95-23193. Voluntary and Mandatory Egg and Egg Products Inspection  

  • [Federal Register Volume 60, Number 183 (Thursday, September 21, 1995)]
    [Rules and Regulations]
    [Pages 49166-49171]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 95-23193]
    
    
    
    
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    Part XII
    
    
    
    
    
    Department of Agriculture
    
    
    
    
    
    _______________________________________________________________________
    
    
    
    Agricultural Marketing Service
    
    
    
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    7 CFR Parts 55 and 59
    
    
    
    Voluntary and Mandatory Egg and Egg Products Inspection; Final Rule
    
    Federal Register / Vol. 60, No. 183 / Thursday, September 21, 1995 / 
    Rules and Regulations
    
    [[Page 49166]]
    
    
    DEPARTMENT OF AGRICULTURE
    
    Agricultural Marketing Service
    
    7 CFR Parts 55 and 59
    
    [Docket No. PY-93-001]
    RIN 0581-AA58
    
    
    Voluntary and Mandatory Egg and Egg Products Inspection
    
    AGENCY: Agricultural Marketing Service, USDA.
    
    ACTION: Final rule.
    
    -----------------------------------------------------------------------
    
    SUMMARY: This final rule amends the regulations implementing the 
    voluntary and mandatory egg and egg products inspection programs 
    authorized by the Agricultural Marketing Act of 1946, as amended, and 
    the Egg Products Inspection Act in response to new technology and 
    current production and processing practices within the egg products 
    industry. The revisions redefine dirty eggs; define nest-run eggs and 
    washed ungraded eggs; and clarify the type of facilities and equipment 
    to be supplied to the grader/inspector, officially identifying 
    products, appeal procedures, equipment requirements, sanitizing shell 
    eggs prior to breaking, and general operating procedures. The revisions 
    also provide for less than quarterly visits to hatcheries and update 
    the types of nonallowed discrimination in providing service.
    
    EFFECTIVE DATE: October 23, 1995.
    
    FOR FURTHER INFORMATION CONTACT: Larry W. Robinson, Chief, Grading 
    Branch, 202/720-3271.
    
    SUPPLEMENTARY INFORMATION: This rule has been determined to be not 
    significant for purpose of Executive Order 12866 and therefore has not 
    been reviewed by OMB.
        This final rule has been reviewed under Executive Order 12778, 
    Civil Justice Reform. It is not intended to have retroactive effect. 
    This rule would not preempt any State or local laws, regulations, or 
    policies, unless they present an irreconcilable conflict with this 
    rule. There are no administrative procedures which must be exhausted 
    prior to any judicial challenge to the provisions of this rule.
        The Administrator, Agricultural Marketing Service (AMS), has 
    determined that this rule will not have a significant economic impact 
    on a substantial number of small entities, as defined by the Regulatory 
    Flexibility Act (5 U.S.C. 601 et seq.).
        The information collection requirements contained in 7 CFR Parts 55 
    and 59 have been approved by the Office of Management and Budget and 
    assigned OMB Control Numbers 0581-0146 and 0581-0113, respectively, 
    under the Paperwork Reduction Act of 1980.
    
    Background
    
        The rule encompasses amendments for two separate, but related 
    regulations. Regulations for voluntary inspection of egg products and 
    grading (7 CFR Part 55) are authorized by the Agricultural Marketing 
    Act of 1946, as amended, (AMA) (7 U.S.C. 1621-1627). These regulations 
    cover several types of inspection and grading activities and product 
    identification or certification which are not covered by the mandatory 
    inspection regulations. Regulations for the mandatory inspection of 
    eggs and egg products (7 CFR Part 59) are authorized by the Egg 
    Products Inspection Act (EPIA) (21 U.S.C. 1034). The regulations 
    require and provide for the continuous inspection of the processing of 
    egg products and the control and disposition of restricted eggs. The 
    EPIA and regulations were designed to provide a safe food source for 
    the consuming public. The revisions will clarify and update the 
    regulatory provisions commensurate with changes in industry technology 
    and marketing practices, or are editorial in nature.
        For the voluntary inspection program, the amendments update the 
    types of prohibited discrimination (Sec. 55.11). They specify the 
    facilities and equipment to be provided for sampling, weighing, and 
    examination of product and the office space and equipment to be 
    furnished (Sec. 55.95). Alternative work schedules also are provided 
    (Sec. 55.96). The amendments provide for application of the official 
    plant number at alternative locations on official labels (Sec. 55.310) 
    and specify the permitted disposition of labels and packaging materials 
    bearing official identification when inspection service is terminated 
    by USDA (Sec. 55.330). The amendments also clarify appeal gradings and 
    inspections including certificate issuance (Sec. 55.410 through 
    Sec. 55.460).
        For the mandatory inspection program, the amendments redefine dirty 
    eggs by deleting the term prominent stains. The amendments also define 
    nest-run eggs and washed ungraded eggs (Sec. 59.5). The amendments also 
    update the types of nonallowed discrimination (Sec. 59.17). The 
    amendments provide a minimum of one visit each fiscal year to 
    hatcheries since present operating practices pose minimal risk of 
    incubator reject eggs or other restricted eggs from these operations 
    entering consumer channels (Sec. 59.28). In official egg products 
    plants, the amendments define or specify the following: time of 
    inspection, basis of billing, and the type of facilities and equipment 
    to be furnished by the plant (Secs. 59.122 through 59.136). The 
    amendments clarify the conditions under which labeling of product is to 
    be corrected in the appeal procedure (Secs. 59.300 through 59.360). 
    They also clarify the labeling requirements with regard to approval, 
    format, terminology, identification, and disposition (Secs. 59.411 
    through 59.417). In addition, the amendments expand on equipment 
    requirements and general plant operational procedures, including the 
    shipment of nondenatured inedible, use of approved compounds, candling 
    and transfer room facilities, and equipment and egg sanitizing 
    requirements (Secs. 59.502 through 59.515) due to changes in industry 
    technology. The amendments also provide for liquid egg cooling and 
    frozen egg defrosting with a definition of ``cold tap water'' 
    (Secs. 59.530 through 59.539). The disposition of restricted eggs and 
    the labeling and sale of nest-run and washed ungraded eggs are further 
    defined (Secs. 59.720 through 59.801). The section dealing with 
    imported shell eggs and egg products is revised to require that the 
    date of production be provided for shell eggs, to exempt certain shell 
    eggs imported for breaking from primary container labeling 
    requirements, and to clarify the provisions for relabeling imported egg 
    products. (Secs. 59.900 through 59.956).
    
