99-24168. Notice of Filing a Pesticide Petition to Establish a Tolerance for Certain Pesticide Chemicals in or on Food  

  • [Federal Register Volume 64, Number 179 (Thursday, September 16, 1999)]
    [Notices]
    [Pages 50280-50283]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 99-24168]
    
    
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    ENVIRONMENTAL PROTECTION AGENCY
    
    [PF-890; FRL-6098-3]
    
    
    Notice of Filing a Pesticide Petition to Establish a Tolerance 
    for Certain Pesticide Chemicals in or on Food
    
    AGENCY: Environmental Protection Agency (EPA).
    ACTION: Notice.
    
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    SUMMARY: This notice announces the initial filing of a pesticide 
    petition proposing the establishment of regulations for residues of 
    certain pesticide chemicals in or on various food commodities.
    
    DATES: Comments, identified by docket control number PF-890, must be 
    received on or before October 1, 1999.
    
    ADDRESSES: Comments may be submitted by mail, electronically, or in 
    person. Please follow the detailed instructions for each method as 
    provided in Unit I.C. of the ``SUPPLEMENTARY INFORMATION'' section. To 
    ensure proper receipt by EPA, it is imperative that you identify docket 
    control number PF-890 in the subject line on the first page of your 
    response.
    
    FOR FURTHER INFORMATION CONTACT:  By mail: Jim Tompkins, Registration 
    Support Branch, Registration Division (7505C), Office of Pesticide 
    Programs, Environmental Protection Agency, 401 M St., SW., Washington, 
    DC 20460; telephone number: (703) 305-5697; and e-mail address: 
    tompkins.jim@epa.gov.
    
    
    [[Page 50281]]
    
    
    SUPPLEMENTARY INFORMATION:
    
    I. General Information
    
    A. Does this Action Apply to Me?
    
        You may be affected by this action if you are an agricultural 
    producer, food manufacturer or pesticide manufacturer. Potentially 
    affected categories and entities may include, but are not limited to:
    
     
    ------------------------------------------------------------------------
                                                              Examples of
               Categories                    NAICS            potentially
                                                           affected entities
    ------------------------------------------------------------------------
    Industry                          111                 Crop production
     
                                      112                 Animal production
     
                                      311                 Food manufacturing
                                      32532               Pesticide
                                                           manufacturing
    ------------------------------------------------------------------------
    
        This listing is not intended to be exhaustive, but rather provides 
    a guide for readers regarding entities likely to be affected by this 
    action. Other types of entities not listed in the table could also be 
    affected. The North American Industrial Classification System (NAICS) 
    codes have been provided to assist you and others in determining 
    whether or not this action might apply to certain entities. If you have 
    questions regarding the applicability of this action to a particular 
    entity, consult the person listed in the ``FOR FURTHER INFORMATION 
    CONTACT'' section.
    
    B. How Can I Get Additional Information, Including Copies of this 
    Document and Other Related Documents?
    
        1. Electronically.  You may obtain electronic copies of this 
    document, and certain other related documents that might be available 
    electronically, from the EPA Internet Home Page at http://www.epa.gov/. 
    To access this document, on the Home Page select ``Laws and 
    Regulations'' and then look up the entry for this document under the 
    ``Federal Register--Environmental Documents.'' You can also go directly 
    to the Federal Register listings at http://www.epa.gov/fedrgstr/.
        2. In person. The Agency has established an official record for 
    this action under docket control number PF-890. The official record 
    consists of the documents specifically referenced in this action, any 
    public comments received during an applicable comment period, and other 
    information related to this action, including any information claimed 
    as confidential business information (CBI). This official record 
    includes the documents that are physically located in the docket, as 
    well as the documents that are referenced in those documents. The 
    public version of the official record does not include any information 
    claimed as CBI. The public version of the official record, which 
    includes printed, paper versions of any electronic comments submitted 
    during an applicable comment period, is available for inspection in the 
    Public Information and Records Integrity Branch (PIRIB), Rm. 119, 
    Crystal Mall #2, 1921 Jefferson Davis Highway, Arlington, VA, from 8:30 
    a.m. to 4 p.m., Monday through Friday, excluding legal holidays. The 
    PIRIB telephone number is (703) 305-5805.
    
