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» Draft Guidance for Industry: Guide to Minimize Microbial Food Safety Hazards of Leafy Greens; Availability
Draft Guidance for Industry: Guide to Minimize Microbial Food Safety Hazards of Leafy Greens; Availability
Document ID:
FDA-2009-D-0348-0001
Document Type:
Notice
Agency:
Food And Drug Administration
Topics:
No Topics associated with this document
Federal Register Number:
E9-18451
View Document:
Details Information
Document Subtype:
NAD-Notice of Availability of Data
Received Date:
July 31 2009, at 12:39 PM Eastern Daylight Time
Start-End Page:
38439 - 38440
Page Count:
2
Comment Start Date:
August 3 2009, at 12:00 AM Eastern Standard Time
Comment Due Date:
October 2 2009, at 11:59 PM Eastern Standard Time
Comments
Total:
3
Gray Star, Inc. - Comment
Posted:
11/05/2009
ID:
FDA-2009-D-0348-0017
Comment Period Closed
Oct 02,2009 11:59 PM ET
NOFA/Massachusetts - Comment
Posted:
12/07/2009
ID:
FDA-2009-D-0348-0021
Comment Period Closed
Oct 02,2009 11:59 PM ET
Keith Greenaway - Comment
Posted:
08/28/2009
ID:
FDA-2009-D-0348-0010
Comment Period Closed
Oct 02,2009 11:59 PM ET
Related Documents
Total:
0
No documents available.
Draft Guidance for Industry: Guide to Minimize Microbial Food Safety Hazards of Leafy Greens; Availability
Details Information
Comments
Posted: 11/05/2009 ID: FDA-2009-D-0348-0017
Oct 02,2009 11:59 PM ET
Posted: 12/07/2009 ID: FDA-2009-D-0348-0021
Oct 02,2009 11:59 PM ET
Posted: 08/28/2009 ID: FDA-2009-D-0348-0010
Oct 02,2009 11:59 PM ET
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