98-18286. Hazard Analysis and Critical Control Point (HACCP); Procedures for the Safe and Sanitary Processing and Importing of Juice; Extension of Comment Period  

  • [Federal Register Volume 63, Number 130 (Wednesday, July 8, 1998)]
    [Proposed Rules]
    [Page 37057]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 98-18286]
    
    
    
    Federal Register / Vol. 63, No. 130 / Wednesday, July 8, 1998 / 
    Proposed Rules
    
    [[Page 37057]]
    
    
    
    DEPARTMENT OF HEALTH AND HUMAN SERVICES
    
    Food and Drug Administration
    
    21 CFR Part 120
    
    [Docket Nos. 97N-0511, 93N-0325, and 97N-0296]
    RIN 0910-AA43
    
    
    Hazard Analysis and Critical Control Point (HACCP); Procedures 
    for the Safe and Sanitary Processing and Importing of Juice; Extension 
    of Comment Period
    
    AGENCY: Food and Drug Administration, HHS.
    
    ACTION: Proposed rule; preliminary regulatory impact analysis; 
    extension of comment period.
    
    -----------------------------------------------------------------------
    
    SUMMARY: The Food and Drug Administration (FDA) published in the 
    Federal Register of April 24, 1998 (63 FR 20450), a proposed rule to 
    ensure the safe and sanitary processing of fruit and vegetable juices 
    and juice products. In addition, FDA published in the Federal Register 
    of May 1, 1998 (63 FR 24254), the preliminary regulatory impact 
    analysis (PRIA) and initial regulatory flexibility analysis (IRFA) on 
    the costs and benefits of two FDA juice proposals, including one 
    proposal to require the application of hazard analysis and critical 
    control point (HACCP) principles to the processing of fruit and 
    vegetable juice and juice products (the juice HACCP proposal). 
    Interested persons were given until July 8, 1998, to comment on the 
    juice HACCP proposal and the corresponding economic impact analyses. 
    FDA has received a number of requests for an extension of the comment 
    period. In response to these requests, the agency is extending the 
    comment period until August 7, 1998, on the juice HACCP proposal and on 
    those aspects of the PRIA and IRFA relevant to HACCP for juice and 
    juice products.
    
    DATES: Written comments must be received by August 7, 1998.
    
    ADDRESSES: Submit written comments to the Dockets Management Branch 
    (HFA-305), Food and Drug Administration, 5630 Fishers Lane, rm. 1061, 
    Rockville, MD 20852.
    
    FOR FURTHER INFORMATION CONTACT: Geraldine A. June, Center for Food 
    Safety and Applied Nutrition (HFS-158), Food and Drug Administration, 
    200 C St. SW., Washington, DC 20204, 202-205-5099.
    
    SUPPLEMENTARY INFORMATION: In the Federal Register of April 24, 1998 
    (63 FR 20450), FDA issued a proposed rule (the juice HACCP proposal) to 
    ensure the safe and sanitary processing of fruit and vegetable juice 
    and juice products. In addition, FDA published in the Federal Register 
    of May 1, 1998 (63 FR 24254), the PRIA that it prepared under Executive 
    Order 12866 and IRFA that it prepared under the Regulatory Flexibility 
    Act, as amended by the Small Business Regulatory Enforcement and 
    Fairness Act, on the costs and benefits of the juice HACCP proposal and 
    a related juice labeling proposal (63 FR 20486). FDA issued the juice 
    HACCP proposal and the juice labeling proposal because of the recent 
    outbreaks of foodborne illness and deaths associated with the 
    consumption of juice products that had not been pasteurized or 
    otherwise processed to control pathogenic microorganisms.
        Interested persons were given until July 8, 1998, to comment on the 
    juice HACCP proposal and on those aspects of the PRIA and IRFA relevant 
    to HACCP for juice and juice products. FDA has received a number of 
    requests for an extension of the comment period. After evaluating these 
    requests, the agency has decided to extend the comment period on the 
    juice HACCP proposal and the corresponding economic analyses until 
    August 7, 1998.
         To be considered, written comments regarding the juice HACCP 
    proposal and those aspects of the PRIA and IRFA relevant to the juice 
    HACCP proposal must be received by August 7, 1998, by the Dockets 
    Management Branch (address above). Two copies of any comments are to be 
    submitted, except that individuals may submit one copy. Comments are to 
    be identified with Docket No. 97N-0511 (juice HACCP proposal) and/or 
    Docket Nos. 93N-0325 and 97N-0296 (juice HACCP aspects of the PRIA and 
    IRFA), as appropriate. Received comments may be seen in the Dockets 
    Management Branch between 9 a.m. and 4 p.m., Monday through Friday.
    
        Dated: July 6, 1998.
    William K. Hubbard,
    Associate Commissioner for Policy Coordination.
    [FR Doc. 98-18286 Filed 7-6-98; 3:34 pm]
    BILLING CODE 4160-01-F
    
    
    

Document Information

Published:
07/08/1998
Department:
Food and Drug Administration
Entry Type:
Proposed Rule
Action:
Proposed rule; preliminary regulatory impact analysis; extension of comment period.
Document Number:
98-18286
Dates:
Written comments must be received by August 7, 1998.
Pages:
37057-37057 (1 pages)
Docket Numbers:
Docket Nos. 97N-0511, 93N-0325, and 97N-0296
RINs:
0910-AA43: Fruit and Vegetable Juices: Development of HACCP and Label Warning Statements for Juices
RIN Links:
https://www.federalregister.gov/regulations/0910-AA43/fruit-and-vegetable-juices-development-of-haccp-and-label-warning-statements-for-juices
PDF File:
98-18286.pdf
CFR: (1)
21 CFR 120