    C. How and to Whom Do I Submit Comments?
    
        You may submit comments through the mail, in person, or 
    electronically. To ensure proper receipt by EPA, it is imperative that 
    you identify docket control number PF-890 in the subject line on the 
    first page of your response.
        1. By mail. Submit your comments to: Public Information and Records 
    Integrity Branch (PIRIB), Information Resources and Services Division 
    (7502C), Office of Pesticide Programs (OPP), Environmental Protection 
    Agency, 401 M St., SW., Washington, DC 20460.
        2. In person or by courier. Deliver your comments to: Public 
    Information and Records Integrity Branch (PIRIB), Information Resources 
    and Services Division (7502C), Office of Pesticide Programs (OPP), 
    Environmental Protection Agency, Rm. 119, Crystal Mall #2, 1921 
    Jefferson Davis Highway, Arlington, VA. The PIRIB is open from 8:30 
    a.m. to 4 p.m., Monday through Friday, excluding legal holidays. The 
    PIRIB telephone number is (703) 305-5805.
        3. Electronically. You may submit your comments electronically by 
    E-mail to: opp-docket@epa.gov,'' or you can submit a computer disk as 
    described above. Do not submit any information electronically that you 
    consider to be CBI. Avoid the use of special characters and any form of 
    encryption. Electronic submissions will be accepted in Wordperfect 5.1/
    6.1 or ASCII file format. All comments in electronic form must be 
    identified by docket control number PF-890. Electronic comments may 
    also be filed online at many Federal Depository Libraries.
    
    D. How Should I Handle CBI That I Want to Submit to the Agency?
    
        Do not submit any information electronically that you consider to 
    be CBI. You may claim information that you submit to EPA in response to 
    this document as CBI by marking any part or all of that information as 
    CBI. Information so marked will not be disclosed except in accordance 
    with procedures set forth in 40 CFR part 2. In addition to one complete 
    version of the comment that includes any information claimed as CBI, a 
    copy of the comment that does not contain the information claimed as 
    CBI must be submitted for inclusion in the public version of the 
    official record. Information not marked confidential will be included 
    in the public version of the official record without prior notice. If 
    you have any questions about CBI or the procedures for claiming CBI, 
    please consult the person identified in the ``FOR FURTHER INFORMATION 
    CONTACT'' section.
    
    E. What Should I Consider as I Prepare My Comments for EPA.
    
        You may find the following suggestions helpful for preparing your 
    comments:
        1. Explain your views as clearly as possible.
        2. Describe any assumptions that you used.
        3. Provide copies of any technical information and/or data you used 
    that support your views.
        4. If you estimate potential burden or costs, explain how you 
    arrived at the estimate that you provide.
        5. Provide specific examples to illustrate your concerns.
        6. Make sure to submit your comments by the deadline in this 
    notice.
        7. To ensure proper receipt by EPA, be sure to identify the docket 
    control number assigned to this action in the subject line on the first 
    page of your response. You may also provide the name, date, and Federal 
    Register citation.
    
    II. What Action is the Agency Taking?
    
         EPA has received a pesticide petition as follows proposing the 
    establishment and/or amendment of regulations for residues of certain 
    pesticide chemical in or on various food commodities under section 408 
    of the Federal Food, Drug, and Comestic Act (FFDCA), 21 U.S.C. 346a. 
    EPA has determined that this petition contains data or information 
    regarding the elements set forth in section 408(d)(2); however, EPA has 
    not fully evaluated the sufficiency of the submitted data at this time 
    or whether the data supports granting of the petition. Additional data 
    may be needed before EPA rules on the petition.
    
    List of Subjects
    
        Environmental protection, Agricultural commodities, Feed additives, 
    Food additives, Pesticides
    
    [[Page 50282]]
    
    and pests, Reporting and recordkeeping requirements.
    
