98-26222. Egg, Poultry, and Rabbit Grading Increase in Fees and Charges  

  • [Federal Register Volume 63, Number 189 (Wednesday, September 30, 1998)]
    [Rules and Regulations]
    [Pages 52131-52134]
    From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
    [FR Doc No: 98-26222]
    
    
    
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    Federal Register / Vol. 63, No. 189 / Wednesday, September 30, 1998 / 
    Rules and Regulations
    
    [[Page 52131]]
    
    
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    DEPARTMENT OF AGRICULTURE
    
    Agricultural Marketing Service
    
    7 CFR Parts 56 and 70
    
    [Docket No. PY-98-002]
    
    
    Egg, Poultry, and Rabbit Grading Increase in Fees and Charges
    
    AGENCY: Agricultural Marketing Service, USDA.
    
    ACTION: Final rule.
    
    -----------------------------------------------------------------------
    
    SUMMARY: The Agricultural Marketing Service (AMS) is increasing the 
    fees and charges for Federal voluntary egg, poultry, and rabbit 
    grading. These fees and charges are increased to cover the increase in 
    salaries of Federal employees, salary increases of State employees 
    cooperatively utilized in administering the programs, and other 
    increased Agency costs.
    
    EFFECTIVE DATE: October 1, 1998.
    
    FOR FURTHER INFORMATION CONTACT: Douglas C. Bailey, Chief, 
    Standardization Branch, (202) 720-3506.
    
    SUPPLEMENTARY INFORMATION: The Department of Agriculture (Department) 
    is issuing this rule in conformance with Executive Order 12866. This 
    rule has been determined to be not significant for purposes of 
    Executive Order 12866, and therefore, has not been reviewed by the 
    Office of Management and Budget (OMB).
        This rule has been reviewed under Executive Order 12988, Civil 
    Justice Reform. This action is not intended to have retroactive effect. 
    This rule will not preempt any State or local laws, regulations, or 
    policies, unless they present an irreconcilable conflict with this 
    rule. There are no administrative procedures which must be exhausted 
    prior to any judicial challenge to the provisions of this rule.
        Pursuant to the requirements set forth in the Regulatory 
    Flexibility Act (RFA), the AMS has considered the economic impact of 
    this action on small entities.
        There are about 400 users of Poultry Programs' grading services. 
    Many of these users are small entities under the criteria established 
    by the Small Business Administration (13 CFR 121.601). This rule raises 
    the fees charged to all businesses for voluntary grading services for 
    eggs, poultry, and rabbits. The AMS estimates that overall this rule 
    will yield an additional $1.5 million during FY 1999. The hourly 
    resident rate for grading services will increase by approximately 4.1 
    percent while the hourly nonresident rate for grading service will 
    increase by approximately 15 percent. The costs to entities will be 
    proportional to their use of service, so that costs are shared 
    equitably by all users. Furthermore, entities are under no obligation 
    to use grading services as authorized under the Agricultural Marketing 
    Act of 1946.
        The AMS regularly reviews its user fee financed programs to 
    determine if the fees are adequate. The existing fee schedule will not 
    generate sufficient revenues to cover program costs while maintaining 
    an adequate reserve balance (four months of costs) as called for by 
    Agency policy (AMS Directive 408.1). The Agency has engaged in 
    streamlining efforts to reduce costs including staff and space 
    reductions or closing of field offices. However, overall, costs are 
    increasing despite these efforts.
        Without a fee increase, revenue projections for FY 1999 would be 
    $19.8 million, with costs projected at $22.3 million. The shortfall, if 
    allowed to continue, would translate into an approximate 3.8 month 
    operating reserve at the end of FY 1999 or $7.1 million, which is less 
    than Agency policy requires. With the fee increase, FY 1999 revenue is 
    projected to be $21.3 million and costs are projected at $22.3 million. 
    Trust fund balances would be $8.5 million or 4.3 months.
        The AMS has certified that this action will not have a significant 
    impact on a substantial number of small entities, as defined in the RFA 
    (5 U.S.C. 601).
        The information collection requirements that appear in the sections 
    to be amended by this rule have been previously approved by OMB and 
    assigned OMB Control Numbers under the Paperwork Reduction Act (44 
    U.S.C. Chapter 35) as follows: Sec. 56.52(a)(4)--No. 0581-0128; and 
    Sec. 70.77(a)(4)--No. 0581-0127.
    