    Comments
    
        AMS published proposed revisions in the Federal Register (60 FR 
    20054) on April 24, 1995, to the Regulations Governing the Voluntary 
    Inspection of Egg Products and Grading in 7 CFR part 55 and to the 
    Regulations Governing the Inspection of Eggs and Egg Products in 7 CFR 
    part 59. A 60-day comment period was provided. Effective May 28, 1995, 
    the voluntary and mandatory egg products inspection program activities 
    were transferred from AMS to the Food Safety and Inspection Service 
    (FSIS). AMS retained authority under EPIA for the shell egg 
    surveillance program. This program requires quarterly visits to egg 
    packers and hatcheries to determine the disposition of certain types of 
    undergrade eggs.
        In response to the notice of proposed rulemaking, AMS received 
    sixteen comments, the majority of which addressed the shell egg 
    surveillance portion of the regulations. The comments were received 
    from six industry members, six State Governments, two industry 
    associations, one university, and one State Government organization.
    
    [[Page 49167]]
    
        Three commenters expressed overall support of the proposal.
        Several commenters responded to the proposal to change the number 
    of inspection visits to hatcheries from each calendar quarter to once 
    each fiscal year. Three commenters supported the proposal; one 
    commenter supported the proposal, but questioned if even one visit a 
    year was necessary; one commenter recommended eliminating all visits to 
    hatcheries; and three commenters objected to the change because they 
    believed that the reduced visits would increase the likihood of 
    incubator rejects and other restricted eggs entering consumer channels.
        When the regulations implementing the EPIA were promulgated, the 
    Agency determined that hatcheries should be subject to quarterly 
    inspections similar to shell egg packers packing eggs for the ultimate 
    consumer. Hatcheries, in addition to supplying chicks to the poultry 
    industry traditionally sold surplus shell eggs to the consuming public. 
    Likewise, before the enactment of the EPIA, hatcheries could legally 
    process restricted eggs into egg products which were sold for human 
    consumption.
        As the industry evolved from many small independent hatcheries to a 
    fewer number of very large integrated firms, the volume of shell eggs 
    supplied to consumer channels by hatcheries has diminished 
    significantly. Additionally, incidents involving hatcheries processing 
    restricted eggs for human consumption are a rare exception.
        The Agency also considered other issues when it proposed reducing 
    the required number of inspection visits to hatcheries. These 
    considerations included recent reviews of the quarterly inspection 
    reports which revealed only a few minor violations, such as 
    recordkeeping and labeling; the increased emphasis and importance of 
    biosecurity at all hatchery facilities; and a potential cost savings 
    which would result from fewer visits to hatcheries.
        Under the revision, hatcheries will be subject to a minimum of one 
    inspection visit each fiscal year. However, if at anytime, the Agency 
    has reason to believe that a hatchery is in violation of the EPIA and 
    its regulations, the Agency is authorized to perform as many inspection 
    visits as necessary to assure that the hatchery or any egg handler, for 
    that matter, is in compliance with the Act.
        The Agency is not making any changes as a result of the comments 
    made in response to this revision. The regulations authorize and the 
    Agency believes that inspection visits to hatcheries are an important 
    vital part of its regulatory responsibilities. The revision reduces the 
    number of required visits to a frequency that is in accordance with the 
    current makeup of the industry while not limiting the Agency's ability 
    to perform inspection visits and administer the program.
        One commenter recommended utilizing funds saved by the reduction of 
    inspection visits to hatcheries to perform inspection visits to 
    distributors.
        We did not accept the recommendation. In 1987, the Agency 
    discontinued inspection visits to wholesalers/distributors except in 
    cases such as performing destination gradings or following up on an 
    alleged violation of the EPIA. The Agency decided to concentrate its 
    inspection activities on the egg handlers packing eggs destined for the 
    ultimate consumer and does not plan to resume routine inspection visits 
    to wholesalers/distributors at this time except on a case-by-case 
    basis. Funds saved will be used to administer other segments of the 
    shell egg surveillance program in the most cost effective manner.
        One commenter recommended revising the proposed definition of 