        Dated: September 7, 1999.
    
    James Jones,
    
    Director, Registration Division, Office of Pesticide Programs.
    
    Summary of Petition
    
        The petitioner summary of the pesticide petition is printed below 
    as required by section 408(d)(3) of the FFDCA. The summary of the 
    petition was prepared by the petitioner and represents the views of the 
    petitioner. EPA is publishing the petition summary verbatim without 
    editing it in any way. The petition summary announces the availability 
    of a description of the analytical methods available to EPA for the 
    detection and measurement of the pesticide chemical residues or an 
    explanation of why no such method is needed.
    
     Zeneca Ag. Products
    
     PP5F4554
    
        EPA has received a pesticide petition [PP 5F4554] from Zeneca Ag. 
    Products, 1800 Concord Pike, P. O. Box 15458, Wilmington, DE 19850-5458 
    proposing, pursuant to section 408(d) of the Federal Food, Drug, and 
    Cosmetic Act (FFDCA), 21 U.S.C. 346a(d), to amend 40 CFR part 180 by 
    establishing a tolerance for residues of sulfosate (the 
    trimethylsulfonium (TMS) salt of glyphosate, also known as glyphosate-
    trimesium in or on the raw agricultural commodity (RAC) wheat grain at 
    10 parts per million (ppm) (of which no more than 2.5 ppm is TMS); 
    wheat hay at 1 ppm (of which no more than 0.5 ppm is TMS); wheat straw 
    at 90 ppm (of which no more than 40 ppm is TMS); wheat bran at 30 ppm 
    (of which no more than 6 ppm is TMS); and wheat shorts at 20 ppm (of 
    which no more than 5 ppm is TMS); and to increase the tolerance in 
    poultry meat by-products to 0.5 ppm and in milk to 2 ppm. EPA has 
    determined that the petition contains data or information regarding the 
    elements set forth in section 408(d)(2) of the FFDCA; however, EPA has 
    not fully evaluated the sufficiency of the submitted data at this time 
    or whether the data supports granting of the petition. Additional data 
    may be needed before EPA rules on the petition.
    
    A. Residue Chemistry
    
        1. Plant metabolism. The metabolism of sulfosate has been studied 
    in corn, grapes, and soybeans. EPA has concluded that the nature of the 
    residue is adequately understood and that the only residues of concern 
    are the parent ions N-(phosphonomethyl)-glycine anion (PMG) and 
    trimethylsulfonium cation.
        2. Analytical method. Gas chromatography/mass selective (GC/MS) 
    detector methods have been developed for PMG analysis in crops, animal 
    tissues, milk, and eggs. GC detection methods have been developed for 
    TMS in crops, animal tissues, milk, and eggs.
        3. Magnitude of residues in crops-- Wheat. Residue data are 
    available for sulfosate in a total of 20 trials conducted in 8 EPA 
    regions. The proposed tolerance of 1 ppm (of which no more than 0.5 ppm 
    is TMS) for wheat hay; the proposed tolerance of 10 ppm (of which no 
    more than 2.5 ppm is TMS) for wheat grain; and the proposed tolerance 
    of 90 ppm (of which no more than 40 ppm is TMS) for wheat straw will 
    accommodate any residue resulting from the proposed use pattern.
        Wheat seed for processing were obtained and samples were processed. 
    Analysis of the treated samples showed that residue of PMG and TMS 
    concentrated in wheat bran, wheat shorts, and aspirated grain 
    fractions. The proposed tolerance for wheat bran of 30 ppm (of which no 
    more than 6 ppm is TMS) and the proposed tolerance for wheat shorts of 
    20 ppm (of which no more than 5 ppm is TMS) is adequate to accommodate 
    any residues arising from this use pattern in wheat. No tolerances are 
    required for wheat middlings or patent flour. Aspirated grain fractions 
    (AGF) were also collected. Analysis of the treated samples showed that 
    residue of both TMS and PMG concentrated in AGF, but the combined 
    levels are less than the existing tolerance in 40 CFR 180.489 for AGF. 
    No change in the existing tolerance is required.
        4. Magnitude of residue in animals--i. Ruminants. The maximum 
    dietary burden in dairy cows results from a diet comprised of 20% AGF, 
    60% wheat forage, 15% sweet corn stover, and 5% cotton gin byproducts 
    for a total dietary burden of 427 ppm. The maximum dietary burden in 
    beef cows results from a diet comprised of 20% AGF, 25% sweet corn 
    stover, 25% sorghum grain, 25% wheat forage, and 5% cotton gin 
    byproducts for a total dietary burden of 438 ppm. Comparison to a 
    ruminant feeding study at a dosing level of 1,000 ppm indicates that 
    the appropriate tolerance levels resulting from proposed additional 
    uses are covered by existing tolerances in 40 CFR 180.489, except milk. 
    The appropriate tolerance for milk is 2 ppm.
        ii. Poultry. The maximum dietary burden in poultry results from a 
    diet comprised of 80% sorghum grain and 20% soybean hulls for a total 
    dietary burden of 43 ppm. Comparison to a poultry feeding study at a 
    dosing level of 50 ppm indicates that the appropriate tolerance levels 
    are covered by existing tolerances in 40 CFR 180.489, except poultry 
    meat by-products. The appropriate tolerance for poultry meat by-product 
    is 0.5 ppm.
    
