The new Institute is extremely important in giving Cooperative Extension visibility
at the county, state and national levels. My hope as a county extension educator
is that this new federal institute will partner and collaborate with NIH, CDC, and
our nutrition/health/family sciences professional organizations such as the
American Dietetic Association (ADA), the American Public Health Association
(APHA), the American Association of Family & Consumer Sciences (AAFCS), the
National Extension Association of Family & Consumer Sciences (NEAFCS) and
the Society for Nutrition Education (SNE). I am hopeful that USDA and this new
Institute will combine funding for research with an outreach education component
so that research work done at our Land Grant Univesities includes funding for
taking those results and getting it out to the public in the U.S. Too many grants
are research only and do not include money for outreach education. That needs
to change. Collaboration with NIH and CDC will strengthen the research
component on food, health and wellness problems. It will also strengthen
evaluation and impact results of research. USDA evaluation of educational
programs needs to be strengthened with social, psychological and bench
research data. Results of how and why federal dollars are being spent needs to
show up using evaluation methods that show behavior change. Please look at
ERS system for collecting EFNEP and nutrition ed data. The whole system
needs to be replaced by a new, efficient nutritional evaluation system that is easy
to use, accurate and can analyze diets with today's foods, supplements, etc. The
current system is a nightmare to use in the community and has too many intake
variables to be very accurate. Thank you for creating the Institute and good luck
with developing a new system that can support food,nutrition, health and wellness
education/research programs/projects in the U.S.that will improve the health of our
citizens.
Comment on FR Doc # E8-31258
This is comment on Notice
Solicitation of Input from Stakeholders on the Establishment of the National Institute of Food and Agriculture at the Department of Agriculture
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