="" 13-50="" yrs...............="" 0.000198..........="" 9,091="" ------------------------------------------------------------------------="" the="" moe="" of="" the="" most="" highly="" exposed="" population="" subgroup,="" children="" 1="" to="" 6="" years="" old,="" is="" more="" than="" 23-fold="" higher="" than="" a="" level="" considered="" to="" provide="" adequate="" protection.="" the="" acute="" exposure="" summary="" (below)="" in="" which="" proposed="" tolerance-="" level="" residues="" were="" used="" shows="" that="" estimated="" exposures="" provide="" adequate="" moes,="" even="" at="" the="" 95th="" percentile="" of="" exposure.="" in="" this="" analysis,="" acute="" exposure="" was="" calculated="" for="" the="" entire="" population="" rather="" than="" for="" consumers="" only,="" a="" procedure="" recommended="" by="" the="" epa="" in="" their="" proposed="" method="" for="" acute="" dietary="" risk="" assessment.="" ------------------------------------------------------------------------="" exposure="" mg="" a.i./="" population="" subgroup="" kg="" bwt="" moe="" ------------------------------------------------------------------------="" u.s.="" population.................="" 0.000406..........="" 4,432="" all="" infants.....................="" 0.002188..........="" 823="" non-nursing="" infants="">< 1="" yr......="" 0.002191..........="" 822="" children="" 1-6="" yrs................="" 0.001384..........="" 1,301="" children="" 7-12="" yrs...............="" 0.000663..........="" 2,845="" females="" 13-50="" yrs...............="" 0.000245..........="" 7,336="" ------------------------------------------------------------------------="" the="" most="" highly="" exposed="" population="" subgroup,="" non-nursing="" infants,="" has="" an="" estimated="" moe="" of="" 822,="" greater="" than="" 8-fold="" higher="" than="" a="" level="" considered="" to="" provide="" adequate="" protection.="" d.="" cumulative="" effects="" avg="" is="" a="" structurally="" unique="" biochemical="" pesticide="" and="" is="" a="" naturally="" occurring="">-amino acid. Its proposed mode of action 
    for mammalian toxicity is the inhibition of the enzyme-
    cystathionase. Other agents which inhibit this enzyme include naturally 
    occurring amino acids such as alanine, cysteine, glutamic acid, and 
    homoserine. Given the expected exposure, Abbott Laboratories maintains 
    that inhibition of this enzyme would not occur at levels that would 
    pose a human health risk.
    
    E. Endocrine Effects
    
        Abbott Laboratories reports that there have been no indications of 
    treatment-related effects from AVG to suggest that the pesticide may 
    have an endocrine disruption activity.
    
    F. Safety Determination
    
        1. U.S. population. AVG is a naturally occurring amino acid. Based 
    upon expected residues in apples, pears, and water, Abbott Laboratories 
    concludes that there is a reasonable certainty of no harm resulting 
    from aggregate exposure of AVG to the general population.
        2. Infants and children. The effects demonstrated in the 
    developmental and immune toxicity studies are considered secondary to 
    the adverse effects upon body weight gain, food consumption and food 
    efficiency in the treated rats. These data indicate to Abbott 
    Laboratories that AVG is not a developmental or immunological toxicant, 
    and that infants and children are not sensitive subpopulations. The 
    company concludes that there is a reasonable certainty that no harm 
    will result from aggregate exposure of AVG to infants and children.
    
    G. International Tolerances
    
        There are no Codex maximum residue levels established for residues 
    of AVG on apples or pears.
        Therefore, based on the completeness and reliability of the 
    toxicity data and the conservative exposure assessment, Abbott 
    Laboratories concludes that there is a reasonable certainty that no 
    harm will result from aggregate exposure to residues of AVG, including 
    all anticipated dietary exposure and all other non-occupational 
    exposures.
    
    II. Public Record
    
        EPA invites interested persons to submit comments on this notice of 
    filing. Comments must bear a notation indicating the docket control 
    number [PF-714].
        A record has been established for this notice under docket control 
    number [PF-714] (including comments and data submitted electronically 
    as described below). A public version of this record, including 
    printed, paper versions of electronic comments, which does not include 
    any information claimed as CBI, is available for inspection from 8:30 
    a.m. to 4 p.m., Monday through Friday, excluding legal holidays. The 
    public record is located in Room 1132 of the Public Response and 
    Program Resources Branch, Field Operations Division (7506C), Office of 
    Pesticide Programs, Environmental Protection Agency, Crystal Mall #2, 
    1921 Jefferson Davis Highway, Arlington, VA.
        Electronic comments can be sent directly to EPA at:
        opp-docket@epamail.epa.gov
    
        Electronic comments must be submitted as an ASCII file avoiding the 
    use of special characters and any form of encryption.
        The official record for this rulemaking, as well as the public 
    version, as described above, will be kept in paper form. Accordingly, 
    EPA will transfer all comments received electronically into printed, 
    paper form as they are received and will place the paper copies in the 
    official rulemaking record which will also include all comments 
    submitted directly in writing. The official rulemaking record is the 
    paper record maintained at the address in ``ADDRESSES'' at the 
    beginning of this document.
    
    List of Subjects
    
        Environmental protection, Agricultural commodities, Pesticides and 
    pests, Reporting and recordkeeping.
        Authority: 21 U.S.C. 346a.
    
        Dated: February 10, 1997.
    
    Janet L. Anderson,
    Director, Biopesticides and Pollution Prevention Division, Office of 
    Pesticide Programs.
    
    [FR Doc. 97-4114 Filed 2-19-97; 8:45 am]
    BILLING CODE 6560-50-F
    
    
    

Document Information

Published:
02/20/1997
Department:
Environmental Protection Agency
Entry Type:
Notice
Action:
Notice of filing.
Document Number:
97-4114
Dates:
Comments, identified by the docket control number [PF-714], must be received on or before March 24, 1997.
Pages:
7778-7780 (3 pages)
Docket Numbers:
PF-714, FRL-5589-4
PDF File:
97-4114.pdf