    B. Toxicological Profile
    
        1. Acute toxicity. Several acute toxicology studies have been 
    conducted placing technical grade sulfosate in Toxicity Category III 
    and IV.
        2. Genotoxicty. The toxicological endpoints for sulfosate are 
    discussed in Unit 3.B. of the Federal Register notice of April 8, 1999 
    (64 FR 17171) (FRL 6071-2).
        3. Reproductive and developmental toxicity. The toxicological 
    endpoints for sulfosate are discussed in Unit 3.B. of the Federal 
    Register notice of April 8, 1999 (FR 17171).
        4. Subchronic toxicity. The toxicological endpoints for sulfosate 
    are discussed in Unit 3.B. of the Federal Register notice of April 8, 
    1999 (64 FR 17171).
        5. Chronic toxicity. The toxicological endpoints for sulfosate are 
    discussed in Unit 3.B. of the Federal Register notice of April 8, 1999 
    (FR 17171).
        6. Animal metabolism. The metabolism of sulfosate has been studied 
    in animals. The residues of concern for sulfosate in meat, milk, and 
    eggs are the parent ions PMG and TMS only.
        7. Metabolite toxicology. There are no metabolites of toxicological 
    concern. Only the parent ions, PMG and TMS are of toxicological 
    concern.
        8. Endocrine disruption. Current data suggest that sulfosate is not 
    an endocrine disruptor.
    
    C. Aggregate Exposure
    
        1. Dietary exposure--i. Food. For the purposes of assessing the 
    potential dietary exposure, Zeneca has utilized the tolerance level for 
    all existing and pending tolerances; and the proposed maximum 
    permissible levels of 10 ppm for wheat grain (of which no more than 2.5 
    ppm is TMS); 1 ppm for wheat hay (of which no more than 0.5 ppm is 
    TMS); 90 ppm for wheat straw (of which no more than 40 ppm is TMS); 30 
    ppm for wheat bran (of which no more than 6 ppm is TMS); and 20 ppm for 
    wheat shorts (of which no more than 5 ppm is TMS) and 100% crop treated 
    acreage for all commodities. Assuming that 100% of foods, meat, eggs, 
    and milk products
    
