2019-10658. Submission for OMB Review; Comment Request  

  • Start Preamble May 17, 2019.

    The Department of Agriculture has submitted the following information collection requirement(s) to OMB for review and clearance under the Paperwork Reduction Act of 1995, Public Law 104-13. Comments are Start Printed Page 23523requested regarding: Whether the collection of information is necessary for the proper performance of the functions of the agency, including whether the information will have practical utility; the accuracy of the agency's estimate of burden including the validity of the methodology and assumptions used; ways to enhance the quality, utility and clarity of the information to be collected; and ways to minimize the burden of the collection of information on those who are to respond, including through the use of appropriate automated, electronic, mechanical, or other technological collection techniques or other forms of information technology.

    Comments regarding this information collection received by June 21, 2019 will be considered. Written comments should be addressed to: Desk Officer for Agriculture, Office of Information and Regulatory Affairs, Office of Management and Budget (OMB), New Executive Office Building, 725 17th Street NW, Washington, DC 20502. Commenters are encouraged to submit their comments to OMB via email to: OIRA_Submission@OMB.EOP.GOV or fax (202) 395-5806 and to Departmental Clearance Office, USDA, OCIO, Mail Stop 7602, Washington, DC 20250-7602. Copies of the submission(s) may be obtained by calling (202) 720-8958.

    An agency may not conduct or sponsor a collection of information unless the collection of information displays a currently valid OMB control number and the agency informs potential persons who are to respond to the collection of information that such persons are not required to respond to the collection of information unless it displays a currently valid OMB control number.

    National Institute of Food and Agriculture

    Title: Application for Authorization to Use the 4-H Name and/or Emblem.

    OMB Control Number: 0524-0034.

    Summary of Collection: Use of the 4-H Club Name and/or Emblem is authorized by an Act of Congress, (Pub. L. 772, 80th Congress, 645, 2nd Session). Use of the 4-H Club Name and/or Emblem by anyone other than the 4-H Clubs and those duly authorized by them, representatives of the Department of Agriculture, the Land-Grant colleges and universities, and person authorized by the Secretary of Agriculture is prohibited by the provisions of 18 U.S.C. 707. The Secretary has delegated authority to the Director of the National Institute of Food and Agriculture (NIFA) to authorize others to use the 4-H Name and Emblem. The Director has promulgated regulations at 7 CFR part 8 that govern such use. Therefore, anyone requesting, authorization from the Director to use the 4-H Name and Emblem is asked to describe the proposed use in a formal application. NIFA will collect information using form NIFA-01 “Application for Authorization to Use the 4-H Club Name or Emblem.”

    Need and Use of the Information: The information collected by NIFA will be used to determine if those applying to use the 4-H name and emblem are meeting the requirements and quality of materials, products and/or services provided to the public. If this information is not collected, it would not be possible to ensure that the products, services, and materials meet the high standards of 4-H, its educational goals and objectives.

    Description of Respondents: Not-for-profit institutions; Business or other for-profit; Individuals or households.

    Number of Respondents: 60.

    Frequency of Responses: Reporting: Other (every 3 years).

    Total Burden Hours: 30.

    Start Signature

    Ruth Brown,

    Departmental Information Collection Clearance Officer.

    End Signature End Preamble

    [FR Doc. 2019-10658 Filed 5-21-19; 8:45 am]

    BILLING CODE 3410-09-P

Document Information

Published:
05/22/2019
Department:
Agriculture Department
EntryType:
Notice
Document Number:
2019-10658
Pages:
23522-23523 (2 pages)
SectionNoes:
PDF File:
2019-10658.pdf