99-17406. National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates  

  • [Federal Register Volume 64, Number 131 (Friday, July 9, 1999)]
    [Notices]
    [Pages 37089-37092]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 99-17406]
    
    
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    DEPARTMENT OF AGRICULTURE
    
    Food and Nutrition Service
    
    
    National School Lunch, Special Milk, and School Breakfast 
    Programs; National Average Payments/Maximum Reimbursement Rates
    
    AGENCY: Food and Nutrition Service, USDA.
    
    ACTION: Notice.
    
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    SUMMARY: This Notice announces the annual adjustments to: The 
    ``national average payments,'' the amount of money the Federal 
    Government provides States for lunches, afterschool snacks and 
    breakfasts served to children participating in the National School 
    Lunch and School Breakfast Programs; the ``maximum reimbursement 
    rates,'' the maximum per lunch rate from Federal funds that a State can 
    provide a school food authority for lunches served to children 
    participating in the National School Lunch Program; and the rate of 
    reimbursement for a half-pint of milk served to nonneedy children in a 
    school or institution which participates in the Special Milk Program 
    for Children. The payments and rates are prescribed on an annual basis 
    each July. The annual payments and rates adjustments for the National 
    School Lunch and School Breakfast Programs reflect changes in the Food 
    Away From Home series of the Consumer Price Index for All Urban 
    Consumers. The annual rate adjustment for the Special Milk Program 
    reflects changes in the Producer Price Index for Fluid Milk Products. 
    These payments and rates are in effect from July 1, 1999 through June 
    30, 2000.
    
    EFFECTIVE DATE: July 1, 1999.
    
    FOR FURTHER INFORMATION CONTACT: Ms. Mary Jane Whitney, Section Chief, 
    School Programs Section, Policy and Program Development Branch, Child 
    Nutrition Division, Food and Nutrition Service, USDA, 3101 Park Center 
    Drive, Room 1007, Alexandria, VA 22302 or phone (703) 305-2620.
    
    SUPPLEMENTARY INFORMATION:
    
    Background
    
        Special Milk Program for Children--Pursuant to section 3 of the 
    Child Nutrition Act of 1966, as amended (42 U.S.C. 1772), the 
    Department announces the rate of reimbursement for a half-pint of milk 
    served to nonneedy children in a school or institution which 
    participates in the Special Milk Program for Children. This rate is 
    adjusted annually to reflect changes in the Producer Price Index for 
    Fluid Milk Products (Code 0231), published by the Bureau of Labor 
    Statistics of the Department of Labor.
        For the period July 1, 1999 to June 30, 2000, the rate of 
    reimbursement for a half-pint of milk served to a nonneedy child in a 
    school or institution which participates in the Special Milk Program is 
    12.75 cents. This reflects a decrease of 1.41 percent in the Producer 
    Price Index for Fluid Milk Products (Code 0231) from May 1998 to May 
    1999 (from a level of 141.7 in May 1998 to 139.7 in May 1999).
        As a reminder, schools or institutions with pricing programs which 
    elect to serve milk free to eligible children continue to receive the 
    average cost of a half-pint of milk (the total cost of all milk 
    purchased during the claim period divided by the total number of 
    purchased half-pints) for each half-pint served to an eligible child.
        National School Lunch and School Breakfast Programs--Pursuant to 
    sections 11 and 17A of the National School Lunch Act, (42 U.S.C. 1759a 
    and 1766a), and section 4 of the Child Nutrition Act of 1966, (42 
    U.S.C. 1773), the Department annually announces the adjustments to the 
    National Average Payment Factors and to the maximum Federal 
    reimbursement rates for lunches and afterschool snacks served to 
    children participating in the National School Lunch Program and 
    breakfasts served to children participating in the School Breakfast 
    Program. Adjustments are prescribed each July 1, based on changes in 
    the Food Away From Home series of the Consumer Price Index for All 
    Urban Consumers, published by the Bureau of Labor Statistics of the 
    Department of Labor. The changes in the national average payment rates 
    for schools and residential child care institutions for the period July 
    1, 1999 through June 30, 2000 reflect a 2.49 percent increase in the 
    Price Index during the 12-month period May 1998 to May 1999 (from a 
    level of 160.6 in May 1998 to 164.6 in May 1999).
        Section 103(b) of the William F. Goodling Child Nutrition 
    Reauthorization Act of 1998, Pub. L. 105-336, enacted October 31, 1998 
    amended section 11(a)(3)(B) of the National School Lunch Act (42 U.S.C. 
    1759a(a)(3)(B)) and changed the method of computing the annual 
    adjustments to the national average payment rates for meals and 
    afterschool snacks served to needy children. Effective July 1, 1999, 
    the annual adjustments to the payment rates for free and reduced price 
    meals under section 11(a)(2) of the National School Lunch Act (42 
    U.S.C. 1759a(a)(2)), section 4 of the Child Nutrition Act of 1966 (42 
    U.S.C. 1773) and section 17A(c) of the National School Lunch Act (42 
    U.S.C. 1766a(c)), authorized under section 11(a)(3)(B) of the National 
    School Lunch Act are rounded down to the nearest whole cent. This 
    complements section 704(b) of the Personal Responsibility and Work 
    Opportunity Reconciliation Act of 1996, Pub. L. 104-193, enacted August 
    22, 1996, which amended section 11(a)(3)(B) of the National School 
    Lunch Act (42 U.S.C. 1759a(a)(3)(B)) to change the method for computing 
    the annual adjustments to the national average payment rates for meals 
    and afterschool snacks served to nonneedy children. Effective July 1, 
    1997, the annual adjustments to the payment rates for paid meals under 
    Section 4 of the National School Lunch Act (42 U.S.C. 1753), and 
    Section 4 of the Child Nutrition Act of 1966 (42 U.S.C. 1773)
    