    washed ungraded eggs to include ``except some dirties or other obvious 
    undergrades may have been removed.''
        The Agency did not accept the recommendation because the suggested 
    addition did not describe washed ungraded eggs. The suggested addition 
    more correctly describes nest-run eggs for which it is appropriate to 
    remove obvious dirties and undergrade eggs to facilitate egg grading 
    and/or processing. Washed ungraded eggs do not require this exception 
    because dirties and undergrades have been either already eliminated by 
    the washing operation or previously removed if the eggs were packed as 
    nest-run.
        One commenter expressed support of the proposal to revise the 
    definition of dirty eggs and recommended that containers used to 
    transport washed ungraded eggs be labeled with the size of the eggs in 
    the lot to facilitate the standardization of total solids of liquid 
    whole eggs.
        We did not accept the recommendation to allow washed ungraded shell 
    eggs to be identified by size because any such further identification 
    could indicate that the product was intended for consumer sales by 
    obscuring the fact that the product was nest-run eggs which had not 
    been graded for quality. The purpose of defining washed ungraded shell 
    eggs was to categorize shell eggs from inline operation facilities 
    which could not be defined as nest-run eggs because they had been 
    washed. In many inline operations, shell eggs move through washing 
    equipment as part of the collection process. Management determines at a 
    later time if the washed product will be sized and graded for quality 
    or sold as a washed ungraded product.
        One commenter expressed support for the revisions but recommended 
    that the addition of previously frozen egg or egg products to 
    unpasteurized liquid be permitted for the purpose of complying with 
    liquid cooling requirements.
        The Agency did not accept this recommendation. The addition of 
    previously frozen egg or egg products to liquid product (either 
    pasteurized of unpasteurized) for the purpose of complying with liquid 
    cooling requirements is not a recommended good manufacturing practice 
    due to the potential for contamination of the resultant liquid. We find 
    it inappropriate to approve a procedure which has the potential to 
    contaminate a product even if the product is subject to further 
    processing (pasteurization).
        One commenter generally supported the revisions but questioned the 
    elimination of ``or prominent stains'' from the definition of dirty 
    egg.
        The Agency is making this change to make the regulations consistent 
    with the language of the EPIA. Since the EPIA does not define dirty by 
    prominent stains, the regulations should not include a stain criteria 
    in its definition.
        The commenter also took exception to the removal of the last 
    sentence of 7 CFR 59.155.
        When the Egg Products Inspection Act took effect on July 1, 1971, 
    the subject sentence provided plants the authority to maintain 
    possession of any egg products they had processed prior to July 1, 
    1971, and their inauguration of service. The sentence is out-of-date 
    and obsolete and will be removed from the regulations.
        Additionally, the commenter suggested that the word ``place'' in 
    new paragraph 7 CFR 59.350(a) was too restrictive and that we should 
    consider using ``establishment'' instead.
        We did not accept this recommendation. The term ``place'' generally 
    means any location where product is located, whereas the term 
    ``establishment'' generally means the location of a business or firm 
    where product is located. Accordingly, ``place'' is the least 
    restrictive term to use when describing the location of product.
        The Agency is also withdrawing from the final rule the proposal to 
    define a recognized laboratory and a split sample (Sec. 59.5), the 
    proposal to provide an alternate operating schedule (Sec. 59.124), the 
    proposal to specify the requirements 
    
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    for blueprints, changes and approval (Sec. 59.146), and the proposal to 
    specify the sampling of egg products (Sec. 59.580 (b), (d), and (e)). 
    The current regulations for these sections will not be amended at this 
    time pending further review by FSIS.
        With the exception of the above changes, the regulatory text 
    contained in the proposed rule is hereby adopted.
    
    List of Subjects
    
    7 CFR Part 55
    
        Eggs and egg products, Food grades and standards, Food labeling, 
    Reporting and recordkeeping requirements.
    
    7 CFR Part 59
    
        Eggs and egg products, Exports, Food grades and standards, Food 
    labeling, Imports, Reporting and recordkeeping requirements.
    
