98-18280. Food and Food By-Products Used as a Pesticide; Proposed Exemption From the Requirement of a Tolerance  

  • [Federal Register Volume 63, Number 132 (Friday, July 10, 1998)]
    [Proposed Rules]
    [Pages 37307-37309]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 98-18280]
    
    
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    ENVIRONMENTAL PROTECTION AGENCY
    
    [OPP-300680; FRL-6016-1]
    
    40 CFR Part 180
    
    RIN 2070-AB18
    
    
    Food and Food By-Products Used as a Pesticide; Proposed Exemption 
    From the Requirement of a Tolerance
    
    AGENCY: Environmental Protection Agency (EPA).
    ACTION: Proposed rule.
    
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    SUMMARY: EPA proposes to establish an exemption from the requirement of 
    a tolerance for residues of any edible food commodity (except for 
    peanuts, tree nuts, milk, soybean, eggs, fish, crustacea, and wheat) 
    used as a pesticide, when applied in accordance with good agricultural 
    practices, in or on all food commodities. Any edible food commodity 
    used as a pesticide under this exemption must not be ``adulterated 
    food'' as defined in FFDCA section 402. 21 U.S.C. 342. The exemption 
    from the requirement of a tolerance is being proposed by the Agency on 
    its own initiative, since the
    
    [[Page 37308]]
    
    Agency believes that the exemption for edible food commodities will be 
    safe.
    DATES: Comments, identified by the docket control number [OPP-300680], 
    must be received on or before September 8, 1998.
    ADDRESSES: By mail, submit written comments to: Public Information and 
    Records Integrity Branch, Information Resources and Services Division 
    (7502C), Office of Pesticide Programs, Environmental Protection Agency, 
    401 M St., SW., Washington, DC 20460. In person, deliver comments to: 
    Rm. 119, CM #2, 1921 Jefferson Davis Highway, Arlington, VA 22202. 
    Information submitted as a comment concerning this document may be 
    claimed confidential by marking any part or all of that information as 
    ``Confidential Business Information'' (CBI). Information so marked will 
    not be disclosed except in accordance with procedures set forth in 40 
    CFR part 2. A copy of the comment that does not contain CBI must be 
    submitted for inclusion in the public record. Information not marked 
    confidential will be included in the public docket by EPA without prior 
    notice. The public docket is available for public inspection in Rm. 119 
    at the address given above, from 8:30 a.m. to 4 p.m., Monday through 
    Friday, excluding legal holidays.
        Comments and data may also be submitted electronically by following 
    the instructions under Unit IV of this document. No Confidential 
    Business Information (CBI) should be submitted through e-mail.
    FOR FURTHER INFORMATION CONTACT: By mail: Freshteh Toghrol, 
    Biopesticides and Pollution Prevention Division (7511W), Office of 
    Pesticide Programs, Environmental Protection Agency, 401 M St. SW., 
    Washington, DC 20460. Office location, telephone number, and e-mail 
    address: Crystal Station #1, 5th Floor, 2805 Crystal Drive, Arlington, 
    VA 22202; (703) 308-7014; toghrol.freshteh@epamail.epa.gov.
    SUPPLEMENTARY INFORMATION: Pursuant to section 408(e) of the Federal 
    Food, Drug and Cosmetic Act (FFDCA), 21 U.S.C. 346a(e), EPA proposes to 
    amend 40 CFR part 180 by establishing an exemption from the requirement 
    of a tolerance for residues of any edible food commodity (except for 
    peanuts, tree nuts, milk, eggs, fish, crustacea, and wheat) used as a 
    pesticide, when applied in accordance with good agricultural practices 
    in or on all food commodities. By edible food commodity, EPA means 
    foods that are widely consumed for their nutrient properties. This 
    exemption would not apply to any ``adulterated food'' under FFDCA 
    section 402.
    
    I. Statutory Authority
    
        New section 408(c)(2)(A)(i) allows EPA to establish an exemption 
    from the requirement of a tolerance (the legal limit for a pesticide 
    chemical residue in or on a food) only if EPA determines that the 
    exemption from tolerance is ``safe.'' Section 408(c)(2)(A)(ii) defines 
    ``safe'' to mean that`` there is a reasonable certainty that no harm 
    will result from aggregate exposure to the pesticide chemical residue, 
    including all anticipated dietary exposures and all other exposures for 
    which there is reliable information.'' This includes exposure through 
    drinking water and in residential settings, but does not include 
    occupational exposure. Section 408(c)(2)(B) requires EPA to give 
    special consideration to exposure of infants and children to the 
    pesticide chemical residue in establishing an exemption and to ``ensure 
    that there is a reasonable certainty that no harm will result to 
    infants and children from aggregate exposure to the pesticide chemical 
    residue....'' EPA performs a number of analyses to determine the risks 
    from aggregate exposure to pesticide residues. First, EPA determines 
    the toxicity of pesticides. Second, EPA examines exposure to the 
    pesticide through food, drinking water, and through other exposures 
    that occur as a result of pesticide use in residential settings.
    