    Background
    
        The Agricultural Marketing Act (AMA) of 1946 authorizes official 
    grading and certification on a user-fee basis of eggs, poultry, and 
    rabbits. The AMA provides that reasonable fees be collected from users 
    of the program services to cover, as nearly as practicable, the costs 
    of services rendered. AMS regularly reviews these programs to determine 
    if fees are adequate and if costs are reasonable. This rule will amend 
    the schedule for fees and charges for grading services rendered to the 
    egg, poultry, and rabbit industries to reflect the costs currently 
    associated with the program.
        Several streamlining actions to be completed in FY 1998 will result 
    in cost savings. They include staff and space reductions or closing of 
    field offices. However, overall, costs are increasing despite these 
    efforts.
        Employee salaries and benefits account for approximately 82 percent 
    of the total operating budget. A general and locality salary increase 
    for Federal employees, ranging from 2.57 to 6.52 percent, depending on 
    locality, became effective in January 1998 and has materially affected 
    program costs. Another general and locality salary increase estimated 
    at 3.0 percent is expected in January 1999. Also, from October 1997 
    through September 1999, salaries and fringe benefits of federally 
    licensed State employees will have increased by about 6 percent. As a 
    result, the hourly resident rate for grading services will increase by 
    approximately 4.1 percent. The hourly resident rate covers graders' 
    salaries, fringe benefits, and related costs.
        Another factor affecting the current fee structure is the increased 
    demand for grading services on a fee basis. Resident grading service is 
    provided by a grader with a regular tour of duty in a plant, while fee 
    grading service is provided by a grader on an intermittent, as-needed 
    basis. Historically, the majority of shell egg and poultry grading has 
    been done on a resident basis according to the official U.S. quality 
    grade standards. In recent years, however, there has been an increase 
    in the volume of shell eggs and poultry being traded according to 
    product-specific purchase requirements where USDA certification is 
    required, and this
    
    [[Page 52132]]
    
    work is done predominantly on a fee basis. Fee services for many plants 
    require more supervisory time and travel to staff, train, and supervise 
    graders. As a result, a greater proportion of overhead costs for 
    supervision and support staff must be charged to fee services. Rates to 
    cover these costs were only minimally raised in years prior to the last 
    fee increase effective May 1, 1997. Current analysis shows that these 
    rates need to be increased an additional 15 percent to totally support 
    their fair share of the program's overhead costs.
        Additionally, rates for appeal grading and review of a grader's 
    decision are only occasionally used, currently accounting for less than 
    $5,000 revenue annually. A separate rate for this service would be 
    discontinued and these services would be charged using fee service 
    rates for the time required to perform such service. This amendment 
    would simplify the rate structure and any change in revenue would be 
    negligible.
        A recent review of the current fee schedule, effective May 1, 1997, 
    revealed that anticipated revenue will not adequately cover increasing 
    program costs. Without a fee increase, projected FY 1999 revenues for 
    grading services are $19.8 million, with costs projected at $22.3 
    million, and trust fund balances would be $7.1 million, below 
    appropriate levels. With a fee increase, projected FY 1999 revenues 
    would be $21.3 million and costs are projected at $22.3 million. Trust 
    fund balances would be $8.5 million or 4.3 months of operating costs.
        The following table compares current fees and charges with proposed 
    fees and charges for egg, poultry, and rabbit grading as found in 7 CFR 
    Parts 56 and 70:
    
    ------------------------------------------------------------------------
                     Service                      Current        Proposed
    ------------------------------------------------------------------------
    Resident Service:
        Inauguration of service.............       310             310
        Hourly charges
            Regular hours...................        26.56           27.64
        Administrative charges--Poultry
         grading
            Per pound of poultry............          .00033          .00034
            Minimum per month...............       225             225
            Maximum per month...............     2,250           2,500
        Administrative charges--Shell egg
         grading
            Per 30-dozen case of shell eggs.          .038            .040
            Minimum per month...............       225             225
            Maximum per month...............     2,250           2,500
        Administrative charges--Rabbit
         grading
            Based on 25% of grader's salary,
             Minimum per month..............       225             250
    Nonresident Service: \1\
        Hourly charges
            Regular hours...................        26.56           27.64
        Administrative charges
            Based on 25% of grader's salary,
             Minimum per month..............       225             250
    Fee and Appeal Service:
        Hourly charges
            Regular hours...................        38.96           44.80
            Weekend and holiday hours.......        43.24           51.60
    ------------------------------------------------------------------------
    \1\ For poultry and shell egg grading.
    