        For reasons set forth in the preamble, title 7, Code of Federal 
    Regulations, Parts 55 and 59 are amended as follows:
    
    PART 55--REGULATIONS GOVERNING THE VOLUNTARY INSPECTION OF EGG 
    PRODUCTS AND GRADING
    
        1. The authority citation for Part 55 continues to read as follows:
    
        Authority: 7 U.S.C. 1621-1627.
    
    
    Sec. 55.11  [Amended]
    
        2. Section 55.11 is amended by removing the words ``or national 
    origin'' and adding in its place ``national origin, age or 
    disability''.
        3. Section 55.95 is revised to read as follows:
    
    
    Sec. 55.95  Facilities and equipment to be furnished for use of graders 
    and inspectors in performing service on a resident inspection basis.
    
        (a) Facilities and equipment for proper sampling, weighing, 
    examination of products and monitoring processing procedures shall be 
    furnished by the official plant for use by inspectors and graders. Such 
    facilities and equipment shall include but not be limited to a room or 
    area suitable for sampling product, and acceptable candling light, 
    flashlight, heavy duty, high speed drill with an eleven sixteenths-inch 
    or larger bit of sufficient length to reach the bottom of containers 
    used for frozen eggs, metal stem thermometer(s), test thermometer(s), 
    stop watch, test weighing scale(s) and test weight(s), test kit for 
    determining the bactericidal strength of sanitizing solutions, and 
    stationary or adequately secured storage box or cage (capable of being 
    locked only by the inspector) for holding official samples.
        (b) Acceptable furnished office space and equipment, including but 
    not being limited to, a desk, lockers or cabinets (equipped with a 
    satisfactory locking device) suitable for the protection and storage of 
    supplies, and with facilities for inspectors and graders to change 
    clothing.
        4. Section 55.96 is amended by adding a sentence before the last 
    sentence and revising the last sentence of the section to read as 
    follows:
    
    
    Sec. 55.96  Schedule of operation of official plants.
    
    * * * * *
        As an alternative, the normal operating schedule shall consist of a 
    continuous 10-hour period per day (excluding not to exceed 1 hour for 
    lunch), 4 consecutive days per week, within the administrative 
    workweek, Sunday through Saturday for each full shift required. Graders 
    are to be given reasonable advance notice by management of any change 
    in the hours that grading service is requested.
        5. In Sec. 55.310, paragraph (b) is revised to read as follows:
    
    
    Sec. 55.310  Form of official identification symbol and inspection 
    mark.
    
    * * * * *
        (b) The inspection marks which are permitted to be used on products 
    shall be contained within the outline of a shield and with the wording 
    and design set forth in Figure 2 of this section, except the plant 
    number may be preceded by the letter ``P'' in lieu of the word 
    ``plant''. Alternatively, it may be omitted from the official shield if 
    applied on the container's principal display panel or other prominent 
    location and preceded by the letter ``P'' or the word ``Plant''.
        6. In section 55.330, paragraph (c) is revised to read as follows:
    
    
    Sec. 55.330  Unauthorized use or disposition of approved labels.
    
    * * * * *
        (c) Upon termination of inspection service in an official plant 
    pursuant to the regulations in this part, all labels or packaging 
    material bearing official identification to be used to identify product 
    packed by the plant shall either be destroyed, or have the official 
    identification completely obliterated under the supervision of a USDA 
    representative, or, if to be used at another location, modified in a 
    manner acceptable to the Service.
        7. In Sec. 55.410, paragraph (b) is amended by removing the words 
    ``in the regional office'' and adding in its place ``with the Regional 
    Director in the region'', and revising the heading of paragraph (a) to 
    read as follows:
    
    
    Sec. 55.410  Where to file an appeal.
    
        (a) Appeal of resident grader's or inspector's grading or decision 
    in an official plant. * * *
        8. Section 55.420 is revised to read as follows:
    
    
    Sec. 55.420  How to file an appeal.
    
        The request for an appeal grading or inspection or review of a 
    grader's or inspector's decision may be made orally or in writing. If 
    made orally, written confirmation may be required. The applicant shall 
    clearly state the identity of the product, the decision which is 
    questioned, and the reason(s) for requesting the appeal service. If 
    such appeal request is based on the results stated on an official 
    certificate, the original and all copies of the certificate available 
    at the appeal grading or inspection site shall be provided to the 
    appeal grader or inspector assigned to make the appeal grading or 
    inspection.
    
    
    Sec. 55.430  [Amended]
    
        9. Section 55.430 is amended by adding after the words ``or not 
    substantial,'' the words ``class, quality, quantity,'' and removing the 
    word ``such'' after the words ``reason(s) for''.
        10. Section 55.450 is amended by redesignating paragraphs (a) and 
    (b) as paragraphs (b) and (c) and adding a new paragraph (a) to read as 
    follows:
    
    
    Sec. 55.450  Procedures for selecting appeal samples.
    