     II. Risk Assessment and Statutory Findings
    
        Under the conditions of the proposed tolerance exemption for 
    residues of any edible food commodity used as a pesticide (as defined 
    above) in or on all food commodities, and in consideration of the 
    conditions, criteria, and requirements set forth by FQPA, the Agency 
    believes that this tolerance exemption will be safe for humans, 
    including infants and children. This exemption only applies to those 
    foods that have been widely consumed for their nutrient properties. Any 
    safety concerns regarding exposure to residues of such edible food 
    commodities have been addressed by the long history of safe use of 
    these foods in commerce, as well as the adequate regulation of foods by 
    the Food and Drug Administration. Additionally, any cumulative effects 
    from aggregate exposure to residues of food commodities when used as 
    pesticides in or on other food commodities would not likely impact 
    those effects that may occur from much broader exposure via consumption 
    of food in the diet.
        Some edible foods produce an allergic reaction in certain 
    individuals. Allergy to food proteins occurs in less than 1 to 2% of 
    the population. The majority of individuals with documented immunologic 
    reactions to foods exhibit immunoglobulin E (IgE)-mediated immediate 
    hypersensitivity reactions that can be sudden and severe. Current 
    scientific knowledge suggest that common food allergens are 
    glycosylated proteins, which tends to be resistant to degradation by 
    heat, acid, and proteases. Where food allergy is confirmed patients are 
    usually allergic to only a few specific proteins within one or two 
    specific foods. Eight food or food groups (peanut, soybean, tree nuts, 
    milk, eggs, fish, crustacea, and wheat) account for the vast majority 
    of documented food allergies worldwide (the Food and Agriculture 
    Organization (FAO) of the United Nation: Report of the FAO Technical 
    Consultation on Food Allergies, Rome, Italy, November 13-14, 1995). 
    Even though, as explained below, there are unlikely to be significant 
    residues from use of edible food as a pesticide, the Agency has decided 
    not to include those known allergenic food commodities in this 
    exemption.
        The Agency believes that food commodities will be used as 
    pesticides to control or mitigate pests or as plant growth regulators 
    in only very limited cases. It is unlikely that an edible food 
    commodity could be used to control a pest via a toxic mode of action. 
    This assumption is supported by the Agency's experience to date where 
    food commodities have been used to attract, repel or otherwise suppress 
    pests. The purported mechanisms of action for food commodities involve 
    feeding deterrence for herbivorous insects or mammals or an alteration 
    in the microbial flora which suppresses the microbial pests. In the 
    case of an altered microbial populations, it is necessary for the food 
    commodity to be degraded or metabolized before the desired effect can 
    occur.
        The Agency also believes that residues from any edible food 
    commodity, when used as a pesticide on another food commodity would be 
    minimal to non-existent because of rapid degradation in the 
    environment.
        No tolerances or exemptions from requirements of tolerances have 
    been issued in the United States or internationally for all food 
    commodities as biochemical pesticides; however, some individual foods 
    or food by-products have tolerance exemptions in the United States.
    
    III. Safety Determination for U.S. Population and Infants and 
    Children
    
        The Agency believes that this tolerance exemption will be safe for 
    humans, including infants and children.
    
    [[Page 37309]]
    
    Any safety concerns regarding exposure to residues of edible food 
    commodities have been addressed by the long history of safe use of 
    foods in commerce, as well as the adequate regulation of foods by the 
    Food and Drug Administration. Additionally, any cumulative effects from 
    aggregate exposure to residues of food commodities when used as 
    pesticides in or on other food commodities would not likely impact 
    those effects that may occur from much broader exposure via consumption 
    of food in the diet. Since food commodities are non toxic to humans 
    including infants and children, EPA has not assessed the risk from food 
    commodities using a safety factor approach. Accordingly, application of 
    an additional 10X safety factor analysis or quantitative risk 
    assessment for the protection of infants and children is not necessary 
    to protect the safety of infants and children.
        Consistent with section 408(b)(2)(D), EPA has reviewed the 
    available scientific data and other relevant information in support of 
    this action. Based on the information and data considered, the Agency 
    has determined that, in amending 40 CFR 180.1164, as proposed, there is 
    reasonable certainty that no harm to the general population, including 
    infants and children will result from aggregate exposure to edible food 
    commodities used as pesticides. An exemption from tolerance is 
    appropriate for these pesticides because EPA believes they do not pose 
    a dietary risk under reasonably forseeable circumstances. Accordingly, 
    EPA proposes that the exemption from the requirement of a tolerance be 
    established as set forth below.
    