    Comments
    
        Based on an analysis of costs to provide these services, a proposed 
    rule to increase the fees for these services was published in the 
    Federal Register (63 FR 31362) on June 9, 1998. Comments on the 
    proposed rule were solicited from interested parties until August 10, 
    1998.
        During the 60-day comment period, the Agency received two comments, 
    one from a State commissioner of agriculture and one from a poultry 
    processor. Both were in opposition to the proposal, expressing a 
    general concern about the cost of the grading program in light of 
    financial difficulties faced by the industry.
        The State commissioner of agriculture went on to suggest that the 
    Agency give each State more supervisory grading authority and decrease 
    the number of federal supervisors. The commissioner also suggested that 
    the Agency promote greater consumer demand for graded product as an 
    incentive for industry's continued use of grading services.
        A cornerstone of the grading program is the uniform interpretation 
    and application of the official USDA grade standards and grades 
    nationwide. This uniformity enables buyers and sellers to trade graded 
    products sight-unseen in domestic and international marketing channels 
    with confidence. The current supervisory network starts at headquarters 
    and reaches through regional and Federal-State offices to the 
    individual graders. State supervisors are used in conjunction with, but 
    not in lieu of Federal supervisors. The Federal supervisory chain 
    ensures that the training of both Federal and State graders and their 
    application of grade standards and grades is impartial and consistent 
    nationwide. Delegating Federal supervisory functions to State employees 
    would weaken existing supervisory accountability and program 
    uniformity, which over time would likely erode user confidence in the 
    programs.
        The issue of explaining the value of grading to consumers has been 
    raised over the years by the Agency and by members of the food 
    industry. In 1996, the Agency conducted focus groups to better 
    understand the issue. Using the focus group findings, the Agency 
    developed new educational materials and strategies targeted at 
    consumers and volume buyers. Although these efforts are expected to 
    provide long-term benefits to users of the grading programs, they do 
    not provide an alternative to a fee increase.
        Although the Agency seeks to minimize or negate any fee increases 
    for the poultry, rabbit, and egg grading programs, it must also operate 
    these programs on a sound financial basis. Accordingly, the Agency is 
    implementing the proposed increases to ensure the financial stability 
    of these grading programs.
    
    [[Page 52133]]
    
        During the review of the comments and proposal, one error was 
    discovered. In the proposed rule, Sec. 70.72 refers to a fee for 
    laboratory analysis that is no longer performed by this program. 
    References to this service were deleted from Sec. 70.72 in April 1997, 
    but were inadvertently reinserted into the proposed rule. Therefore, 
    the text of the final rule has been corrected by removing the phrase 
    ``laboratory analysis,'' each time it appears in the heading and 
    regulatory text of Sec. 70.72 of the proposed rule.
        Pursuant to 5 U.S.C. 553, it is found and determined that good 
    cause exists for not postponing the effective date of the action until 
    30 days after publication in the Federal Register, because the proposed 
    fees need to be implemented on an expedited basis in order to avoid 
    financial losses in the grading program this fiscal year. Also, the 
    effective date of the fee increase will be set to coincide with the 
    next billing cycle.
    
    List of Subjects
    
    7 CFR Part 56
    
        Eggs and egg products, Food grades and standards, Food labeling, 
    Reporting and recordkeeping requirements.
    
    7 CFR Part 70
    
        Food grades and standards, Food labeling, Poultry and poultry 
    products, Rabbits and rabbit products, Reporting and recordkeeping 
    requirements.
    
        For reasons set forth in the preamble, Title 7, Code of Federal 
    Regulations, parts 56 and 70 are amended as follows:
    
    PART 56--GRADING OF SHELL EGGS
    
        1. The authority citation for part 56 continues to read as follows:
    
        Authority: 7 U.S.C. 1621-1627.
    
        2. Section 56.46 is revised to read as follows:
    
    
    Sec. 56.46  On a fee basis.
    
        (a) Unless otherwise provided in this part, the fees to be charged 
    and collected for any service performed, in accordance with this part, 
    on a fee basis shall be based on the applicable rates specified in this 
    section.
        (b) Fees for grading services will be based on the time required to 
    perform the services. The hourly charge shall be $44.80 and shall 
    include the time actually required to perform the grading, waiting 
    time, travel time, and any clerical costs involved in issuing a 
    certificate.
        (c) Grading services rendered on Saturdays, Sundays, or legal 
    holidays shall be charged for at the rate of $51.60 per hour. 
    Information on legal holidays is available from the Supervisor.
        3. Section 56.47 is revised to read as follows:
    
    
    Sec. 56.47  Fees for appeal grading or review of a grader's decision.
    
        The cost of an appeal grading or review of a grader's decision 
    shall be borne by the appellant on a fee basis at rates set forth in 
    Sec. 56.46, plus any travel and additional expenses. If the appeal 
    grading or review of a grader's decision discloses that a material 
    error was made in the original determination, no fee or expenses will 
    be charged.
        4. In Sec. 56.52, paragraph (a)(4) is revised to read as follows:
    
    
    Sec. 56.52  Continuous grading performed on resident basis.
    
