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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 9 - Animals and Animal Products |
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Chapter III - Food Safety and Inspection Service, Department of Agriculture |
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SubChapter F - Mandatory Inspection of Fish of the Order Siluriformes and Products of Such Fish |
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Part 537 - Sanitation Requirements and Hazard Analysis and Critical Control Points Systems; Notification Regarding Adulterated or Misbranded Products |
Part 537 - Sanitation Requirements and Hazard Analysis and Critical Control Points Systems; Notification Regarding Adulterated or Misbranded Products
| § 537.1 - Basic requirements. |
| § 537.2 - Hazard analysis and HACCP plan. |
| § 537.3 - Notification. |