     IV. Public Docket and Electronic Submissions
    
        The official record for this rule making, as well as the public 
    version, has been established for this rule making under document 
    control number [OPP-300680] (including comments and data submitted 
    electronically). A public version of this record, including printed, 
    paper versions of electronic comments, which does not include any 
    information claimed as CBI, is available for inspection from 8:30 a.m. 
    to 4 p.m.,Monday through Friday, excluding legal holidays. The public 
    record is located in Room 119 of the Public Information and Records 
    Integrity Branch, Information Resources and Services Division (7502C), 
    Office of Pesticide Programs, Environmental Protection Agency, Crystal 
    Mall #2, 1921 Jefferson Davis Highway, Arlington, VA. 22202.
        Electronic comments may be sent directly to EPA at:
        opp-docket@epamail.epa.gov
    
        Electronic comments must be submitted as an ASCII file avoiding the 
    use of special characters and any form of encryption.
        The official record for this rule making, as well as the public 
    version, as described above will be kept in paper form. Accordingly, 
    EPA will transfer any copies of comments received electronically into 
    printed paper form as they are received and will place the paper copies 
    in the official rule making record. The official rule making record is 
    the paper record maintained at the Virginia address in ``ADDRESSES'' at 
    the beginning of this document.
    
    V. Regulatory Assessment Requirements
    
        This rule proposes an exemption from the requirement of a tolerance 
    under FFDCA section 408(d). The EPA is proposing this regulation on its 
    own initiative. The Office of Management and Budget (OMB) has exempted 
    these types of actions from review under Executive Order 12866, 
    entitled Regulatory Planning and Review (58 FR 51735, October 4, 1993). 
    This action does not contain any information collections subject to OMB 
    approval under the Paperwork Reduction Act (PRA), 44 U.S.C. 3501 et 
    seq., or impose any enforceable duty or contain any unfunded mandate as 
    described under Title II of the Unfunded Mandates Reform Act of 1995 
    (UMRA; Pub. L. 104-4). Nor does it require any prior consultation as 
    specified by Executive Order 12875, entitled Enhancing the 
    Intergovernmental Partnership (58 FR 58093, October, 1993), or special 
    considerations as required by Executive Order 12898, entitled Federal 
    Actions to Address Environmental Justice in Minority Populations and 
    Low-Income Populations (59 FR 7629), February 16, 1994), or require OMB 
    review in accordance with Executive Order 13045, entitled Protection of 
    Children from Environmental Health Risks and Safety Risks (62 FR 19885, 
    April 23, 1997).
        Pursuant to the requirements of the Regulatory Flexibility Act 
    (Pub. L. 96-354, 94 Stat. 1164, 5 U.S.C. 601-612), the Agency 
    previously assessed whether establishing tolerances, exemptions from 
    tolerances, raising tolerance levels or expanding exemptions might 
    adversely impact small entities and concluded, as a generic matter, 
    that there is no adverse economic impact. The factual basis for the 
    Agency's generic certification for tolerance actions published on May 
    4, 1981 (46 FR 24950), and was provided to the Chief Counsel for 
    Advocacy of the Small Business Administration.
    
    List of Subjects in 40 CFR Part 180
    
        Environmental protection, Agricultural commodities, Food additives, 
    Feed additives, Pesticides and pests, Reporting and record keeping 
    requirements.
    
        Dated: June 29, 1998.
    
    Kathleen D. Knox,
    
    Acting Director, Biopesticides and Pollution Prevention Division, 
    Office of Pesticide Programs.
        Therefore, 40 CFR chapter I, part 180 is proposed to be amended as 
    follows:
    
    PART 180--[AMENDED]
    
        1. The authority citation for part 180 continues to read as 
    follows:
        Authority: 21 U.S.C. 346a and 371
    
        2. Section 180.1164 is amended by adding paragraph (d) to read as 
    follows:
    
    
    Sec. 180.1164   Food and food by-products; exemption from the 
    requirement of a tolerance.
    
    *    *    *    *    *
        (d) Any edible food commodity (except for peanuts, tree nuts, milk, 
    eggs, fish, crustacea, and wheat) used as a pesticide is exempted from 
    the requirement of a tolerance when used in accordance with good 
    agricultural practice in or on all food commodities. This exemption 
    shall not apply to any edible food commodity that is adulterated under 
    section 342 of Title 21 of the United States Code.
    [FR Doc. 98-18280 Filed 7-9-98; 8:45 am]
    BILLING CODE 6560-50-F
    
    
    

Document Information

Published:
07/10/1998
Department:
Environmental Protection Agency
Entry Type:
Proposed Rule
Action:
Proposed rule.
Document Number:
98-18280
Dates:
Comments, identified by the docket control number [OPP-300680], must be received on or before September 8, 1998.
Pages:
37307-37309 (3 pages)
Docket Numbers:
OPP-300680, FRL-6016-1
RINs:
2070-AB18
PDF File:
98-18280.pdf
CFR: (1)
40 CFR 180.1164