    * * * * *
        (a) * * *
        (4) An administrative service charge based upon the aggregate 
    number of 30-dozen cases of all shell eggs handled in the plant per 
    billing period multiplied by $0.040, except that the minimum charge per 
    billing period shall be $225 and the maximum charge shall be $2,500. 
    The minimum charge also applies where an approved application is in 
    effect and no product is handled.
    * * * * *
        5. In Sec. 56.54, paragraph (a)(2) is revised to read as follows:
    
    
    Sec. 56.54  Charges for continuous grading performed on a nonresident 
    basis.
    
    * * * * *
        (a) * * *
        (2) An administrative service charge equal to 25 percent of the 
    grader's total salary costs. A minimum charge of $250 will be made each 
    billing period. The minimum charge also applies where an approved 
    application is in effect and no product is handled.
    * * * * *
    
    PART 70--VOLUNTARY GRADING OF POULTRY PRODUCTS AND RABBIT PRODUCTS
    
        6. The authority citation for part 70 continues to read as follows:
    
        Authority: 7 U.S.C. 1621-1627.
    
        7. Section 70.71 is revised to read as follows:
    
    
    Sec. 70.71  On a fee basis.
    
        (a) Unless otherwise provided in this part, the fees to be charged 
    and collected for any service performed, in accordance with this part, 
    on a fee basis shall be based on the applicable rates specified in this 
    section.
        (b) Fees for grading services will be based on the time required to 
    perform such services for class, quality, quantity (weight test), or 
    condition, whether ready-to-cook poultry, ready-to-cook rabbits, or 
    specified poultry food products are involved. The hourly charge shall 
    be $44.80 and shall include the time actually required to perform the 
    work, waiting time, travel time, and any clerical costs involved in 
    issuing a certificate.
        (c) Grading services rendered on Saturdays, Sundays, or legal 
    holidays shall be charged for at the rate of $51.60 per hour. 
    Information on legal holidays is available from the Supervisor.
        8. Section 70.72 is revised to read as follows:
    
    
    Sec. 70.72  Fees for appeal grading, or examination or review of a 
    grader's decision.
    
        The costs of an appeal grading, or examination or review of a 
    grader's decision, will be borne by the appellant on a fee basis at 
    rates set forth in Sec. 70.71, plus any travel and additional expenses. 
    If the appeal grading, or examination or review of a grader's decision 
    discloses that a material error was made in the original determination, 
    no fee or expenses will be charged.
        9. In Sec. 70.76, paragraph (a)(2) is revised to read as follows:
    
    
    Sec. 70.76  Charges for continuous poultry grading performed on a 
    nonresident basis.
    
    * * * * *
        (a) * * *
        (2) An administrative service charge equal to 25 percent of the 
    grader's total salary costs. A minimum charge of $250 will be made each 
    billing period. The minimum charge also applies where an approved 
    application is in effect and no product is handled.
    * * * * *
        10. In Sec. 70.77, paragraphs (a)(4) and (a)(5) are revised to read 
    as follows:
    
    
    Sec. 70.77  Charges for continuous poultry or rabbit grading performed 
    on a resident basis.
    
    * * * * *
        (a) * * *
        (4) For poultry grading: An administrative service charge based 
    upon the aggregate weight of the total volume of all live and ready-to-
    cook poultry handled in the plant per billing period computed in 
    accordance with the following: Total pounds per billing period 
    multiplied by $0.00034, except that the minimum charge per billing 
    period shall be $225 and the maximum charge shall be $2,500. The 
    minimum charge also applies where an approved application is in effect 
    and no product is handled.
        (5) For rabbit grading: An administrative service charge equal to
    
    [[Page 52134]]
    
    25 percent of the grader's total salary costs. A minimum charge of $250 
    will be made each billing period. The minimum charge also applies where 
    an approved application is in effect and no product is handled.
    * * * * *
        Dated: September 25, 1998.
    Thomas O'Brien,
    Acting Administrator, Agricultural Marketing Service.
    [FR Doc. 98-26222 Filed 9-29-98; 8:45 am]
    BILLING CODE 3410-02-P
    
    
    

Document Information

Effective Date:
10/1/1998
Published:
09/30/1998
Department:
Agricultural Marketing Service
Entry Type:
Rule
Action:
Final rule.
Document Number:
98-26222
Dates:
October 1, 1998.
Pages:
52131-52134 (4 pages)
Docket Numbers:
Docket No. PY-98-002
PDF File:
98-26222.pdf
CFR: (8)
7 CFR 56.46
7 CFR 56.47
7 CFR 56.52
7 CFR 56.54
7 CFR 70.71
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