    [[Page 37090]]
    
    and paid afterschool snacks under section 17A(c) of the National School 
    Lunch Act (42 U.S.C. 1766a(c)), authorized under section 11(a)(3)(B) of 
    the National School Lunch Act, were rounded down to the nearest whole 
    cent. Thus, these two statutory amendments implement a provision 
    wherein annual adjustments to the national average payment rates for 
    all lunches served under the National School Lunch Program, breakfasts 
    served under the School Breakfast Program, and afterschool snacks 
    served under the National School Lunch Program are rounded down to the 
    nearest whole cent.
        Lunch Payment Levels--Section 4 of the National School Lunch Act 
    (42 U.S.C. 1753) provides general cash for food assistance payments to 
    States to assist schools in purchasing food. The National School Lunch 
    Act provides two different Section 4 payment levels for lunches served 
    under the National School Lunch Program. The lower payment level 
    applies to lunches served by school food authorities in which less than 
    60 percent of the lunches served in the school lunch program during the 
    second preceding school year were served free or at a reduced price. 
    The higher payment level applies to lunches served by school food 
    authorities in which 60 percent or more of the lunches served during 
    the second preceding school year were served free or at a reduced 
    price.
        To supplement these Section 4 payments, section 11 of the National 
    School Lunch Act provides special cash assistance payments to aid 
    schools in providing free and reduced price lunches. The section 11 
    National Average Payment Factor for each reduced price lunch served is 
    set at 40 cents less than the factor for each free lunch.
        As authorized under sections 8 and 11 of the National School Lunch 
    Act (42 U.S.C. 1757, 1759a), maximum reimbursement rates for each type 
    of lunch are prescribed by the Department in this Notice. These maximum 
    rates are to ensure equitable disbursement of Federal funds to school 
    food authorities.
        Afterschool Snack Payments in Afterschool Care Programs--Section 
    17A of the National School Lunch Act (42 U.S.C. 1766a) establishes 
    National Average Payments for free, reduced price and paid afterschool 
    snacks as part of the National School Lunch Program.
        Breakfast Payment Factors--Section 4 of the Child Nutrition Act of 
    1966 (42 U.S.C. 1773) establishes National Average Payment Factors for 
    free, reduced price and paid breakfasts served under the School 
    Breakfast Program and additional payments for free and reduced price 
    breakfasts served in schools determined to be in ``severe need'' 
    because they serve a high percentage of needy children.
    
    Revised Payments
    
        The following specific Section 4, Section 11 and Section 17A 
    National Average Payment Factors and maximum reimbursement rates for 
    lunch, the afterschool snack rates and breakfast rates are in effect 
    from July 1, 1999 through June 30, 2000. Due to a higher cost of 
    living, the average payments and maximum reimbursements for Alaska and 
    Hawaii are higher than those for all other States. The District of 
    Columbia, Virgin Islands, Puerto Rico and Guam use the figures 
    specified for the contiguous States.
    