        (a) Prohibition on movement of product. Products shall not have 
    been moved from the place where the grading or inspection being 
    appealed was performed and must have been maintained under adequate 
    refrigeration, when applicable.
    * * * * *
        11. In Sec. 55.460, the last sentence is revised to read as 
    follows:
    
    
    Sec. 55.460  Appeal certificates.
    
    * * * * *
        When the appeal grader or inspector assigns a different class to 
    the lot or determines that a net weight shortage exists, the lot shall 
    be retained pending correction of the labeling or approval of the 
    product disposition by the National Supervisor.
    
    PART 59--INSPECTION OF EGGS AND EGG PRODUCTS (EGG PRODUCTS 
    INSPECTION ACT)
    
        12. The authority citation for part 59 continues to read as 
    follows:
    
        Authority: 21 U.S.C. 1031-1056.
    
        13. Section 59.5 is amended by revising the definition for the term 
    ``Dirty egg'' or ``Dirties''; adding 
    
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    alphabetically two new terms; and by removing the word ``salmonella'' 
    and adding the word ``Salmonella'' in its place everywhere it appears 
    in the Part.
    
    
    Sec. 59.5  Terms defined.
    
    * * * * *
        Dirty egg or ``Dirties'' means an egg(s) that has an unbroken shell 
    with adhering dirt or foreign material.
    * * * * *
        Nest-run eggs means eggs which are packed as they come from the 
    production facilities without having been washed, sized and/or candled 
    for quality, with the exception that some checks, dirties, or other 
    obvious undergrades may have been removed.
    * * * * *
        Washed ungraded eggs means eggs which have been washed but not 
    sized or segregated for quality.
    * * * * *
    
    
    Sec. 59.17  [Amended]
    
        14. Section 59.17 is amended by removing the words ``or national 
    origin'' and adding in its place ``national origin, age, or 
    disability''.
        15. Section 59.28 (a) (1) is amended by revising the last sentence 
    and adding an additional sentence, to read as follows:
    
    
    Sec. 59.28  Other inspections.
    
        (a) * * *
        (1) * * * In the case of shell egg packers packing eggs for the 
    ultimate consumer (i.e., packed for direct use of household consumers, 
    restaurants, institutions, etc.), such inspections shall be made a 
    minimum of once each calendar quarter. Hatcheries are to be inspected a 
    minimum of once each fiscal year.
    * * * * *
        16. Section 59.122 is revised to read as follows:
    
    
    Sec. 59.122  Time of inspection.
    
        The inspector who is to perform the inspection in an official plant 
    shall be given reasonable advance notice by plant management of the 
    hours when such inspection will be required.
        17. Section 59.130 is amended by adding two sentences at the end of 
    the section to read as follows:
    
    
    Sec. 59.130  Basis of billing plants.
    
        * * * In addition, fees will be charged and collected for 
    certifications requested by and provided for the official plant that 
    are not within the scope of these regulations. Unless otherwise 
    provided in this part, the fees to be charged and collected for any 
    service performed (other than an appeal) shall be based on the 
    applicable rates specified in the Regulations Governing the Voluntary 
    Inspection of Egg Products and Grading (7 CFR, 55.510 through 55.560).
        18. In Sec. 59.136, the heading and paragraph (a) are revised to 
    read as follows:
    
    
    Sec. 59.136  Facilities and equipment to be furnished by official 
    plants for use of inspectors in performing service.
    
        (a) Such facilities and equipment shall include but not be limited 
    to a room or area suitable for sampling product, and acceptable 
    candling light, flashlight, heavy duty, high speed drill with an eleven 
    sixteenths-inch or larger bit of sufficient length to reach the bottom 
    of containers used for frozen eggs, metal stem thermometer(s), test 
    thermometer(s), stop watch, test weighing scale(s) and test weight(s), 
    test kit for determining the bactericidal strength of sanitizing 
    solutions, and stationary or adequately secured storage box or cage 
    (capable of being locked only by the inspector) for holding official 
    samples.
    * * * * *
    
    
    Sec. 59.155  [Amended]
    
        19. Section 59.155 is amended by removing the last sentence of the 
    section.
    
    
    Sec. 59.300  [Amended]
    
        20. Section 59.300 is amended by adding immediately after the word 
    ``class'' the word ``, quantity,''.
    
    
    Sec. 59.310  [Amended]
    
        21. In section 59.310, paragraph (a) is amended by removing the 
    word ``from'' in the heading and replacing it with the word ``of'', and 
    in the first sentence, adding a comma followed by the word 
    ``quantity,'' immediately after the words ``determination of the 
    class'', and adding a comma immediately after the words ``left such 
    plant''.
        22. Section 59.320 is revised to read as follows:
    
    
    Sec. 59.320  How to file an appeal.
    
        The request for an appeal inspection or review of an inspector's 
    decision may be made orally or in writing. If made orally, written 
    confirmation may be required. The applicant shall clearly state the 
    identity of the product, the decision which is questioned, and the 
    reason(s) for requesting the appeal service. If such appeal request is 
    based on the results stated on an official certificate, the original 
    and all copies of the certificate available at the appeal inspection 
    site shall be provided to the inspector assigned to make the appeal 
    inspection.
        23. A new Sec. 59.330 is added to read as follows:
    
    
    Sec. 59.330  When an application for an appeal grading or inspection 
    may be refused.
    
