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Common or Usual Name for Raw Meat and Poultry Products Containing Added Solutions

Document ID: FSIS-2010-0012-0001
Document Type: Proposed Rule
Agency: Food Safety And Inspection Service
Topics: Food Labeling, Food Packaging, Meat Inspection, Nutrition, Reporting and Recordkeeping Requirements
Federal Register Number: 2011-18793
CFR Citation: 9 CFR Parts 319 and 381
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Details Information

Received Date: July 27 2011, at 12:00 AM Eastern Daylight Time
Start-End Page: 44855 - 44865
Page Count: 11
Comment Start Date: July 27 2011, at 12:00 AM Eastern Standard Time
Comment Due Date: September 26 2011, at 11:59 PM Eastern Standard Time

Comments

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Total: 863
Comment from Joshua Holewinski
Submitter: Holewinski, Joshua    Posted: 07/29/2011     ID: FSIS-2010-0012-0002

Sep 26,2011 11:59 PM ET
Comment from Linda Healey
Submitter: Healey, Linda    Posted: 07/29/2011     ID: FSIS-2010-0012-0003

Sep 26,2011 11:59 PM ET
Comment from jean public
Submitter: public, jean    Posted: 07/29/2011     ID: FSIS-2010-0012-0004

Sep 26,2011 11:59 PM ET
Comment from L. B.
Submitter: B., L.    Posted: 07/29/2011     ID: FSIS-2010-0012-0006

Sep 26,2011 11:59 PM ET
Comment from Peggy Gartner
Submitter: Gartner, Peggy    Posted: 08/05/2011     ID: FSIS-2010-0012-0007

Sep 26,2011 11:59 PM ET

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