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Comment from Mark D Dopp, American Meat Institute

Document ID: APHIS-2006-0106-0013
Document Type: Public Submission
Agency: Animal And Plant Health Inspection Service
Received Date: April 09 2007, at 09:36 AM Eastern Daylight Time
Date Posted: April 9 2007, at 12:00 AM Eastern Standard Time
Comment Start Date: February 12 2007, at 12:00 AM Eastern Standard Time
Comment Due Date: April 13 2007, at 11:59 PM Eastern Standard Time
Tracking Number: 80222a7e
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This is comment on Proposed Rule

Importation of Live Swine, Swine Semen, Pork, and Pork Products From the Czech Republic, Latvia, Lithuania, and Poland

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Comment from Mark D Dopp, American Meat Institute

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Comment from Mark D Dopp, American Meat Institute

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Total: 6

Comment from Lee Jan, DVM, Texas Animal Health Commission
Public Submission Posted: 03/09/2007 ID: APHIS-2006-0106-0011

Comment Period Closed
Apr 13,2007 11:59 PM ET

Comment from Mark D Dopp, American Meat Institute
Public Submission Posted: 04/09/2007 ID: APHIS-2006-0106-0013

Comment Period Closed
Apr 13,2007 11:59 PM ET

Comment from C Larry Pope, Smithfield Foods, Inc
Public Submission Posted: 04/13/2007 ID: APHIS-2006-0106-0014

Comment Period Closed
Apr 13,2007 11:59 PM ET

Comment from Marek Chrapek, Ministry of Agriculture and Rural Development, Republic of Poland
Public Submission Posted: 05/07/2007 ID: APHIS-2006-0106-0016

Comment Period Closed
Apr 13,2007 11:59 PM ET

Comment from Barb Sachau
Public Submission Posted: 02/12/2007 ID: APHIS-2006-0106-0010

Comment Period Closed
Apr 13,2007 11:59 PM ET