        When it appears to the official with whom an appeal request is 
    filed that the reasons given in the request are frivolous or not 
    substantial, or that the condition of the product has undergone a 
    material change since the original grading or inspection, or that the 
    original lot has changed in some manner, or the Act or the regulations 
    in this part have not been complied with, the applicant's request for 
    the appeal inspection may be refused. In such case, the applicant shall 
    be promptly notified of the reason(s) for such refusal.
        24. Section 59.350 is amended by redesignating paragraphs (a) and 
    (b) as paragraphs (b) and (c) and adding a new paragraph (a) to read as 
    follows:
    
    
    Sec. 59.350  Procedures for selecting appeal samples.
    
        (a) Prohibition on movement of product. Products shall not have 
    been moved from the place where the inspection being appealed was 
    performed and must have been maintained under adequate refrigeration 
    when applicable.
    * * * * *
        25. Section 59.360 is amended by revising the last sentence to read 
    as follows:
    
    
    Sec. 59.360  Appeal inspection certificates.
    
        * * * When the appeal inspector assigns a different class to the 
    lot or determines that a net weight shortage exists, the lot shall be 
    retained pending correction of the labeling or approval of the product 
    disposition by the National Supervisor.
        26. Section 59.411 is amended by revising (b)(1) and (c)(3), 
    revising the first sentence of (c)(1) and (e), and revising the last 
    sentence of (e)(3) to read as follows:
    
    
    Sec. 59.411  Requirement of formulas and approval of labels for use in 
    official egg products plants.
    
    * * * * *
        (b) * * *
        (1) A statement showing by their common or usual names the kinds 
    and percentages of the ingredients comprising the egg product. A range 
    may be given in cases where the percentages may vary from time to time. 
    Formulas are to be expressed in terms of a liquid product except for 
    products which are dry blended. Also, for products to be dried, the 
    label may show the ingredients in the order of descending proportions 
    by weight in the dried form. However, the formula 
    
    [[Page 49170]]
    submitted must include the percentage of ingredients in both liquid and 
    dried form.
    * * * * *
        (c) * * *
        (1) The common or usual name, if any, and if the product is 
    comprised of two or more ingredients, such ingredients shall be listed 
    in the order of descending proportions by weight in the form in which 
    the product is to be marketed (sold), except that ingredients in dried 
    products (other than dry blended) may be listed in either liquid or 
    dried form. * * *
    * * * * *
        (3) The lot number or approved alternative code number indicating 
    date of production;
    * * * * *
        (e) Nutrition information may be included on labels used to 
    identify egg products, providing such labeling complies with the 
    provisions of 21 CFR part 101, promulgated under the Federal Food, 
    Drug, and Cosmetic Act and the Fair Packaging and Labeling Act. * * *
    * * * * *
        (3) * * * All labels showing nutrition information or claims are 
    subject to review by the Food and Drug Administration prior to approval 
    by the Department.
    * * * * *
        27. In Sec. 59.412, paragraph (b) is revised to read as follows:
    
    
    Sec. 59.412  Form of official identification symbol and inspection 
    mark.
    
    * * * * *
        (b) The inspection mark which is to be used on containers of edible 
    egg products shall be contained within the outline of a shield and with 
    the wording and design set forth in Figure 2 of this section, except 
    the plant number may be preceded by the letter ``P'' in lieu of the 
    word ``plant''. Alternatively, it may be omitted from the official 
    shield if applied on the container's principal display panel or other 
    prominent location and preceded by the letter ``P'' or the word 
    ``Plant''.
    * * * * *
        28. Section 59.415 is amended by revising the second sentence of 
    the introductory text to read as follows:
    
    
    Sec. 59.415  Use of other official identification.
    
        * * * The plant number may be omitted from the identification if 
    applied elsewhere on the container's principal display panel or other 
    prominent location and preceded by the letter ``P'' or the word 
    ``plant''.
    * * * * *
        29. In Sec. 59.417, paragraph (c) is revised to read as follows:
    
    
    Sec. 59.417  Unauthorized use or disposition of approved labels.
    
    * * * * *
        (c) Upon termination of inspection service in an official plant 
    pursuant to these regulations, all labels or packaging materials 
    indicating product packed by the plant which bear official 
    identification shall either be destroyed under the supervision of the 
    Service or, if used in another location, modified in a manner 
    acceptable to the Service before use.
        30. In Sec. 59.502, paragraph (b) is revised to read as follows:
    
    
    Sec. 59.502  Equipment and utensils; PCB-containing equipment.
    
