97-4409. Publication of Salmonella Testing Data  

  • [Federal Register Volume 62, Number 35 (Friday, February 21, 1997)]
    [Proposed Rules]
    [Page 7950]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 97-4409]
    
    
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    Proposed Rules
                                                    Federal Register
    ________________________________________________________________________
    
    This section of the FEDERAL REGISTER contains notices to the public of 
    the proposed issuance of rules and regulations. The purpose of these 
    notices is to give interested persons an opportunity to participate in 
    the rule making prior to the adoption of the final rules.
    
    ========================================================================
    
    
    Federal Register / Vol. 62, No. 35 / Friday, February 21, 1997 / 
    Proposed Rules
    
    [[Page 7950]]
    
    
    
    DEPARTMENT OF AGRICULTURE
    
    Food Safety and Inspection Service
    
    9 CFR Parts 304, 308, 310, 320, 327, 381, 416, and 417
    
    [Docket No. 93-016-12N]
    
    
    Publication of Salmonella Testing Data
    
    AGENCY: Food Safety and Inspection Service, USDA.
    
    ACTION: Meeting notice.
    
    -----------------------------------------------------------------------
    
    SUMMARY: The Food Safety and Inspection Service (FSIS) will hold a 
    meeting regarding the publication of Salmonella testing data. 
    Participants will discuss methods of making available to the public 
    FSIS-generated testing data on the prevalence of Salmonella found on 
    inspected products.
    
    DATES: The meeting will be held on March 6, 1997, from 8:30 a.m. until 
    11:30 a.m.
    
    ADDRESSES: The meeting will be held in Room 107A, Jamie L. Whitten 
    Federal Building, 12th and Jefferson Dr. SW, Washington, DC 20250-3700.
    
    FOR FURTHER INFORMATION CONTACT: To register for the meeting, call 
    (202) 501-7136, FAX (202) 501-7642, or E-mail usdafsis/
    s=confer@mhs.attmail.com.
    
    SUPPLEMENTARY INFORMATION: On July 25, 1996, FSIS published a final 
    rule, ``Pathogen Reduction; Hazard Analysis and Critical Control Point 
    (HACCP) Systems'' (61 FR 38806). The rule established that FSIS will 
    obtain samples from slaughter establishments and establishments 
    producing raw ground product or fresh pork sausage and test those 
    samples for Salmonella to ensure that pathogen reduction performance 
    standards are being met. As stated in the rule, the test results will 
    be available to the public.
        FSIS is considering making the test results available via the 
    Internet on the FSIS Homepage. FSIS also is interested in receiving 
    public input on other methods for making the test results available. 
    Therefore, the Agency will hold a public meeting regarding the 
    publication of Salmonella testing data.
    
        Done at Washington, DC, on: February 18, 1997.
    Thomas J. Billy,
    Administrator.
    [FR Doc. 97-4409 Filed 2-18-97; 4:42 pm]
    BILLING CODE 3410-DM-P
    
    
    

Document Information

Published:
02/21/1997
Department:
Food Safety and Inspection Service
Entry Type:
Proposed Rule
Action:
Meeting notice.
Document Number:
97-4409
Dates:
The meeting will be held on March 6, 1997, from 8:30 a.m. until 11:30 a.m.
Pages:
7950-7950 (1 pages)
Docket Numbers:
Docket No. 93-016-12N
PDF File:
97-4409.pdf
CFR: (8)
9 CFR 304
9 CFR 308
9 CFR 310
9 CFR 320
9 CFR 327
More ...