Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption: Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Human Food; Public Meeting
Document ID: FDA-2011-N-0921-0013
Comments
Total: 12
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Steve M. DelMasso - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0035 Agency : FDA -
May 16,2013 11:59 PM ET
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Sandra L. Largaespada - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0036 Agency : FDA -
May 16,2013 11:59 PM ET
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Sandra L. Largaespada - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0037 Agency : FDA -
May 16,2013 11:59 PM ET
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Nancy P (CSULA) - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0038 Agency : FDA -
May 16,2013 11:59 PM ET
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Tom P. Honigford - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0039 Agency : FDA -
May 16,2013 11:59 PM ET
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Mark Sheehy (True Blue Farms) - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0040 Agency : FDA -
May 16,2013 11:59 PM ET
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Paul A. Ely - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0041 Agency : FDA -
May 16,2013 11:59 PM ET
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Lauren Bush - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0042 Agency : FDA -
May 16,2013 11:59 PM ET
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Elizabeth Armstrong - Comment
Posted : 03/13/2013 ID :FDA-2011-N-0921-0043 Agency : FDA -
May 16,2013 11:59 PM ET
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Minor Crop Farmer Alliance (MCFA) - Comment
Posted : 03/20/2013 ID :FDA-2011-N-0921-0059 Agency : FDA -
May 16,2013 11:59 PM ET
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Charles Seba - Comment
Posted : 03/20/2013 ID :FDA-2011-N-0921-0060 Agency : FDA -
May 16,2013 11:59 PM ET
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Paul Underhill - Comment
Posted : 04/29/2013 ID :FDA-2011-N-0921-0097 Agency : FDA -
May 16,2013 11:59 PM ET