97-11015. Foreign-Trade Zone 45Portland, OR; Request for Export Manufacturing Authority; GranPac Foods, Inc. (Frozen Food Products)  

  • [Federal Register Volume 62, Number 82 (Tuesday, April 29, 1997)]
    [Notices]
    [Page 23218]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 97-11015]
    
    
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    DEPARTMENT OF COMMERCE
    
    Foreign-Trade Zones Board
    [Docket A(32b1)-2-97]
    
    
    Foreign-Trade Zone 45--Portland, OR; Request for Export 
    Manufacturing Authority; GranPac Foods, Inc. (Frozen Food Products)
    
        An application has been submitted to the Foreign-Trade Zones Board 
    (the Board) by the Port of Portland, grantee of FTZ 45, pursuant to 
    Sec. 400.32(b)(1) of the Board's regulations (15 CFR Part 400), 
    requesting authority on behalf of GranPac Foods, Inc. (GranPac)(a 
    subsidiary of Showa Sangyo Co., Ltd., Japan), for the manufacture/
    processing of frozen food products under FTZ procedures for export 
    within FTZ 45. It was formally filed on April 22, 1997.
        GranPac operates a 275,000 square foot food processing facility (35 
    employees) within FTZ 45--Site 1 (Rivergate Industrial Park) for the 
    manufacture/processing of a variety of frozen food products, such as 
    entrees, vegetables, soups, and sauces for the U.S. market and export. 
    This application requests authority to allow GranPac to conduct 
    manufacturing/processing under FTZ procedures for export of frozen 
    oriental-style dinner entrees. These products will contain 
    approximately 60 to 70 percent (by value) domestic ingredients. Between 
    30 and 40 percent of the ingredients will involve foreign sourced 
    unprocessed lamb, beef (quota), pork, and vegetables (mushrooms, bamboo 
    shoots, water chestnuts, pea pods) (duty rate range: free--6.6/
    kg+9.3%). The foreign-sourced products would be admitted to FTZ 45 
    under privileged foreign status (19 CFR Sec. 146.41). U.S.-origin 
    inputs include soy sauce, sugar, monosodium glutamate, disodium 
    inoninate and guanylate, succinic acid, potassium sorbate, mirin, sake, 
    sake yeast, fructose, corn syrup, starches, noodles, rice, wheat flour, 
    soybeans, and sesame seed oil. All finished food products made under 
    FTZ procedures would be exported.
        FTZ procedures would exempt GranPac from U.S. beef quota 
    requirements and Customs duty payments on the foreign ingredients used 
    in the export activity. Full duties and beef quota requirements would 
    apply to any foreign status waste products that would be entered from 
    FTZ 45 for U.S. consumption. The operation would continue to be subject 
    to U.S. Department of Agriculture (USDA) production regulations. The 
    application indicates that the savings from FTZ procedures would help 
    improve the facility's international competitiveness.
        In accordance with the Board's regulations, a member of the FTZ 
    Staff has been designated examiner to investigate the application and 
    report to the Board.
        Public comment on the application is invited from interested 
    parties. Submissions (original and three copies) shall be addressed to 
    the Board's Executive Secretary at the address below. The closing 
    period for their receipt is June 30, 1997. Rebuttal comments in 
    response to material submitted during the foregoing period may be 
    submitted during the subsequent 15-day period (to July 14, 1997).
        A copy of the application and the accompanying exhibits will be 
    available for public inspection at the following location: Office of 
    the Executive Secretary, Foreign-Trade Zones Board, U.S. Department of 
    Commerce, Room 3716, 14th Street and Pennsylvania Avenue, NW., 
    Washington, DC 20230.
    
        Dated: April 21, 1997
    John J. Da Ponte, Jr.,
    Executive Secretary.
    [FR Doc. 97-11015 Filed 4-28-97; 8:45 am]
    BILLING CODE 3510-DS-P
    
    
    

Document Information

Published:
04/29/1997
Department:
Commerce Department
Entry Type:
Notice
Document Number:
97-11015
Pages:
23218-23218 (1 pages)
Docket Numbers:
Docket A(32b1)-2-97
PDF File:
97-11015.pdf