    * * * * *
        (b) Except as authorized by the Administrator, in new or remodeled 
    equipment and equipment installations, the equipment and installation 
    shall comply with the applicable 3-A or E-3-A Sanitary Standards and 
    accepted practices currently in effect for such equipment.
    * * * * *
        31. In Sec. 59.504, the last sentence of paragraph (c) and 
    paragraph (h) are revised to read as follows:
    
    
    Sec. 59.504  General operating procedures.
    
    * * * * *
        (c) * * * In addition, product shipped from the official plant for 
    industrial use or animal food need not be denatured or decharacterized, 
    provided, that such product is properly packaged, labeled, segregated, 
    and inventory controls are maintained, and that such product is shipped 
    under Government seal and certificate and received at the destination 
    location by an inspector or grader as defined in this part.
    * * * * *
        (h) Only germicides, insecticides, rodenticides, detergents, or 
    wetting agents or other similar compounds which will not deleteriously 
    affect the eggs or egg products when used in an approved manner and 
    which have been approved by the Administrator, may be used in an 
    official plant. The identification, storage, and use of such compounds 
    shall be in a manner approved by the Administrator.
    * * * * *
        32. In Sec. 59.506, paragraph (d) is revised to read as follows:
    
    
    Sec. 59.506  Candling and transfer-room facilities and equipment.
    
    * * * * *
        (d) Candling devices of an approved type shall be provided to 
    enable candlers to detect loss, inedible, dirty eggs, and eggs other 
    than chicken eggs.
    * * * * *
        33. Section 59.515 is amended by removing the last sentence of 
    paragraph (a)(8), removing (a)(9), and removing paragraph (c).
        34. A new Sec. 59.516 is added to read as follows:
    
    
    Sec. 59.516  Sanitizing and drying of shell eggs prior to breaking.
    
        (a) Immediately prior to breaking, all shell eggs shall be spray 
    rinsed with potable water containing an approved sanitizer of not less 
    than 100 ppm nor more than 200 ppm of available chlorine or its 
    equivalent. Alternative procedures may be approved by the Administrator 
    in lieu of sanitizing shell eggs washed in the plant.
        (b) Shell eggs shall be sufficiently dry at time of breaking to 
    prevent contamination or adulteration of the liquid egg product from 
    free moisture on the shell.
        35. In Sec. 59.530, paragraph (g) is added to read as follows:
    
    
    Sec. 59.530  Liquid egg cooling.
    
    * * * * *
        (g) Previously frozen egg or egg product cannot be added to liquid 
    product for the purpose of complying with liquid cooling requirements.
        36. In Sec. 59.539, paragraph (d)(1) is revised to read as follows:
    
    
    Sec. 59.539  Defrosting operations.
    
    * * * * *
        (d) * * *
        (1) Frozen eggs packed in metal or plastic containers may be placed 
    in running tap water (70 F deg. or lower) without submersion to speed 
    defrosting.
    * * * * *
        37. Section 59.580 is amended by revising paragraph (c) to read as 
    follows:
    
    
    Sec. 59.580  Laboratory tests and analyses.
    
    * * * * *
        (c) Results of all analyses and tests performed under paragraphs 
    (a) and (b) of this section shall be provided to the inspector promptly 
    upon receipt by the plant. If samples of pasteurized products or heat 
    treated dried egg whites, in addition to those described in paragraphs 
    (a) and (b) of this section, are analyzed for the presence of 
    Salmonella, the plant shall immediately advise the inspector of any 
    such samples which are determined to be Salmonella positive.
    * * * * *
        38. In Sec. 59.720, paragraphs (a)(1) and (b) are revised to read 
    as follows:
    
    
    Sec. 59.720  Disposition of restricted eggs.
    
        (a) * * * 
    
    [[Page 49171]]
    
        (1) Checks and dirties shall be labeled in accordance with 
    Sec. 59.800 and shipped directly or indirectly to an official egg 
    products plant for segregation and processing. Inedible and loss eggs 
    shall not be intermingled in the same container with checks and 
    dirties.
    * * * * *
        (b) Eggs which are packed for the ultimate consumer and which have 
    been found to exceed the tolerance for restricted eggs permitted in the 
    official standards for U.S. Consumer Grade B shall be identified as 
    required in Secs. 59.800 and 59.860 and shall be shipped directly or 
    indirectly:
        (1) To an official egg products plant for proper segregation and 
    processing; or
        (2) Be regraded so that they comply with the official standards; or
        (3) Used as other than human food.
    * * * * *
        39. Section 59.800 is amended by revising the next to last sentence 
    to read as follows:
    
    
    Sec. 59.800  Identification of restricted eggs.
    
        * * * When eggs are packed in immediate containers, e.g., cartons, 
    sleeve packs, overwrapped 2\1/2\- or 3-dozen packs, etc., for sale to 
    household consumers under the exemptions provided for in section 59.100 
    (c), or (f), they shall be deemed to be satisfactorily identified in 
    accordance with the requirements of this part if such immediate 
    containers bear the packer's name and address and the quality of the 
    eggs. * * * 
        40. In Sec. 59.801, the section is revised to read as follows:
    
    
    Sec. 59.801  Nest run or washed ungraded eggs.
    