    [[Page 50283]]
    
    will contain sulfosate residues and those residues will be at the level 
    of the tolerance results is an overestimate of human exposure. This is 
    a very conservative approach to exposure assessment.
        a. Chronic exposure. For all existing and pending tolerances; and 
    the proposed maximum permissible levels proposed in this notice of 
    filing, the potential exposure for the U.S. population is 0.04 
    milligrams/kilograms bodyweight/day (mg/kg bwt/day) (17.6% of reference 
    dose (RfD). Potential exposure for children's population subgroups 
    range from 0.02 mg/kg bwt/day (7.8% of RfD for nursing infants (< 1="" year="" old)="" to="" 0.12="" mg/kg/="" bwt/day="" (47.8%)="" for="" children="" 1-6="" years="" old.="" the="" chronic="" dietary="" risk="" due="" to="" food="" does="" not="" exceed="" the="" level="" of="" concern="" (100%).="" b.="" acute="" exposure.="" the="" exposure="" to="" the="" most="" sensitive="" population="" subgroup,="" non-nursing="" infants,="" is="" 23.5%="" of="" the="" acute="" rfd="" at="" the="" 95th="" percentile.="" the="" acute="" dietary="" risk="" due="" to="" food="" does="" not="" exceed="" the="" level="" of="" concern="" (100%).="" ii.="" drinking="" water.="" results="" from="" computer="" modeling="" indicate="" that="" sulfosate="" in="" ground="" water="" will="" not="" contribute="" significant="" residues="" in="" drinking="" water="" as="" a="" result="" of="" sulfosate="" use="" at="" the="" recommended="" maximum="" annual="" application="" rate="" (8.00="" lbs="" a.i./acre).="" the="" computer="" model="" uses="" conservative="" numbers,="" therefore="" it="" is="" unlikely="" that="" ground="" water="" concentrations="" would="" exceed="" the="" estimated="" concentration="" of="" 0.014="" parts="" per="" billion="" (ppb),="" and="" sulfosate="" should="" not="" pose="" a="" threat="" to="" ground="" water.="" the="" surface="" water="" estimates="" are="" based="" on="" an="" exposure="" modeling="" procedure="" called="" geneec="" (generic="" expected="" environmental="" concentration).="" the="" assumptions="" of="" two="" applications="" of="" 4.00="" lbs="" a.i./acre="" resulted="" in="" calculated="" estimated="" maximum="" concentrations="" of="" 58="" ppb="" (acute,="" based="" on="" the="" highest="" 56-day="" value)="" and="" 10="" ppb="" (chronic,="" average).="" geneec="" modeling="" procedures="" assumed="" that="" sulfosate="" was="" applied="" to="" a="" 10-hectare="" field="" that="" drained="" into="" a="" 1-hectare="" pond,="" 2-meters="" deep="" with="" no="" outlet.="" as="" a="" conservative="" assumption,="" because="" sulfosate="" residues="" in="" groundwater="" are="" expected="" to="" be="" insignificant="" compared="" to="" surface="" water,="" it="" has="" been="" assumed="" that="" 100%="" of="" drinking="" water="" consumed="" was="" derived="" from="" surface="" water="" in="" all="" drinking="" water="" exposure="" and="" risk="" calculations.="" to="" calculate="" the="" maximum="" acceptable="" acute="" and="" chronic="" exposures="" to="" sulfosate="" in="" drinking="" water,="" the="" dietary="" food="" exposure="" (acute="" or="" chronic)="" was="" subtracted="" from="" the="" appropriate="" (acute="" or="" chronic)="" rfd.="" drinking="" water="" levels="" of="" concern="" (dwlocs)="" were="" then="" calculated="" using="" the="" maximum="" acceptable="" acute="" or="" chronic="" exposure,="" default="" body="" weights="" (70="" kg="" -="" adult,="" 10="" kg="" -="" child),="" and="" drinking="" water="" consumption="" figures="" (2="" liters="" -="" adult,="" 1="" liter="" -="" child).="" the="" maximum="" concentration="" of="" sulfosate="" in="" surface="" water="" is="" 58="" ppb.="" the="" acute="" dwlocs="" for="" sulfosate="" in="" surface="" water="" were="" all="" greater="" than="" 5,400="" ppb.="" the="" estimated="" average="" concentration="" of="" sulfosate="" in="" surface="" water="" is="" 10="" ppb="" which="" is="" much="" less="" than="" the="" calculated="" levels="" of="" concern="" (=""> 1,300 ppb) in drinking water as a contribution to chronic 
    aggregate exposure. Therefore, for current and proposed uses of 
    sulfosate, Zeneca concludes with reasonable certainty that residues of 
    sulfosate in drinking water would not result in unacceptable levels of 
    aggregate human health risk.
        2. Non-dietary exposure. Sulfosate is currently not registered for 
    use on any residential non-food sites. Therefore, residential exposure 
    to sulfosate residues will be through dietary exposure only.
    
