[Federal Register Volume 63, Number 63 (Thursday, April 2, 1998)]
[Notices]
[Page 16264]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 98-8569]
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DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
[Docket No. 95F-0174]
Ecolab, Inc.; Withdrawal of Food Additive Petition
AGENCY: Food and Drug Administration, HHS.
ACTION: Notice.
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SUMMARY: The Food and Drug Administration (FDA) is announcing the
withdrawal, without prejudice to a future filing, of a food additive
petition (FAP 5B4462) proposing that the food additive regulations be
amended to provide for the safe use of nonanoic acid, lactic acid,
citric acid, sodium 1-octane sulfonate, tertiary butylhydroquinone, and
the sodium salt of tetrapropylene-1,1-oxybis-benzenesulfonic acid as
components of a sanitizing solution intended for general use on food-
contact surfaces.
FOR FURTHER INFORMATION CONTACT: John R. Bryce, Center for Food Safety
and Applied Nutrition (HFS-215), Food and Drug Administration, 200 C
St. SW., Washington, DC 20204, 202-418-3023.
SUPPLEMENTARY INFORMATION: In a notice published in the Federal
Register of July 18, 1995 (60 FR 36811), FDA announced that a food
additive petition (FAP 5B4462) had been filed by H. B. Fuller Co. The
petition proposed to amend the food additive regulations in
Sec. 178.1010 Sanitizing solutions (21 CFR 178.1010) to provide for the
safe use of nonanoic acid, lactic acid, citric acid, sodium 1-octane
sulfonate, tertiary butylhydroquinone, and the sodium salt of
tetrapropylene-1,1-oxybis-benzenesulfonic acid as components of a
sanitizing solution intended for general use on food-contact surfaces.
Since publication of the filing notice, the division of H. B. Fuller
Co. responsible for this petition has been purchased by Ecolab, Inc.,
370 North Wabasha St., St. Paul, MN 55102. Ecolab, Inc. has now
withdrawn the petition without prejudice to a future filing (21 CFR
171.7).
Dated: March 17, 1998.
Laura M. Tarantino,
Acting Director, Office of Premarket Approval, Center for Food Safety
and Applied Nutrition.
[FR Doc. 98-8569 Filed 4-1-98; 8:45 am]
BILLING CODE 4160-01-F
