Mississippi Market is a consumer-owned co-op with nearly 30 years of experience
in the natural foods industry. Our members, shoppers, and staff value truly
sustainable foods, considering everything from how the farm workers were treated
to how the soil was prepared for planting.
The proposed amendment, Docket #FDA-1999-F-2405, provides a quick fix for
killing bacteria in lettuce and spinach but does nothing to address the real
problems facing our food supply.
Irradiating fresh greens is merely applying a band-aid to the problems in our food
supply. Instead the focus should be on getting large scale agriculture under
control and reducing our reliance on unsustainable products like petroleum based
pesticides and fertilizers. By encouraging smaller farms with smaller distribution
chains, we reduce the risk of crop contamination and have a traceable food
supply.
We enourage the FDA to avoid this risky, nutrient-leaching radiation treatment on
our leafy greens. Instead, let us look to the source of contamination.
Anonymous - Comment
This is comment on Rule
Irradiation in the Production, Processing and Handling of Food
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