    D. Cumulative Effects
    
        There is no information to indicate that toxic effects produced by 
    sulfosate are cumulative with those of any other chemical compound.
    
    E. Safety Determination
    
        1. U.S. population--i. Acute risk. Since there are no residential 
    uses for sulfosate, the acute aggregate exposure only includes food and 
    water. Using the conservative assumptions of 100% of all crops treated 
    and assuming all residues are at the tolerance level for all 
    established and proposed tolerances, the aggregate exposure to 
    sulfosate will utilize 12.3% of the acute RfD at the 95th percentile 
    for the U.S. population. The estimated peak concentrations of sulfosate 
    in surface and ground water are less than DWLOCs for sulfosate in 
    drinking water as a contribution to acute aggregate exposure. Residues 
    of sulfosate in drinking water do not contribute significantly to the 
    aggregate acute human health risk considering the present uses and uses 
    proposed in this action.
        ii. Chronic risk. Using the conservative exposure assumptions 
    described above, the aggregate exposure to sulfosate from food will 
    utilize 17.6% of the chronic RfD for the U.S. population. The estimated 
    average concentrations of sulfosate in surface and ground water are 
    less than DWLOCs for sulfosate in drinking water as a contribution to 
    chronic aggregate exposure. Residues of sulfosate in drinking water do 
    not contribute significantly to the aggregate chronic human health risk 
    considering the present uses and uses proposed in this action.
        2. Infants and children. The data base on sulfosate relative to 
    prenatal and postnatal toxicity is complete. Because the developmental 
    and reproductive effects occurred in the presence of parental 
    (systemic) toxicity, these data do not suggest an increased prenatal or 
    postnatal sensitivity of children and infants to sulfosate exposure. 
    Therefore, Zeneca concludes, upon the basis of reliable data, that a 
    100-fold uncertainty factor is adequate to protect the safety of 
    infants and children and an additional safety factor is unwarranted.
        i. Acute risk. Using the conservative exposure assumptions 
    described above, the aggregate exposure to sulfosate from food will 
    utilize 23.5% of the acute RfD at the 95th percentile for the most 
    highly exposed group, children (1-6 years). The estimated peak 
    concentrations of sulfosate in surface and ground water are less than 
    DWLOCs for sulfosate in drinking water as a contribution to acute 
    aggregate exposure. Residues of sulfosate in drinking water do not 
    contribute significantly to the aggregate acute human health risk 
    considering the present uses and uses proposed in this action.
        ii. Chronic risk. Using the conservative exposure assumptions 
    described above, we conclude that the percent of the RfD that will be 
    utilized by aggregate exposure to residues of sulfosate is 47.8% for 
    children (1-6 years), the most highly exposed group. The estimated 
    average concentrations of sulfosate in surface and ground water are 
    less than DWLOCs for sulfosate in drinking water as a contribution to 
    chronic aggregate exposure. Residues of sulfosate in drinking water do 
    not contribute significantly to the aggregate chronic human health risk 
    considering the present uses and uses proposed in this action.
    
    F. International Tolerances
    
        There are no Codex Maximum Residue Levels established for 
    sulfosate.
    [FR Doc. 99-24168 Filed 9-15-99; 8:45 am]
    BILLING CODE 6560-50-F
    
    
    

Document Information

Published:
09/16/1999
Department:
Environmental Protection Agency
Entry Type:
Notice
Action:
Notice.
Document Number:
99-24168
Dates:
Comments, identified by docket control number PF-890, must be received on or before October 1, 1999.
Pages:
50280-50283 (4 pages)
Docket Numbers:
PF-890, FRL-6098-3
PDF File:
99-24168.pdf