        Nest run or washed ungraded eggs are exempt from the labeling 
    provisions in Sec. 59.800. However, when such eggs are packed and sold 
    to consumers, they may not exceed the tolerance for restricted eggs 
    permitted in the official standards for U.S. Consumer Grade B shell 
    eggs.
        41. In Sec. 59.905, paragraph (a) is revised to read as follows:
    
    
    Sec. 59.905  Importation of restricted eggs or eggs containing more 
    restricted eggs than permitted in the official standards for U.S. 
    Consumer Grade B.
    
        (a) No containers of restricted egg(s) other than checks or dirties 
    shall be imported into the United States. The shipping containers of 
    such eggs shall be identified with the name, address, and country of 
    origin of the exporter, and the date of pack and quality of the eggs 
    (e.g., checks, or dirties) preceded by the word ``Imported'' or the 
    statement ``Imported Restricted Eggs--For Processing Only In An 
    Official USDA Plant,'' or ``Restricted Eggs--Not To Be Used As Human 
    Food.'' Such identification shall be legible and conspicuous. 
    Alternatively, for properly sealed and certified shipments of shell 
    eggs imported for breaking at an official egg products plant, the 
    shipping containers need not be labeled, provided that the shipment is 
    segregated and controlled upon arrival at the destination breaking 
    plant.
    * * * * *
    
    
    Sec. 59.915  [Amended]
    
        42. In Sec. 59.915, paragraph (b)(8) is amended by adding after the 
    words ``shell eggs'' the words ``, including date of pack,''.
    
    
    Sec. 59.940  [Amended]
    
        43. In Sec. 59.940, the last sentence is removed.
        44. In Sec. 59.945, paragraph (b) is revised to read as follows:
    
    
    Sec. 59.945  Foreign eggs and egg products offered for importation; 
    reporting of findings to customs; handling of products refused entry.
    
    * * * * *
        (b) Consignees shall, at their own expense, return immediately to 
    the collector of customs, in means of conveyance or packages sealed by 
    the U.S. Department of Agriculture, any eggs or egg products received 
    by them under this part which in any respect do not comply with this 
    part.
    * * * * *
        45. Section 59.950 is amended by revising paragraphs (a)(3) and 
    (a)(8), redesignating paragraph (b) as (c), and adding a new paragraph 
    (b) to read as follows:
    
    
    Sec. 59.950  Labeling of containers of eggs or egg products for 
    importation.
    
        (a) * * *
        (3) The quality or description of shell eggs, including date of 
    pack;
    * * * * *
        (8) The date of production and plant number of the plant at which 
    the egg product was processed and/or packed.
        (b) For properly sealed and certified shipments of shell eggs 
    imported for breaking at an official egg products plant, the immediate 
    containers need not be labeled, provided that the shipment is 
    segregated and controlled upon arrival at the destination breaking 
    plant.
    * * * * *
        46. Section 59.955 is amended by redesignating paragraph (b) as (c) 
    and adding a new paragraph (b) to read as follows:
    
    
    Sec. 59.955  Labeling of shipping containers of eggs or egg products 
    for importation.
    
    * * * * *
        (b) For properly sealed and certified shipments of shell eggs 
    imported for breaking at an official egg products plant, the shipping 
    containers need not be labeled, provided that the shipment is 
    segregated and controlled upon arrival at the destination breaking 
    plant.
    * * * * *
        47. A new Sec. 59.956 is added to read as follows:
    
    
    Sec. 59.956  Relabeling of imported egg products.
    
        (a) Egg products eligible for importation may be relabeled with an 
    approved label under the supervision of an inspector at an official egg 
    products plant or other location. The new label for such product shall 
    indicate the country of origin except for products which are 
    reprocessed (repasteurized, or in the case of dried products, dry 
    blended with products produced in the United States) in an official egg 
    products plant.
        (b) The label for relabeled products must state the name, address, 
    and zip code of the distributor, qualified by an appropriate term such 
    as ``packed for'', ``distributed by'' or ``distributors''.
    
        Dated: September 13, 1995.
    Lon Hatamiya,
    Administrator.
    [FR Doc. 95-23193 Filed 9-20-95; 8:45 am]
    BILLING CODE 3410-02-P
    
    

Document Information

Effective Date:
10/23/1995
Published:
09/21/1995
Department:
Agricultural Marketing Service
Entry Type:
Rule
Action:
Final rule.
Document Number:
95-23193
Dates:
October 23, 1995.
Pages:
49166-49171 (6 pages)
Docket Numbers:
Docket No. PY-93-001
RINs:
0581-AA58
PDF File:
95-23193.pdf
CFR: (44)
7 CFR 55.11
7 CFR 55.95
7 CFR 55.96
7 CFR 55.310
7 CFR 55.330
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