Code of Federal Regulations (Last Updated: November 8, 2024) |
Title 9 - Animals and Animal Products |
Chapter III - Food Safety and Inspection Service, Department of Agriculture |
SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
Part 318 - Entry Into Official Establishments; Reinspection and Preparation of Products |
Subpart G - Canning and Canned Products |
§ 318.311 - Recall procedure.
Latest version.
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§ 318.311 Recall procedure.
Establishments shall prepare and maintain a current procedure for the recall of all canned product covered by this subpart. Upon request, the recall procedure shall be made available to Program employees for review.
(Approved by the Office of Management and Budget under control number 0583-0015)