    National School Lunch Program Payments
    
        Section 4 National Average Payment Factors--In school food 
    authorities which served less than 60 percent free and reduced price 
    lunches in School Year 1997-98, the payments for meals served are: 
    Contiguous States--paid rate--19 cents, free and reduced price rate--19 
    cents, maximum rate--27 cents; Alaska--paid rate--30 cents, free and 
    reduced price rate--30 cents, maximum rate--42 cents; Hawaii--paid 
    rate--22 cents, free and reduced price rate--22 cents, maximum rate--31 
    cents.
        In school food authorities which served 60 percent or more free and 
    reduced price lunches in School Year 1997-98, payments are: Contiguous 
    States--paid rate--21 cents, free and reduced price rate--21 cents, 
    maximum rate--27 cents; Alaska--paid rate--32 cents, free and reduced 
    price rate--32 cents, maximum rate--42 cents; Hawaii--paid rate--24 
    cents, free and reduced price rate--24 cents, maximum rate--31 cents.
        Section 11 National Average Payment Factors--Contiguous States--
    free lunch--179 cents, reduced price lunch--139 cents; Alaska--free 
    lunch--291 cents, reduced price lunch--251 cents; Hawaii--free lunch--
    210 cents, reduced price lunch--170 cents.
        Afterschool Snacks in Afterschool Care Programs--The payments are: 
    Contiguous States--free snack--54 cents, reduced price snack--27 cents, 
    paid snack--5 cents; Alaska--free snack--88 cents, reduced price 
    snack--44 cents, paid snack--8 cents; Hawaii--free snack--63 cents, 
    reduced price snack--31 cents, paid snack--5 cents.
    
    School Breakfast Program Payments
    
        For schools ``not in severe need'' the payments are: Contiguous 
    States--free breakfast--109 cents, reduced price breakfast--79 cents, 
    paid breakfast--21 cents; Alaska--free breakfast--174 cents, reduced 
    price breakfast--144 cents, paid breakfast--30 cents; Hawaii--free 
    breakfast--127 cents, reduced price breakfast--97 cents, paid 
    breakfast--23 cents.
        For schools in ``severe need'' the payments are: Contiguous 
    States--free breakfast--130 cents, reduced price breakfast--100 cents, 
    paid breakfast--21 cents; Alaska--free breakfast--208 cents, reduced 
    price breakfast--178 cents, paid breakfast--30 cents; Hawaii--free 
    breakfast--151 cents, reduced price breakfast--121 cents, paid 
    breakfast--23 cents.
    
    Payment Chart
    
        The following chart illustrates: The lunch National Average Payment 
    Factors with Sections 4 and 11 already combined to indicate the per 
    lunch amount; the maximum lunch reimbursement rates; the reimbursement 
    rates for afterschool snacks served in afterschool care programs; the 
    breakfast National Average Payment Factors including ``severe need'' 
    schools; and the milk reimbursement rate. All amounts are expressed in 
    dollars or fractions thereof. The payment factors and reimbursement 
    rates used for the District of Columbia, Virgin Islands, Puerto Rico 
    and Guam are those specified for the contiguous States.
    
    BILLING CODE 3410-30-U
    
    [[Page 37091]]
    
    [GRAPHIC] [TIFF OMITTED] TN09JY99.039
    
    
    
    BILLING CODE 3410-30-C
    
    [[Page 37092]]
    
        This action is not a rule as defined by the Regulatory Flexibility 
    Act (5 U.S.C. 601-612) and thus is exempt from the provisions of that 
    Act.
        In accordance with the Paperwork Reduction Act of 1995 (44 U.S.C. 
    3507), no new recordkeeping or reporting requirements have been 
    included that are subject to approval from the Office of Management and 
    Budget.
        This action is exempted from review by the Office of Management and 
    Budget under Executive Order 12866.
        National School Lunch, School Breakfast and Special Milk Programs 
    are listed in the Catalog of Federal Domestic Assistance under No. 
    10.555, No. 10.553 and No. 10.556, respectively, and are subject to the 
    provisions of Executive Order 12372, which requires intergovernmental 
    consultation with State and local officials. (See 7 CFR part 3015, 
    subpart V, and the final rule related notice published at 48 FR 29114, 
    June 24, 1983.)
    
        Authority: Sections 4, 8, 11 and 17A of the National School 
    Lunch Act, as amended, (42 U.S.C. 1753, 1757, 1759a, 1766a) and 
    sections 3 and 4(b) of the Child Nutrition Act, as amended, (42 
    U.S.C. 1772 and 42 U.S.C. 1773(b)).
    
        Dated: July 2, 1999.
    Samuel Chambers, Jr.,
    Administrator.
    [FR Doc. 99-17406 Filed 7-8-99; 8:45 am]
    BILLING CODE 3410-30-U
    
    
    

Document Information

Effective Date:
7/1/1999
Published:
07/09/1999
Department:
Food and Nutrition Service
Entry Type:
Notice
Action:
Notice.
Document Number:
99-17406
Dates:
July 1, 1999.
Pages:
37089-37092 (4 pages)
PDF File:
99-17406.pdf